Research Institute of Organic Agriculture
In research, Research Institute of Organic Agriculture stands highest in Agricultural and Biological Sciences (#4,274 of 6,031 worldwide) and Life Sciences (#13,555 of 14,347 worldwide), over all time.
- World rank, all time
- #31,886 of 42,892
- Rank in Belgium
- #211 of 267
- Research works
- 312 ▼ 32% vs 2013–17
- Citations
- 3.9k 12.6 per fractional work
- Top-10% rate
- 15.1% record average 16.5%
- Open access
- 55% world 28%
What is Research Institute of Organic Agriculture known for in research?
The fields where it stands highest, over all time, ranked among every institution above the floor in each field.
| Field | World rank | Where that sits | Top-10% rate | Works |
|---|---|---|---|---|
| Agricultural and Biological SciencesField | #4,274 of 6,031 | 11.8% | 165 | |
| Life SciencesDomain | #13,555 of 14,347 | 11.3% | 192 |
Each strip is that field’s whole ranked pool, with the notch where Research Institute of Organic Agriculture sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Veterinary, 16.1×. Every wedge is a field page.
- Veterinary 16.1×
- Agricultural and Biological Sciences 11.8×
- Nursing 3.3×
- Pharmacology, Toxicology and Pharmaceutics 2.9×
- Environmental Science 2.9×
- Immunology and Microbiology 1.6×
- Earth and Planetary Sciences 1.1×
- Neuroscience 0.9×
- Biochemistry, Genetics and Molecular Biology 0.8×
- Decision Sciences 0.7×
- Physics and Astronomy 0.6×
- Business, Management and Accounting 0.6×
- Economics, Econometrics and Finance 0.3×
- Social Sciences 0.3×
- Psychology 0.3×
- Medicine 0.2×
- Computer Science 0.2×
- Arts and Humanities 0.1×
- Materials Science 0.1×
- Engineering 0.0×
Who are the top researchers at Research Institute of Organic Agriculture?
Ranked on the composite score, Monika Schneider, Bernhard Speiser and Otto Schmid lead among researchers whose main affiliation is Research Institute of Organic Agriculture.
- 1 Monika Schneider Belgium · #344,353 worldwide 79 citations · 36 works
- 2 Bernhard Speiser Belgium · #586,342 worldwide 40 citations · 25 works
- 3 Otto Schmid Belgium · #944,944 worldwide 55 citations · 59 works
- 4 Jacques G. Fuchs Belgium · #969,413 worldwide 34 citations · 21 works
- 5 Franco Weibel Belgium · #1,253,570 worldwide 31 citations · 45 works
- 6 Matthias Klaiss Belgium · #1,262,000 worldwide 0 citations · 22 works
- 7 Claudia Daniel Belgium · #1,262,131 worldwide 22 citations · 69 works
- 8 Dóra Drexler Belgium · #1,277,237 worldwide 6 citations · 28 works
- 9 Christophe Notz Belgium · #1,298,015 worldwide 1 citations · 19 works
- 10 Christine Arncken Belgium · #1,300,633 worldwide 4 citations · 20 works
Which keywords describe research at Research Institute of Organic Agriculture?
By fractional works in 2022–2025, weighted toward what it does more of than the world: Environmental Impact, Sustainable Agriculture, Biodiversity, Climate Change, Smallholder Farmers, Sustainable Development, Sustainability and Livestock Farming.
- Nitrogen Fixation
- Ecological Statistics
- Technology Adoption
- Rhizosphere Interactions
- Livelihood Diversification
- Consumer Attitudes
- Agroforestry
- Agricultural Innovation
- Organic Agriculture
- Greenhouse Gas Emissions
- Mycorrhizal Fungi
- Fungal Diversity
- DNA Barcoding
- Sustainability Indicators
- Consumer Perception
- Agricultural Sustainability
- Ecosystem Services
- Sustainable Development
- Biodiversity
- Sustainable Agriculture
- Environmental Impact
- Climate Change
- Sustainability
- Smallholder Farmers
- Livestock Farming
- Ecosystem Functioning
- Farm Level Assessment
- Nutrient Cycling
- Food Safety
- Health Effects
- Food Quality
- Livestock Production
- Rural Development
- Agroecology
- Biodiversity Conservation
- Food Systems
- QTL Mapping
- Sustainable Diets
- Disease Resistance
- Environmental Benefits
Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Environmental Impact5▲ 7.7×9 topics
- Sustainable Agriculture4▲ 34×9 topics
- Climate Change3▲ 3.5×18 topics
- Biodiversity3▲ 12×11 topics
- Sustainability3▲ 3.4×17 topics
- Sustainable Development3▲ 4.7×8 topics
- Smallholder Farmers2▲ 28×5 topics
- Ecosystem Services2▲ 14×8 topics
- Livestock Farming2▲ 88×2 topics
- Agricultural Sustainability2▲ 42×2 topics
- Ecosystem Functioning2▲ 25×3 topics
- Consumer Perception2▲ 20×2 topics
- Farm Level Assessment2▲ 462×1 topic
- Sustainability Indicators2▲ 75×1 topic
- Nutrient Cycling1▲ 56×2 topics
- DNA Barcoding1▲ 23×2 topics
- Food Safety1▲ 13×3 topics
- Fungal Diversity1▲ 82×1 topic
- Health Effects1▲ 6.2×2 topics
- Mycorrhizal Fungi1▲ 50×1 topic
- Food Quality1▲ 89×1 topic
- Greenhouse Gas Emissions1▲ 13×2 topics
- Livestock Production1▲ 38×2 topics
- Organic Agriculture1▲ 138×1 topic
- Rural Development1▲ 10×5 topics
- Agricultural Innovation1▲ 68×1 topic
- Agroecology1▲ 22×4 topics
- Agroforestry1▲ 46×3 topics
- Biodiversity Conservation1▲ 8.4×10 topics
- Consumer Attitudes1▲ 71×2 topics
- Food Systems1▲ 72×1 topic
- Livelihood Diversification1▲ 101×1 topic
- QTL Mapping1▲ 26×3 topics
- Rhizosphere Interactions1▲ 36×2 topics
- Sustainable Diets1▲ 72×1 topic
- Technology Adoption1▲ 18×2 topics
- Disease Resistance1▲ 57×3 topics
- Ecological Statistics1▲ 250×1 topic
- Environmental Benefits1▲ 124×2 topics
- Nitrogen Fixation1▲ 43×2 topics
Which research topics does Research Institute of Organic Agriculture publish most on?
By volume in 2022–2025: Sustainable Agricultural Systems Analysis, Mycorrhizal Fungi and Plant Interactions, Organic Food and Agriculture and Agriculture Sustainability and Environmental Impact.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Sustainable Agricultural Systems Analysis Environmental Chemistry 2 works
- 2 Mycorrhizal Fungi and Plant Interactions Plant Science 1 works
- 3 Organic Food and Agriculture Plant Science 1 works
- 4 Agriculture Sustainability and Environmental Impact Ecology 1 works
- 5 Agricultural Innovations and Practices General Agricultural and Biological Sciences 1 works
- 6 Smart Agriculture and AI Plant Science 1 works
- 7 Agriculture, Soil, Plant Science Ecology, Evolution, Behavior and Systematics 1 works
- 8 Agroforestry and silvopastoral systems Forestry 1 works
- 9 Genetically Modified Organisms Research Plant Science 1 works
- 10 Wheat and Barley Genetics and Pathology Plant Science 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Research Institute of Organic Agriculture's research output changed?
Output in 2018–2022 was 32% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Brussels
- Vrije Universiteit Brussel
- Université Libre de Bruxelles
- Cliniques Universitaires Saint-Luc
- Erasmus Hospital
- European Commission
- UCLouvain Saint-Louis Brussels
- European Union of Medical Specialists
- European Union
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.