Bo Zou
Bo Zou publishes mostly in Plant Science, Biochemistry and Nutrition and Dietetics, on topics such as Food Quality and Safety Studies, Wheat and Barley Genetics and Pathology and Phytochemicals and Antioxidant Activities.
- World rank
- #620,137 of 1,633,909 ranked researchers
- Rank in China
- #45,491 of 187,979
- Works
- 27
- Citations
- 59
- Citations per work
- 2.2
What does Bo Zou research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Plant Science13% of their works
- 2Biochemistry13% of their works
- 3Nutrition and Dietetics10% of their works
- 4Molecular Biology10% of their works
- 5Food Science10% of their works
- 6Agronomy and Crop Science3% of their works
Research topics
- Food Quality and Safety Studies
- Wheat and Barley Genetics and Pathology
- Phytochemicals and Antioxidant Activities
- Food composition and properties
- Agricultural Productivity and Crop Improvement
- Meat and Animal Product Quality
- Horticultural and Viticultural Research
- Genetic Mapping and Diversity in Plants and Animals
Which keywords describe Bo Zou's research?
The keywords of their largest research topics: Antioxidants, Crop Improvement, Genetics, Antioxidant Activity, Breeding, Free Radicals, Polyphenols and Quality Characteristics.
- Wine Quality
- Protein Oxidation
- Grapevine
- Forage Production
- Glycemic Index
- Climate Change
- Quality Characteristics
- Free Radicals
- Antioxidant Activity
- Crop Improvement
- Antioxidants
- Genetics
- Breeding
- Polyphenols
- Wheat
- Dietary Fiber
- Crop Adaptation
- Genome-wide Association Studies
- Meat Quality
- Quantitative Trait Loci
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Antioxidants42 topics
- Crop Improvement42 topics
- Genetics42 topics
- Antioxidant Activity31 topic
- Breeding31 topic
- Free Radicals31 topic
- Polyphenols31 topic
- Quality Characteristics31 topic
- Wheat31 topic
- Climate Change22 topics
- Dietary Fiber21 topic
- Glycemic Index21 topic
- Crop Adaptation11 topic
- Forage Production11 topic
- Genome-wide Association Studies11 topic
- Grapevine11 topic
- Meat Quality11 topic
- Protein Oxidation11 topic
- Quantitative Trait Loci11 topic
- Wine Quality11 topic
Where does Bo Zou work?
Bo Zou's main affiliation in the publication record is Shihezi University, China.
How many publications and citations does Bo Zou have?
Science Explorer counts 27 works and 59 citations for Bo Zou, ranking #620,137 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Other researchers named Bo Zou
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