Science Explorer Interactive view Map

G. Clemente

G. Clemente publishes mostly in Food Science, Nutrition and Dietetics and Ecology, on topics such as Food Drying and Modeling, Agriculture Sustainability and Environmental Impact and Sustainable Agricultural Systems Analysis.

World rank
#1,102,785
of 1,633,909 ranked researchers
Rank in Spain
#34,465
of 45,870
Works
15
Citations
84
Citations per work
5.6

What does G. Clemente research?

Food Science: 19.2%Nutrition and Dietetics: 11.5%Ecology: 7.7%Public Health, Environmental and Occupational Health: 7.7%other fields: 53.9%19%top field
Food Science19.2%Nutrition and Dietetics11.5%Ecology7.7%Public Health, Environmental and Occupational Health7.7%other fields53.9%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science19% of their works
  2. 2Nutrition and Dietetics12% of their works
  3. 3Ecology8% of their works
  4. 4Public Health, Environmental and Occupational Health8% of their works
  5. 5Environmental Chemistry8% of their works
  6. 6Plant Science4% of their works

Research topics

Which keywords describe G. Clemente's research?

The keywords of their largest research topics: Environmental Impact, Agricultural Sustainability, Dehydration, Drying, Farm Level Assessment, Food Systems, Lipid Oxidation and Modified Atmosphere Packaging.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Environmental Impact42 topics
  2. Agricultural Sustainability21 topic
  3. Dehydration21 topic
  4. Drying21 topic
  5. Farm Level Assessment21 topic
  6. Food Systems21 topic
  7. Lipid Oxidation22 topics
  8. Modified Atmosphere Packaging22 topics
  9. Sustainable Diets21 topic
  10. Encapsulation Techniques11 topic
  11. Ethylene Biosynthesis11 topic
  12. Fruit Ripening11 topic
  13. Meat Quality11 topic
  14. Nanoemulsions11 topic
  15. Prebiotics11 topic
  16. Probiotics11 topic
  17. Protein Oxidation11 topic
  18. Proteins11 topic
  19. Spray Drying11 topic

Where does G. Clemente work?

G. Clemente's main affiliation in the publication record is Universitat Politècnica de València, Spain.

How many publications and citations does G. Clemente have?

Science Explorer counts 15 works and 84 citations for G. Clemente, ranking #1,102,785 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Other researchers named G. Clemente

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.