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Researcher · Leibniz-Institute for Food Systems Biology at the Technical University of Munich · Germany

J. Schormüller

J. Schormüller publishes mostly in Molecular Biology, Sociology and Political Science and Food Science, on topics such as Polyamine Metabolism and Applications, Consumer behavior in food and health and Fermentation and Sensory Analysis.

OpenAlex
World rank
#1,224,100
of 1,633,909 ranked researchers
Rank in Germany
#69,182
of 86,443
Works
45
Citations
19
Citations per work
0.4

What does J. Schormüller research?

Molecular Biology: 20.5%Sociology and Political Science: 9.1%Food Science: 9.1%Ecology, Evolution, Behavior and Systematics: 6.8%other fields: 54.5%20%top field
Molecular Biology20.5%Sociology and Political Science9.1%Food Science9.1%Ecology, Evolution, Behavior and Systematics6.8%other fields54.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Molecular Biology20% of their works
  2. 2Sociology and Political Science9% of their works
  3. 3Food Science9% of their works
  4. 4Ecology, Evolution, Behavior and Systematics7% of their works
  5. 5Genetics4% of their works
  6. 6Physical and Theoretical Chemistry4% of their works

Research topics

Which keywords describe J. Schormüller's research?

The keywords of their largest research topics: Biogenic Amines, Behavioral Economics, Consumer Policy, Fermentation, Metabolism, Polyamines, Polyphenols and Microbial Modulation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Biogenic Amines72 topics
  2. Behavioral Economics41 topic
  3. Consumer Policy41 topic
  4. Fermentation42 topics
  5. Metabolism41 topic
  6. Polyamines41 topic
  7. Polyphenols42 topics
  8. Microbial Modulation31 topic
  9. Wine Yeasts31 topic
  10. Biological Soil Crusts11 topic
  11. Chocolate11 topic
  12. Cocoa11 topic
  13. Cyanobacteria11 topic
  14. Endophyte Symbiosis11 topic
  15. Genetics11 topic
  16. Grapevine11 topic
  17. Grass-Fungal Interaction11 topic
  18. Lupin Seeds11 topic
  19. Secondary Metabolites11 topic

Where does J. Schormüller work?

J. Schormüller's main affiliation in the publication record is Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany.

How many publications and citations does J. Schormüller have?

Science Explorer counts 45 works and 19 citations for J. Schormüller, ranking #1,224,100 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.