Kenji Isshiki
Kenji Isshiki publishes mostly in Biotechnology, Food Science and Molecular Biology, on topics such as Listeria monocytogenes in Food Safety, Microbial Inactivation Methods and Essential Oils and Antimicrobial Activity.
- World rank
- #138,894 of 1,633,909 ranked researchers
- Rank in Japan
- #3,199 of 114,622
- Works
- 39
- Citations
- 158
- Citations per work
- 4.1
What does Kenji Isshiki research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Biotechnology22% of their works
- 2Food Science19% of their works
- 3Molecular Biology9% of their works
- 4Pharmacology6% of their works
- 5Ecology, Evolution, Behavior and Systematics6% of their works
- 6Geochemistry and Petrology3% of their works
Research topics
Which keywords describe Kenji Isshiki's research?
The keywords of their largest research topics: Microbial Inactivation, Food Safety, Food Preservation, Foodborne Illness, Listeria monocytogenes, Antioxidant Activity, Electroporation and Irreversible Electroporation.
- Plant Pathogens
- Korean Traditional Food
- Ecological Statistics
- Hygiene Practices
- Consumer Awareness
- Antimicrobial Activity
- Irreversible Electroporation
- Antioxidant Activity
- Foodborne Illness
- Food Safety
- Microbial Inactivation
- Food Preservation
- Listeria monocytogenes
- Electroporation
- Medicinal Plants
- Biogenic Amines
- Essential Oils
- Polyamines
- Fungicide Resistance
- Meta-Analysis
- Quality Characteristics
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 21 words, with their numbers
- Microbial Inactivation72 topics
- Food Safety62 topics
- Food Preservation52 topics
- Foodborne Illness41 topic
- Listeria monocytogenes41 topic
- Antioxidant Activity32 topics
- Electroporation31 topic
- Irreversible Electroporation31 topic
- Medicinal Plants32 topics
- Antimicrobial Activity21 topic
- Biogenic Amines21 topic
- Consumer Awareness21 topic
- Essential Oils21 topic
- Hygiene Practices21 topic
- Polyamines21 topic
- Ecological Statistics11 topic
- Fungicide Resistance11 topic
- Korean Traditional Food11 topic
- Meta-Analysis11 topic
- Plant Pathogens11 topic
- Quality Characteristics11 topic
Where does Kenji Isshiki work?
Kenji Isshiki's main affiliation in the publication record is Food Research Institute, Japan.
How many publications and citations does Kenji Isshiki have?
Science Explorer counts 39 works and 158 citations for Kenji Isshiki, ranking #138,894 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.