Science Explorer Interactive view Map

M. Isabel Escribano

M. Isabel Escribano publishes mostly in Plant Science, Food Science and Biochemistry, on topics such as Postharvest Quality and Shelf Life Management, Fermentation and Sensory Analysis and Horticultural and Viticultural Research.

World rank
#1,334,546
of 1,633,909 ranked researchers
Rank in Spain
#40,041
of 45,870
Works
32
Citations
29
Citations per work
0.9

What does M. Isabel Escribano research?

Plant Science: 50.0%Food Science: 8.3%Biochemistry: 8.3%Cell Biology: 5.6%other fields: 27.8%50%top field
Plant Science50.0%Food Science8.3%Biochemistry8.3%Cell Biology5.6%other fields27.8%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Plant Science50% of their works
  2. 2Food Science8% of their works
  3. 3Biochemistry8% of their works
  4. 4Cell Biology6% of their works
  5. 5Ecology, Evolution, Behavior and Systematics6% of their works
  6. 6Animal Science and Zoology3% of their works

Research topics

Which keywords describe M. Isabel Escribano's research?

The keywords of their largest research topics: Aroma Compounds, Modified Atmosphere Packaging, Ethylene Biosynthesis, Fruit Ripening, Polyphenols, Antioxidants, Free Radicals and Genetics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Aroma Compounds112 topics
  2. Modified Atmosphere Packaging92 topics
  3. Ethylene Biosynthesis81 topic
  4. Fruit Ripening81 topic
  5. Polyphenols62 topics
  6. Antioxidants42 topics
  7. Free Radicals31 topic
  8. Genetics31 topic
  9. Grapevine31 topic
  10. Microbial Modulation31 topic
  11. Oxidative Stress31 topic
  12. Wine Yeasts31 topic
  13. Biogeography22 topics
  14. Mosses22 topics
  15. Bryophyte11 topic
  16. Edible Insects11 topic
  17. Food Security11 topic
  18. Lichen11 topic
  19. Meat Quality11 topic
  20. Phylogeny11 topic
  21. Protein Oxidation11 topic
  22. Symbiosis11 topic

Where does M. Isabel Escribano work?

M. Isabel Escribano's main affiliation in the publication record is Instituto de Ciencia y Tecnología de Alimentos y Nutrición, Spain.

How many publications and citations does M. Isabel Escribano have?

Science Explorer counts 32 works and 29 citations for M. Isabel Escribano, ranking #1,334,546 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.