Science Explorer Interactive view Map

P. Drkenda

P. Drkenda publishes mostly in Plant Science, Food Science and Biotechnology, on topics such as Fermentation and Sensory Analysis, Postharvest Quality and Shelf Life Management and Probiotics and Fermented Foods.

World rank
#1,162,476
of 1,633,909 ranked researchers
Rank in Bosnia and Herzegovina
#109
of 184
Works
16
Citations
14
Citations per work
0.9

What does P. Drkenda research?

Plant Science: 50.0%Food Science: 40.0%Biotechnology: 10.0%50%top field
Plant Science50.0%Food Science40.0%Biotechnology10.0%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Plant Science50% of their works
  2. 2Food Science40% of their works
  3. 3Biotechnology10% of their works

Research topics

Which keywords describe P. Drkenda's research?

The keywords of their largest research topics: Aroma Compounds, Climate Change, Consumer Perception, Ethylene Biosynthesis, Fruit Ripening, Microbial Modulation, Wine Yeasts and Biotechnological Production.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Aroma Compounds42 topics
  2. Climate Change22 topics
  3. Consumer Perception22 topics
  4. Ethylene Biosynthesis21 topic
  5. Fruit Ripening21 topic
  6. Microbial Modulation21 topic
  7. Wine Yeasts21 topic
  8. Biotechnological Production11 topic
  9. Dormancy11 topic
  10. Food Choice11 topic
  11. Food Quality11 topic
  12. Fruit Trees11 topic
  13. Genetics11 topic
  14. Grapevine11 topic
  15. Organic Agriculture11 topic
  16. Prebiotics11 topic
  17. Probiotics11 topic
  18. Sensory Analysis11 topic
  19. Vanillin11 topic

Where does P. Drkenda work?

P. Drkenda's main affiliation in the publication record is University of Sarajevo, Bosnia and Herzegovina.

How many publications and citations does P. Drkenda have?

Science Explorer counts 16 works and 14 citations for P. Drkenda, ranking #1,162,476 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.