Stefan Toepfl
Stefan Toepfl publishes mostly in Biotechnology, Physiology and Food Science, on topics such as Microbial Inactivation Methods, Magnetic and Electromagnetic Effects and Listeria monocytogenes in Food Safety.
- World rank
- #177,297 of 1,633,909 ranked researchers
- Rank in Germany
- #10,908 of 86,443
- Works
- 23
- Citations
- 275
- Citations per work
- 12.0
What does Stefan Toepfl research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Biotechnology43% of their works
- 2Physiology23% of their works
- 3Food Science11% of their works
- 4Plant Science3% of their works
- 5Mechanics of Materials3% of their works
- 6Public Health, Environmental and Occupational Health3% of their works
Research topics
Which keywords describe Stefan Toepfl's research?
The keywords of their largest research topics: Microbial Inactivation, Ultrasound, Electroporation, Irreversible Electroporation, Magnetic Fields, Water Treatment, Food Safety and Foodborne Illness.
- TILLING
- Protein Hydrolysates
- Meat Quality
- Food Irradiation
- Antioxidant Activity
- Dehydration
- Foodborne Illness
- Water Treatment
- Irreversible Electroporation
- Ultrasound
- Microbial Inactivation
- Electroporation
- Magnetic Fields
- Food Safety
- Listeria monocytogenes
- Drying
- Bioactive Peptides
- Irradiation Effects
- Mutation Breeding
- Protein Oxidation
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Microbial Inactivation152 topics
- Ultrasound142 topics
- Electroporation111 topic
- Irreversible Electroporation111 topic
- Magnetic Fields81 topic
- Water Treatment81 topic
- Food Safety52 topics
- Foodborne Illness41 topic
- Listeria monocytogenes41 topic
- Dehydration31 topic
- Drying31 topic
- Antioxidant Activity22 topics
- Bioactive Peptides11 topic
- Food Irradiation11 topic
- Irradiation Effects11 topic
- Meat Quality11 topic
- Mutation Breeding11 topic
- Protein Hydrolysates11 topic
- Protein Oxidation11 topic
- TILLING11 topic
Where does Stefan Toepfl work?
Stefan Toepfl's main affiliation in the publication record is German Institute of Food Technologies, Germany.
How many publications and citations does Stefan Toepfl have?
Science Explorer counts 23 works and 275 citations for Stefan Toepfl, ranking #177,297 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.