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Researcher · Instituto de Investigación en Ciencias de la Alimentación · Spain

Teresa Requena

Teresa Requena publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Probiotics and Fermented Foods, Protein Hydrolysis and Bioactive Peptides and Microbial Metabolites in Food Biotechnology.

ORCID 0000-0002-8846-6846 OpenAlex
World rank
#407,071
of 1,633,909 ranked researchers
Rank in Spain
#11,048
of 45,870
Works
53
Citations
161
Citations per work
3.0

What does Teresa Requena research?

Food Science: 25.4%Molecular Biology: 22.0%Nutrition and Dietetics: 13.6%Physiology: 8.5%other fields: 30.5%25%top field
Food Science25.4%Molecular Biology22.0%Nutrition and Dietetics13.6%Physiology8.5%other fields30.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science25% of their works
  2. 2Molecular Biology22% of their works
  3. 3Nutrition and Dietetics14% of their works
  4. 4Physiology8% of their works
  5. 5Genetics8% of their works
  6. 6Biotechnology7% of their works

Research topics

Which keywords describe Teresa Requena's research?

The keywords of their largest research topics: Health Benefits, Prebiotics, Gut Microbiota, Lactic Acid Bacteria, Metabolic Syndrome, Probiotics, Antioxidant Activity and Bioactive Peptides.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Health Benefits143 topics
  2. Prebiotics142 topics
  3. Gut Microbiota102 topics
  4. Lactic Acid Bacteria81 topic
  5. Metabolic Syndrome82 topics
  6. Probiotics81 topic
  7. Antioxidant Activity61 topic
  8. Bioactive Peptides61 topic
  9. Fructans61 topic
  10. Inulin61 topic
  11. Nutrigenomics51 topic
  12. Personalized Nutrition51 topic
  13. Microbial Communities41 topic
  14. Short-Chain Fatty Acids41 topic
  15. Ketogenic Diet31 topic
  16. Low-Carbohydrate Diet31 topic
  17. Meat Quality31 topic
  18. Protein Oxidation31 topic
  19. Antioxidant21 topic
  20. Betalains21 topic

Where does Teresa Requena work?

Teresa Requena's main affiliation in the publication record is Instituto de Investigación en Ciencias de la Alimentación, Spain.

How many publications and citations does Teresa Requena have?

Science Explorer counts 53 works and 161 citations for Teresa Requena, ranking #407,071 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.