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Abbott Nutrition (United States)

In research, Abbott Nutrition (United States) stands highest in Health Sciences (#17,413 of 20,462 worldwide), over all time.

abbottnutrition.comROR OpenAlex
World rank, all time
#37,132
of 42,892
Rank in ??
#737
of 1,041
Research works
173
▼ 4% vs 2013–17
Citations
4.3k
25.0 per fractional work
Top-10% rate
19.6%
record average 16.5%
Open access
52%
world 28%

What is Abbott Nutrition (United States) known for in research?

The fields where it stands highest, over all time, ranked among every institution above the floor in each field.

FieldWorld rankWhere that sitsTop-10% rateWorks
Health SciencesDomain #17,413 of 20,462 21.7%127

Each strip is that field’s whole ranked pool, with the notch where Abbott Nutrition (United States) sits in it, in the colour of the band that rank falls in. The track under the rate is the rate itself: it carries no world mark, because the world rate differs by field (from about 6% to 21% in this record).

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 0.54× its world share, 1 worksAgricultural and Bio…Biochemistry, Genetics and Molecular Biology: 1.42× its world share, 2 worksBiochemistry, Geneti…Neuroscience: 0.27× its world share, 0 worksNeuroscienceChemistry: 0.78× its world share, 0 worksChemistryComputer Science: 0.05× its world share, 0 worksComputer ScienceEngineering: 0.01× its world share, 0 worksEngineeringEnvironmental Science: 0.43× its world share, 1 worksEnvironmental ScienceHealth Professions: 3.66× its world share, 3 worksHealth ProfessionsMedicine: 3.16× its world share, 17 worksMedicineNursing: 25.31× its world share, 4 worksNursingVeterinary: 2.85× its world share, 0 worksVeterinaryBusiness, Management and Accounting: 0.21× its world share, 0 worksBusiness, Management…Decision Sciences: 0.20× its world share, 0 worksDecision SciencesPsychology: 0.36× its world share, 0 worksPsychologySocial Sciences: 0.04× its world share, 0 worksSocial Sciences1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 25.3×. Every wedge is a field page.

Who are the top researchers at Abbott Nutrition (United States)?

Ranked on the composite score, Geraldine Baggs lead among researchers whose main affiliation is Abbott Nutrition (United States).

  1. 1 Geraldine Baggs ?? · #1,542,300 worldwide 13 citations · 15 works
All ranked researchers at Abbott Nutrition (United States)

Which keywords describe research at Abbott Nutrition (United States)?

By fractional works in 2022–2025, weighted toward what it does more of than the world: Inflammation, Aging, Muscle Mass, Cancer Cachexia, Sarcopenia, Metabolic Syndrome, Weight Loss and Cardiovascular Disease.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in 2022–2025 in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 27 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 27 words, with their numbers
  1. Inflammation10▲ 17×14 topics
  2. Aging8▲ 53×6 topics
  3. Muscle Mass6▲ 176×2 topics
  4. Cancer Cachexia5▲ 211×1 topic
  5. Sarcopenia5▲ 211×1 topic
  6. Metabolic Syndrome3▲ 13×6 topics
  7. Weight Loss2▲ 49×4 topics
  8. Cardiovascular Disease2▲ 6.2×10 topics
  9. Ketogenic Diet2▲ 63×1 topic
  10. Low-Carbohydrate Diet2▲ 70×1 topic
  11. Obesity2▲ 7.9×11 topics
  12. Elderly Patients2▲ 34×2 topics
  13. Physical Performance2▲ 59×2 topics
  14. Frailty2▲ 109×1 topic
  15. Geriatric Assessment2▲ 76×1 topic
  16. Exercise1▲ 40×3 topics
  17. Child Development1▲ 11×2 topics
  18. Amino Acids1▲ 44×2 topics
  19. Nutrition1▲ 9.1×2 topics
  20. Resistance Training1▲ 45×2 topics
  21. Critical Care1▲ 16×3 topics
  22. Metabolism1▲ 7.4×1 topic
  23. Preterm Infants1▲ 30×3 topics
  24. Probiotics1▲ 16×4 topics
  25. Protein1▲ 32×1 topic
  26. Public Health1▲ 2.5×5 topics
  27. Epidemiology1◆ 0.89×9 topics

Which research topics does Abbott Nutrition (United States) publish most on?

By volume in 2022–2025: Nutrition and Health in Aging, Diet and metabolism studies, Frailty in Older Adults and Muscle metabolism and nutrition.

Nutrition and Health in …5Nutrition and Health in Aging: 5 fractional worksDiet and metabolism stud…2Diet and metabolism studies: 2 fractional worksFrailty in Older Adults2Frailty in Older Adults: 2 fractional worksMuscle metabolism and nutrition: 1 fractional worksNutritional Studies and Diet: 1 fractional worksClinical Nutrition and Gastroenterology: 1 fractional worksInfant Nutrition and Health: 1 fractional worksChild Nutrition and Water Access: 1 fractional worksDietetics, Nutrition, and Education: 1 fractional worksFood composition and properties: 1 fractional works
PhysiologyGeriatrics and GerontologyCell BiologyPublic Health, Environmental and Occupational Health2 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Nutrition and Health in Aging Physiology 5 works
  2. 2 Diet and metabolism studies Physiology 2 works
  3. 3 Frailty in Older Adults Geriatrics and Gerontology 2 works
  4. 4 Muscle metabolism and nutrition Cell Biology 1 works
  5. 5 Nutritional Studies and Diet Public Health, Environmental and Occupational Health 1 works
  6. 6 Clinical Nutrition and Gastroenterology Nutrition and Dietetics 1 works
  7. 7 Infant Nutrition and Health Nutrition and Dietetics 1 works
  8. 8 Child Nutrition and Water Access Nutrition and Dietetics 1 works
  9. 9 Dietetics, Nutrition, and Education Health Information Management 1 works
  10. 10 Food composition and properties Nutrition and Dietetics 1 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available52.3%not open47.7%

World: 28% of research is openly available.

with international co-authors34.0%domestic only66.0%

World: 19% is written across borders.

How has Abbott Nutrition (United States)'s research output changed?

Output in 2018–2022 was 4% lower than in 2013–2017.

201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Columbus

All research institutions in Columbus

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.