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Most cited papers from Ayuntamiento de Bilbao

What are the most cited papers from Ayuntamiento de Bilbao?

The most cited paper from Ayuntamiento de Bilbao is "Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents" (Lluís Serra‐Majem, Lourdes Ribas, Joy Ngo et al., 2004), with 1,367 citations. Next come "Obesidad infantil y juvenil en España. Resultados del Estudio enKid (1998-2000)" (494) and "Fitness determinants of success in men's and women's football" (396).

Showing 50 of 60 papers. Every paper with more than 72 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents Lluís Serra‐Majem, Lourdes Ribas, Joy Ngo et al. · Public Health Nutrition Open access Oct 2004 1,367
2 Obesidad infantil y juvenil en España. Resultados del Estudio enKid (1998-2000) Lluís Serra‐Majem, Lourdes Ribas Barba, Javier Aranceta Bartrina et al. · Medicina Clínica 2003 494
3 Fitness determinants of success in men's and women's football Iñigo Mujika, Juanma Santisteban, Franco Milko Impellizzeri et al. · Journal of Sports Sciences 5 Dec 2008 396
4 Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries: The Pro Children Cross-Sectional Survey Agneta Yngve, Alexandra Wolf, Eric Poortvliet et al. · Annals of Nutrition and Metabolism Open access 2005 332
5 School-based nutrition education: lessons learned and new perspectives Carmen Pérez‐Rodrigo, Javier Aranceta Bartrina · Public Health Nutrition Open access Feb 2001 328
6 Application of four different football match analysis systems: A comparative study Morten Bredsgaard Randers, Iñigo Mujika, Adam Hewitt et al. · Journal of Sports Sciences Open access 2010 314
7 Prevalencia de obesidad en España Javier Aranceta Bartrina, Lluís Serra‐Majem, Màrius Foz-Sala et al. · Medicina Clínica Oct 2005 285
8 Recommended dietary reference intakes, nutritional goals and dietary guidelines for fat and fatty acids: a systematic review Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo · British Journal Of Nutrition Review 17 May 2012 255
9 European CO2 prices and carbon capture investments Luis M. Abadie, José Manuel Chamorro Gómez · Energy Economics 2 Apr 2008 248
10 Sociodemographic and lifestyle determinants of food patterns in Spanish children and adolescents: the enKid study Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo, Lluís Ribas-Xirgo et al. · European Journal of Clinical Nutrition 28 Aug 2003 244
11 Prevalencia de la obesidad en España: resultados del estudio SEEDO 2000 Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo, Lluís Serra‐Majem et al. · Medicina Clínica 2003 222
12 Milk Somatic Cells and Lactation in Small Ruminants Max J Paape, B. Poutrel, Antonio Contreras et al. · Journal of Dairy Science Open access Jun 2001 214
13 Periodontal Soft Tissue Root Coverage Procedures: A Consensus Report From the AAP Regeneration Workshop Dimitris N. Tatakis, Leandro Chambrone, Edward P. Allen et al. · Journal of Periodontology 15 Oct 2014 194
14 Reliability and validity of a questionnaire to measure personal, social and environmental correlates of fruit and vegetable intake in 10–11-year-old children in five European countries Ilse De Bourdeaudhuij, K-I Klepp, Pernille Due et al. · Public Health Nutrition Open access Apr 2005 191
15 The relative age effect in a professional football club setting Iñigo Mujika, Roel Vaeyens, Stijn Matthys et al. · Journal of Sports Sciences 28 Aug 2009 179
16 Nutrition education in schools: experiences and challenges Carmen Pérez‐Rodrigo, Javier Aranceta Bartrina · European Journal of Clinical Nutrition 28 Aug 2003 178
17 Prevalence and deteminants of obesity in Spanish children and young people Lluís Serra‐Majem, Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo et al. · British Journal Of Nutrition Open access Aug 2006 176
18 Food patterns of Spanish schoolchildren and adolescents: The enKid Study Lluís Serra‐Majem, Reina García-Closas, Lourdes Ribas et al. · Public Health Nutrition Open access Apr 2001 175
19 Maternal Vitamin D Status in Pregnancy and Risk of Lower Respiratory Tract Infections, Wheezing, and Asthma in Offspring Eva Mª Sotomayor Morales, Isabelle Romieu, Stefano Guerra et al. · Epidemiology Open access 12 Nov 2011 173
20 Nutrient adequacy and Mediterranean Diet in Spanish school children and adolescents Ll Serra-Majem, Lluís Ribas-Xirgo, Anna Pascual García et al. · European Journal of Clinical Nutrition 28 Aug 2003 166
21 Treatment of Intrabony Defects With Enamel Matrix Proteins or Barrier Membranes: Results From a Multicenter Practice‐Based Clinical Trial Mariano Sanz, Maurizio S. Tonetti, Ion Zabalegui et al. · Journal of Periodontology May 2004 164
22 Long-term operation of a pilot scale anaerobic membrane bioreactor (AnMBR) for the treatment of municipal wastewater under psychrophilic conditions João José de Simoni Gouveia, Fidel Plaza, G. Garralón et al. · Bioresource Technology 6 Mar 2015 158
23 Advances in design engineering and merits of electron transporting layers in perovskite solar cells Han Pan, Xiaojuan Zhao, Xiu Gong et al. · Materials Horizons Open access 2020 155
24 Personal, social and environmental predictors of daily fruit and vegetable intake in 11-year-old children in nine European countries Ilse De Bourdeaudhuij, Saskia J. te Velde, Johannes Brug et al. · European Journal of Clinical Nutrition 16 May 2007 149
25 Promoting Fruit and Vegetable Consumption among European Schoolchildren: Rationale, Conceptualization and Design of the Pro Children Project Knut‐Inge Klepp, Carmen Pérez‐Rodrigo, Ilse De Bourdeaudhuij et al. · Annals of Nutrition and Metabolism 2005 147
26 Generalizability of the Added Benefits of Guided Tissue Regeneration in the Treatment of Deep Intrabony Defects. Evaluation in a Multi‐Center Randomized Controlled Clinical Trial Maurizio S. Tonetti, Pierpaolo Cortellini, Jean E. Suvan et al. · Journal of Periodontology Nov 1998 146
27 Effects of a comprehensive fruit- and vegetable-promoting school-based intervention in three European countries: the Pro Children Study Saskia J. te Velde, Johannes Brug, Marianne Wind et al. · British Journal Of Nutrition Open access 22 Oct 2007 139
28 Food preferences of Spanish children and young people: the enKid study Carmen Pérez‐Rodrigo, Lluís Ribas-Xirgo, Ll Serra-Majem et al. · European Journal of Clinical Nutrition 28 Aug 2003 138
29 Prevalence of Abdominal Obesity in Spanish Children and Adolescents. Do We Need Waist Circumference Measurements in Pediatric Practice? Helmut Schröder, Lourdes Ribas, Corinna Koebnick et al. · PLoS ONE Open access 27 Jan 2014 130
30 Role of oxygenates and effect of operating conditions in the deactivation of a Ni supported catalyst during the steam reforming of bio-oil Aitor Ochoa, Borja Aramburu, Beatríz Valle et al. · Green Chemistry 2017 125
31 Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas Rafael Balanza, Pilar García‐Lorda, Carmen Pérez‐Rodrigo et al. · Public Health Nutrition Open access Feb 2007 119
32 Determinants of Nutrient Intake among Children and Adolescents: Results from the enKid Study Lluís Serra‐Majem, Lourdes Ribas, Carmen Pérez‐Rodrigo et al. · Annals of Nutrition and Metabolism 2002 116
33 Validity and Reproducibility of a Precoded Questionnaire to Assess Fruit and Vegetable Intake in European 11- to 12-Year-Old Schoolchildren Jóhanna Haraldsdóttir, Inga Þórsdóttir, Maria Daniel Vaz de Almeida et al. · Annals of Nutrition and Metabolism 2005 114
34 Characterization of Patients With Lupus Nephritis Included in a Large Cohort From the Spanish Society of Rheumatology Registry of Patients With Systemic Lupus Erythematosus (RELESSER) María Galindo-Izquierdo et al. · Medicine Open access Mar 2016 111
35 Experimental and theoretical studies of structural phase transition in a novel polar perovskite-like [C 2 H 5 NH 3 ][Na 0.5 Fe 0.5 (HCOO) 3 ] formate Maciej Ptak, Mirosław Mączka, Anna Gągor et al. · Dalton Transactions 18 Dec 2015 108
36 Tablas de evaluación del riesgo coronario adaptadas a la población española. Estudio DORICA Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo, Marius Foz Sala et al. · Medicina Clínica Oct 2004 97
37 Oxidation of lignocellulosic platform molecules to value-added chemicals using heterogeneous catalytic technologies Pedro Luis Arias, Juan Antonio Cecilia, Iñaki Gandarias et al. · Catalysis Science & Technology Open access 2020 96
38 The Contribution of Ready-to-Eat Cereals to Daily Nutrient Intake and Breakfast Quality in a Mediterranean Setting Anneke van den Boom, Lluís Serra‐Majem, Lourdes Ribas et al. · Journal of the American College of Nutrition Apr 2006 96
39 Fruit and Vegetable Intake of Mothers of 11-Year-Old Children in Nine European Countries: The Pro Children Cross-Sectional Survey Alexandra Wolf, Agneta Yngve, Ibrahim Elmadfa et al. · Annals of Nutrition and Metabolism 2005 95
40 Linguistic identity among new speakers of Basque Ane Ortega, Jacqueline Urla, Estibaliz Amorrortu et al. · International Journal of the Sociology of Language Open access 2015 94
41 Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community Nutrition Lluís Serra‐Majem, Javier Aranceta Bartrina · Public Health Nutrition Open access Apr 2001 91
42 Current mapping of obesity. Carmen Pérez‐Rodrigo · PubMed Sep 2013 90
43 ‘Unplugged’: A new European school programme against substance abuse Peer van der Kreeft, Gudrun Wiborg, Maria Rosaria Galanti et al. · Drugs Education Prevention and Policy 2009 90
44 Thermal, structural and degradation properties of an aromatic–aliphatic polyester built through ring-opening polymerisation Erlantz Lizundia, Vishalkumar A. Makwana, Aitor Larrañaga et al. · Polymer Chemistry Open access 2017 89
45 The Relationship between Zinc Intake and Serum/Plasma Zinc Concentration in Children: A Systematic Review and Dose-Response Meta-Analysis Victoria Hall Morán, Anna-Louise Stammers, Marisol Warthon-Medina et al. · Nutrients ReviewOpen access 26 Jul 2012 87
46 Prevention of overweight and obesity: a Spanish approach Javier Aranceta Bartrina, Carmen Pérez‐Rodrigo, Lluís Serra‐Majem et al. · Public Health Nutrition Open access 28 Sep 2007 85
47 Hábitos alimentarios y consumo de alimentos en la población infantil y juvenil española (1998-2000): variables socioeconómicas y geográficas Lluís Serra‐Majem, Lourdes Ribas Barba, Carmen Pérez‐Rodrigo et al. · Medicina Clínica 2003 85
48 The Pro Children Intervention: Applying the Intervention Mapping Protocol to Develop a School-Based Fruit and Vegetable Promotion Programme Carmen Pérez‐Rodrigo, Marianne Wind, Christina Hildonen et al. · Annals of Nutrition and Metabolism 2005 82
49 Modulating ICT emission: a new strategy to manipulate the CPL sign in chiral emitters Josué Jiménez, Florencio Moreno, Beatriz Lora Maroto et al. · Chemical Communications Open access 2019 81
50 Appreciation and implementation of a school-based intervention are associated with changes in fruit and vegetable intake in 10- to 13-year old schoolchildren--the Pro Children study Marianne Wind, Mona Bjelland, Carmen Pérez‐Rodrigo et al. · Health Education Research Open access 22 Oct 2007 81

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.