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Institution · Bihar Agricultural University

Most cited papers from Bihar Agricultural University

Bihar Agricultural University

What are the most cited papers from Bihar Agricultural University?

The most cited paper from Bihar Agricultural University is "Immunonutrition in the critically ill: A systematic review of clinical outcome" (Richard J Beale, David J. Bryg, David J. Bihari, 1999), with 493 citations. Next come "Ecology and management of weeds under conservation agriculture: A review" (423) and "Seven years of conservation agriculture in a rice–wheat rotation of Eastern Gangetic Plains of South Asia: Yield trends and economic profitability" (369).

Showing 50 of 60 papers. Every paper with more than 66 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 Immunonutrition in the critically ill: A systematic review of clinical outcome Richard J Beale, David J. Bryg, David J. Bihari · Critical Care Medicine Review Dec 1999 493
2 Ecology and management of weeds under conservation agriculture: A review Bhagirath Singh Chauhan, Ravi Gopal Singh, Gulshan Mahajan · Crop Protection 16 May 2012 423
3 Seven years of conservation agriculture in a rice–wheat rotation of Eastern Gangetic Plains of South Asia: Yield trends and economic profitability Raj Kumar Jat, Tek B. Sapkota, Ravi Gopal Singh et al. · Field Crops Research 6 Jun 2014 369
4 Oregano Essential Oil as an Antimicrobial and Antioxidant Additive in Food Products Isela Rodriguez‐Garcia, Brenda A. Silva‐Espinoza, Luis Alberto Ortega-Ramírez et al. · Critical Reviews in Food Science and Nutrition 12 Mar 2015 281
5 Linking Soil Microbial Diversity to Modern Agriculture Practices: A Review Amrita Gupta, Udai Bhan Singh, Pramod Kumar Sahu et al. · International Journal of Environmental Research and Public Health Open access 7 Mar 2022 263
6 Incorporating essential oils or compounds derived thereof into edible coatings: Effect on quality and shelf life of fresh/fresh-cut produce Basharat Yousuf, Shimin Wu, Mohammed Wasim Siddiqui · Trends in Food Science & Technology 11 Jan 2021 216
7 Bacterial ACC deaminase: Insights into enzymology, biochemistry, genetics, and potential role in amelioration of environmental stress in crop plants Mohammad Shahid, Udai Bhan Singh, Mohammad Saghir Khan et al. · Frontiers in Microbiology Open access 27 Apr 2023 174
8 Sprouting characteristics and associated changes in nutritional composition of cowpea (Vigna unguiculata) Chingakham Basanti Devi, Archana Kushwaha, Anil Kumar · Journal of Food Science and Technology Open access 13 Apr 2015 144
9 Advances in postharvest technologies to extend the storage life of minimally processed fruits and vegetables Asgar Ali, Wei Keat Yeoh, Charles F. Forney et al. · Critical Reviews in Food Science and Nutrition 26 Oct 2017 142
10 Role of Biofertilizers in Conservation Agriculture Mahendra Singh, M. L. Dotaniya, Amit Mishra et al. Book chapter 2016 126
11 Current Status of Conventional and Molecular Interventions for Blast Resistance in Rice Deepti Srivastava, Md. Shamim, Mahesh Kumar et al. · Rice Science Open access Nov 2017 125
12 Inside and Beyond Color: Comparative Overview of Functional Quality of Tomato and Watermelon Fruits Riadh Ilahy, Imen Tlili, Mohammed Wasim Siddiqui et al. · Frontiers in Plant Science Open access 13 Jun 2019 122
13 Potential of Medicinal Plants as Antimicrobial and Antioxidant Agents in Food Industry: A Hypothesis Luis Alberto Ortega-Ramírez, Isela Rodriguez‐Garcia, Juan Manuel Leyva et al. · Journal of Food Science 21 Jan 2014 121
14 Reducing postharvest pericarp browning and preserving health promoting compounds of litchi fruit by combination treatment of salicylic acid and chitosan Pushpa Kumari, Kalyan Barman, Vipulkumar B. Patel et al. · Scientia Horticulturae 27 Oct 2015 120
15 Wheat Blast: A Disease Spreading by Intercontinental Jumps and Its Management Strategies Pawan Kumar Singh, Navin Chander Gahtyari, Chandan Roy et al. · Frontiers in Plant Science Open access 23 Jul 2021 118
16 Agronomic biofortification of zinc in rice: Influence of cultivars and zinc application methods on grain yield and zinc bioavailability Susmit Saha, Mahasweta Chakraborty, Dhaneshwar Padhan et al. · Field Crops Research 7 Jun 2017 116
17 Soil organic carbon changes after seven years of conservation agriculture in a rice–wheat system of the eastern Indo‐Gangetic Plains Tek B. Sapkota, Raj Kumar Jat, Ravi Gopal Singh et al. · Soil Use and Management Open access 31 Jan 2017 116
18 Nitric oxide reduces pericarp browning and preserves bioactive antioxidants in litchi Kalyan Barman, Mohammed Wasim Siddiqui, Vipulkumar B. Patel et al. · Scientia Horticulturae Open access 18 Apr 2014 113
19 Role of Soil Enzymes in Sustainable Crop Production M. L. Dotaniya, K Aparna, Chetan Kumar Dotaniya et al. · Elsevier eBooks Book chapter 31 Aug 2018 112
20 Role of circadian rhythm in plant system: An update from development to stress response Deepti Srivastava, Md. Shamim, Mahesh Kumar et al. · Environmental and Experimental Botany 27 Feb 2019 108
21 The influence of non-thermal technologies on color pigments of food materials: An updated review Ravi Pandiselvam, Swati Mitharwal, Poonam Rani et al. · Current Research in Food Science Open access 2023 107
22 Selenium – An environmentally friendly micronutrient in agroecosystem in the modern era: An overview of 50-year findings Debojyoti Moulick et al. · Ecotoxicology and Environmental Safety Open access 22 Dec 2023 106
23 Pre- and Post-harvest Factors Affecting Glucosinolate Content in Broccoli Riadh Ilahy, Imen Tlili, Zoltán Pék et al. · Frontiers in Nutrition Open access 10 Sep 2020 105
24 Marker Assisted Breeding to Develop Multiple Stress Tolerant Varieties for Flood and Drought Prone Areas Nitika Sandhu, Shalabh Dixit, B. P. Mallikarjuna Swamy et al. · Rice Open access 18 Feb 2019 100
25 Time management governs climate resilience and productivity in the coupled rice–wheat cropping systems of eastern India Andrew James McDonald, Balwinder Singh, Alwin Keil et al. · Nature Food Open access 21 Jul 2022 99
26 Diversity of bacterial communities in the midgut of Bactrocera cucurbitae (Diptera: Tephritidae) populations and their potential use as attractants Ashok B. Hadapad, Chandra S. Prabhakar, Snehal C Chandekar et al. · Pest Management Science 24 Aug 2015 99
27 Current understanding of plant-microbe interaction through the lenses of multi-omics approaches and their benefits in sustainable agriculture Deepti Diwan, Md. Mahtab Rashid, Anukool Vaishnav · Microbiological Research Open access 6 Sep 2022 98
28 Conservation agriculture based sustainable intensification: Increasing yields and water productivity for smallholders of the Eastern Gangetic Plains Saiful Islam et al. · Field Crops Research May 2019 97
29 Use of Genomic Estimated Breeding Values Results in Rapid Genetic Gains for Drought Tolerance in Maize B. Vivek, Girish Kumar Krishna, V. Vengadessan et al. · The Plant Genome Open access 5 Jan 2017 96
30 Enabling smallholder farmers to sustainably improve their food, energy and water nexus while achieving environmental and economic benefits Mahesh K. Gathala, Alison M. Laing, Thakur P. Tiwari et al. · Renewable and Sustainable Energy Reviews 19 Dec 2019 95
31 Associations of Environments in South Asia Based on Spot Blotch Disease of Wheat Caused by Cochliobolus sativus Arun Kumar Joshi, G. Ortiz‐Ferrara, José Crossa et al. · Crop Science May 2007 95
32 An assessment of social vulnerability to climate change among the districts of Arunachal Pradesh, India Sanjit Maiti, Sujeet Kumar Jha, Sanchita Garai et al. · Ecological Indicators 20 Feb 2017 90
33 Alternaria blight of oilseed Brassicas: A comprehensive review Kumar Dharmendra, Neelam Maurya, Kumar Bharati Yashwant et al. · African Journal of Microbiology Research Open access 23 Jul 2014 90
34 Plant Disease Diagnosis: Technological Advancements and Challenges Rekha Balodi, Sunaina Bisht, Abhijeet Ghatak et al. · Indian Phytopathology Sep 2017 88
35 Energy-efficient, sustainable crop production practices benefit smallholder farmers and the environment across three countries in the Eastern Gangetic Plains, South Asia Mahesh K. Gathala et al. · Journal of Cleaner Production 21 Oct 2019 87
36 Population structure of a global agricultural invasive pest, Bactrocera dorsalis (Diptera: Tephritidae) Yujia Qin, Matt N. Krosch, Mark K. Schutze et al. · Evolutionary Applications Open access 30 Aug 2018 86
37 Deficit irrigation and organic amendments can reduce dietary arsenic risk from rice: Introducing machine learning-based prediction models from field data Sudip Sengupta, Kallol Bhattacharyya, Jajati Mandal et al. · Agriculture Ecosystems & Environment Open access 28 May 2021 85
38 Role of Microbes in Phosphorus Availability and Acquisition by Plants Amarjeet Kumar, Ajeet Kumar, Ajeet Kumar et al. · International Journal of Current Microbiology and Applied Sciences Open access 10 May 2018 83
39 Identification of QTLs and possible candidate genes conferring sheath blight resistance in rice (Oryza sativa L.) Shailesh Yadav, Ghanta Anuradha, Ravi Ranjan Kumar et al. · SpringerPlus Open access 11 Apr 2015 81
40 Stevia: A Comprehensive Review on Ethnopharmacological Properties and In Vitro Regeneration Saikat Gantait, Arpita Das, Nirmal Mandal · Sugar Tech 25 Apr 2014 81
41 Postharvest Quality of Fruits and Vegetables: An Overview Isabella Montenegro Brasil, Mohammed Wasim Siddiqui · Elsevier eBooks Book chapter 22 Jul 2017 79
42 Micro and nanoplastics pollution: Sources, distribution, uptake in plants, toxicological effects, and innovative remediation strategies for environmental sustainability Dharmendra Kumar, Jayanta Kumar Biswas, Sikandar Imamsab Mulla et al. · Plant Physiology and Biochemistry 5 Jun 2024 78
43 Recent trends in extraction techniques of anthocyanins from plant materials Saqib Farooq, Manzoor A. Shah, Mohammed Wasim Siddiqui et al. · Journal of Food Measurement & Characterization 9 Aug 2020 78
44 Integrated Weed and Nutrient Management Improve Yield, Nutrient Uptake and Economics of Maize in the Rice-Maize Cropping System of Eastern India Dibakar Ghosh, Koushik Brahmachari, Marián Brestič et al. · Agronomy Open access 2 Dec 2020 77
45 Promising applications of cold plasma for microbial safety, chemical decontamination and quality enhancement in fruits Shabir Ahmad Mir, Mohammed Wasim Siddiqui, Basharat Nabi Dar et al. · Journal of Applied Microbiology 4 Dec 2019 76
46 Fractions of soil boron: a review Rajeev Padbhushan, Dinesh Kumar · The Journal of Agricultural Science Open access 11 Apr 2017 75
47 Improving smallholder farmers’ gross margins and labor-use efficiency across a range of cropping systems in the Eastern Gangetic Plains Mahesh K. Gathala et al. · World Development 5 Nov 2020 74
48 Antihyperglycemic activity with DPP-IV inhibition of alkaloids from seed extract of Castanospermum australe: Investigation by experimental validation and molecular docking Sudhanshu Kumar Bharti, Supriya Krishnan, Amit Kumar et al. · Phytomedicine 10 Oct 2012 74
49 Micronutrients Availability in Soil–Plant System in Response to Long-Term Integrated Nutrient Management Under Rice–Wheat Cropping System Sushanta Saha, Bholanath Saha, Trisita Seth et al. · Journal of soil science and plant nutrition 26 Jun 2019 73
50 Impact of Land-Use Changes on Soil Properties and Carbon Pools in India: A Meta-analysis Rajeev Padbhushan, Upendra Kumar, Sheetal Sharma et al. · Frontiers in Environmental Science ReviewOpen access 7 Mar 2022 72

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.