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Government institution · Eisenstadt · Austria

Bundesamt für Weinbau

bawb.bmlfuw.gv.atROR OpenAlex
Research works
4
▲ 203% vs 2018-21
Citations
289
70.8 per fractional work
Top-10% rate
0.0%
all institutions 10.0%
Open access
49%
world 40%
International
31%
world 18%
Bundesamt für Weinbau

Not ranked overall: Bundesamt für Weinbau is under the volume floor below which a citation excellence rate is noise. Not ranked is not the same as ranked last.

Which fields of science does Bundesamt für Weinbau work in?

In all years, 66% of research at Bundesamt für Weinbau is in Life Sciences, 22% in Physical Sciences. Its largest fields are Agricultural and Biological Sciences (56%), Earth and Planetary Sciences (12%), Biochemistry, Genetics and Molecular Biology (10%). It does 1.6× the world's share of Life Sciences.

Life Sciences: 3 fractional works · 65.9% of its workAgricultural and Biological Sciences: 2 fractional works · 56.1% of its workBiochemistry, Genetics and Molecular Biology: 0 fractional works · 9.8% of its workPhysical Sciences: 1 fractional works · 22.0% of its workEarth and Planetary Sciences: 0 fractional works · 12.2% of its workEnvironmental Science: 0 fractional works · 9.8% of its workHealth Sciences: 0 fractional works · 9.8% of its workMedicine: 0 fractional works · 7.3% of its workVeterinary: 0 fractional works · 2.4% of its workSocial Sciences: 0 fractional works · 2.4% of its workBusiness, Management and Accounting: 0 fractional works · 2.4% of its workALL ITS WORKBundesamt fürWeinbau4fractional works, all years
Life Sciences66%Physical Sciences22%Health Sciences10%Social Sciences2%

Each ring splits the one inside it: the four domains of science, their fields. Size is fractional works in all years. Every slice is a page; the interactive view zooms down to single topics and colours each by how much more of it this institution does than the world.

Its 4 domains and 7 fields, with their numbers
    1. Agricultural and Biological Sciences256.1%
    2. Biochemistry, Genetics and Molecular Biology09.8%
    1. Earth and Planetary Sciences012.2%
    2. Environmental Science09.8%
    1. Medicine07.3%
    2. Veterinary02.4%
    1. Business, Management and Accounting02.4%
All of science, and how each field's share has moved since 1950: the Science domain explorer

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Who are the top researchers at Bundesamt für Weinbau?

Ranked on the quality score, W. Tiefenbrunner lead among researchers whose main affiliation is Bundesamt für Weinbau.

  1. 1 W. Tiefenbrunner Austria · #5,171,125 worldwide 435 citations · 66 works
All ranked researchers at Bundesamt für Weinbau

What are the most cited papers from Bundesamt für Weinbau?

The most cited paper from Bundesamt für Weinbau is "Endophytes of Grapevine Flowers, Berries, and Seeds: Identification of Cultivable Bacteria, Comparison with Other Plant Parts, and Visualization of Niches of Colonization" (Stéphane Compant, Birgit Mitter, Juan Gualberto Collí-Mull et al., 2011), with 534 citations. Next come "Genetically different wine yeasts isolated from Austrian vine-growing regions influence wine aroma differently and contain putative hybrids betweenSaccharomyces cerevisiaeandSaccharomyces kudriavzevii" (121) and "Molecular profiling of yeasts isolated during spontaneous fermentations of Austrian wines" (82).

Most cited papers
#PaperReleasedCitations
1 Endophytes of Grapevine Flowers, Berries, and Seeds: Identification of Cultivable Bacteria, Comparison with Other Plant Parts, and Visualization of Niches of Colonization Stéphane Compant, Birgit Mitter, Juan Gualberto Collí-Mull et al. · Microbial Ecology 30 May 2011 534
2 Genetically different wine yeasts isolated from Austrian vine-growing regions influence wine aroma differently and contain putative hybrids betweenSaccharomyces cerevisiaeandSaccharomyces kudriavzevii Ksenija Lopandić, Helmut Gangl, E. Wallner et al. · FEMS Yeast Research Open access 7 May 2007 121
3 Molecular profiling of yeasts isolated during spontaneous fermentations of Austrian wines Ksenija Lopandić, W. Tiefenbrunner, Helmut Gangl et al. · FEMS Yeast Research 23 Apr 2008 82
4 Exceptional fermentation characteristics of natural hybrids from Saccharomyces cerevisiae and S. kudriavzevii Helmut Gangl, Maria Batusic, Gabriele Tscheik et al. · New Biotechnology 7 Nov 2008 60
5 Genotypic and phenotypic evolution of yeast interspecies hybrids during high-sugar fermentation Ksenija Lopandić, Walter Péter Pfliegler, W. Tiefenbrunner et al. · Applied Microbiology and Biotechnology Open access 13 Apr 2016 42
All 13 most cited papers, with filters and sorting

Which research topics does Bundesamt für Weinbau publish most on?

By volume in 2022-now: Climate Change and Environmental Impact, Berry genetics and cultivation research, Geology and Paleoclimatology Research and Plant Physiology and Cultivation Studies.

Climate Change and Environmental Impact: 0 fractional worksBerry genetics and cultivation research: 0 fractional worksGeology and Paleoclimatology Research: 0 fractional worksPlant Physiology and Cultivation Studies: 0 fractional worksTree-ring climate responses: 0 fractional worksHorticultural and Viticultural Research: 0 fractional works
Global and Planetary ChangePlant ScienceAtmospheric Science

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Climate Change and Environmental Impact Global and Planetary Change 0 works
  2. 2 Berry genetics and cultivation research Plant Science 0 works
  3. 3 Geology and Paleoclimatology Research Atmospheric Science 0 works
  4. 4 Plant Physiology and Cultivation Studies Plant Science 0 works
  5. 5 Tree-ring climate responses Atmospheric Science 0 works
  6. 6 Horticultural and Viticultural Research Plant Science 0 works

How open and international is its research?

Against the world's own shares: the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available49.0%not open51.0%

World: 40% of research is openly available.

with international co-authors30.6%domestic only69.4%

World: 18% is written across borders.

How has Bundesamt für Weinbau's research output changed?

Output in 2022-2025 was 203% higher than in 2018-2021.

2005201020152020
grewheldshrank

The same series as a ribbon: one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Eisenstadt

All research institutions in Eisenstadt

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners have tabs of their own, above.

Discussion

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