Institution · Coca Cola (United States)
Most cited papers from Coca Cola (United States)
What are the most cited papers from Coca Cola (United States)?
The most cited paper from Coca Cola (United States) is "Caffeine consumption" (John Barone, Howard R. Roberts, 1996), with 678 citations. Next come "Chain Mobility, Thermal, and Mechanical Properties of Poly(ethylene furanoate) Compared to Poly(ethylene terephthalate)" (654) and "Health Effects and Sources of Prebiotic Dietary Fiber" (369).
Showing 50 of 59 papers. Every paper with more than 92 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Caffeine consumption John Barone, Howard R. Roberts · Food and Chemical Toxicology | 1996 | 678 |
| 2 | Chain Mobility, Thermal, and Mechanical Properties of Poly(ethylene furanoate) Compared to Poly(ethylene terephthalate) Steven K. Burgess, Johannes Leisen, Brian E. Kraftschik et al. · Macromolecules | 3 Feb 2014 | 654 |
| 3 | Health Effects and Sources of Prebiotic Dietary Fiber Justin L. Carlson, Jennifer M. Erickson, Beate B Lloyd et al. · Current Developments in Nutrition | 18 Jan 2018 | 369 |
| 4 | BOARD-INVITED REVIEW: The biology and regulation of preadipocytes and adipocytes in meat animals1,2 Gary Hausman, Michael V. Dodson, Kolapo Matthew Ajuwon et al. · Journal of Animal Science | 11 Oct 2008 | 355 |
| 5 | Carbon Dioxide Sorption and Transport in Amorphous Poly(ethylene furanoate) Steven K. Burgess, Robert M. Kriegel, William J. Koros · Macromolecules | 2 Apr 2015 | 347 |
| 6 | Oxygen sorption and transport in amorphous poly(ethylene furanoate) Steven K. Burgess, Oğuz Karvan, Justin R. Johnson et al. · Polymer | Aug 2014 | 339 |
| 7 | Overview: The history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages M. C. Carakostas, Leslie L. Curry, Amy C. Boileau et al. · Food and Chemical Toxicology | 17 May 2008 | 307 |
| 8 | Cell line models for differentiation: preadipocytes and adipocytes Sylvia P. Poulos, Michael V. Dodson, Gary Hausman · Experimental Biology and Medicine | Oct 2010 | 274 |
| 9 | A Systematic Review of Selected Interventions for Worksite Health Promotion Robin E. Soler et al. · American Journal of Preventive Medicine | 22 Jan 2010 | 269 |
| 10 | Isolation of Stigmasterol and ?-Sitosterol from the dichloromethane extract of Rubus suavissimus Venkata Sai Prakash Chaturvedula, Indra Prakash · International Current Pharmaceutical Journal | 4 Aug 2012 | 266 |
| 11 | Impact of Diet Composition on Blood Glucose Regulation Wendy R. Russell, Athanasia Baka, Inger Björck et al. · Critical Reviews in Food Science and Nutrition | 12 Nov 2013 | 258 |
| 12 | The chemistry of anthocyanins, anthocyanidins and related flavylium salts Guillermo A. Iacobucci, James G. Sweeny · Tetrahedron | 1983 | 254 |
| 13 | Vitamin D intake in the United States Carolyn E. Moore, Mary Margaret. Murphy, Debra Rose Keast et al. · Journal of the American Dietetic Association | Jun 2004 | 237 |
| 14 | Development of rebiana, a natural, non-caloric sweetener Indra Prakash, Grant E. DuBois, John F. Clos et al. · Food and Chemical Toxicology | 17 May 2008 | 234 |
| 15 | The development and endocrine functions of adipose tissue Sylvia P. Poulos, Dorothy Bouillon Hausman, Gary Hausman · Molecular and Cellular Endocrinology | 17 Dec 2009 | 229 |
| 16 | Impact of radiatively interactive dust aerosols in the NASA GEOS‐5 climate model: Sensitivity to dust particle shape and refractive index Peter R. Colarco, E. P. Nowottnick, Cynthia A. Randles et al. · Journal of Geophysical Research Atmospheres | 13 Dec 2013 | 229 |
| 17 | Sustainable Retailing Gautham Vadakkepatt, Karen Page Winterich, Vikas Mittal et al. · Journal of Retailing | 24 Nov 2020 | 228 |
| 18 | Ten-Year Trends in Fiber and Whole Grain Intakes and Food Sources for the United States Population: National Health and Nutrition Examination Survey 2001–2010 Carla R. McGill, Victor III, Latha Devareddy · Nutrients | 9 Feb 2015 | 224 |
| 19 | The Internet and the birth of real consumer power LEYLAND F. PITT, Pierre R. Berthon, Richard Thomas Watson et al. · Business Horizons | Jul 2002 | 213 |
| 20 | Update on the assessment of magnesium status Maurice J. Arnaud · British Journal Of Nutrition | Jun 2008 | 211 |
| 21 | Vitamin D Intakes by Children and Adults in the United States Differ among Ethnic Groups Carolyn E. Moore, Mary Margaret. Murphy, Michael F. Holick · Journal of Nutrition | Oct 2005 | 208 |
| 22 | Characterization of the Key Odorants in a High-Grade Chinese Green Tea Beverage ( Camellia sinensis; Jingshan cha ) by Means of the Sensomics Approach and Elucidation of Odorant Changes in Tea Leaves Caused by the Tea Manufacturing Process Mario Flaig, Sally Chuanfen Qi, Guodong Wei et al. · Journal of Agricultural and Food Chemistry | 6 Apr 2020 | 198 |
| 23 | Non-Caloric Sweeteners, Sweetness Modulators, and Sweetener Enhancers Grant E. DuBois, Indra Prakash · Annual Review of Food Science and Technology | 10 Apr 2012 | 194 |
| 24 | Development of Next Generation Stevia Sweetener: Rebaudioside M Indra Prakash, A. A. Markosyan, Cynthia A. Bunders · Foods | 27 Feb 2014 | 192 |
| 25 | High-performance liquid chromatographic method for the simultaneous detection of the adulteration of cereal flours with melamine and related triazine by-products ammeline, ammelide, and cyanuric acid Stefan Ehling, Sebhat Tefera, IlHyok Ho · Food Additives & Contaminants | 16 Nov 2007 | 191 |
| 26 | Bronchoalveolar lavage fluid mediator levels 5 minutes after allergen challenge in atopic subjects with asthma: Relationship to the development of late asthmatic responses Sally E. Wenzel, Jay Y. Westcott, Gary L. Larsen · Journal of Allergy and Clinical Immunology | Feb 1991 | 180 |
| 27 | Water sorption in poly(ethylene furanoate) compared to poly(ethylene terephthalate). Part 2: Kinetic sorption Steven K. Burgess, Dharmik S. Mikkilineni, Daniel B. Yu et al. · Polymer | 6 Nov 2014 | 179 |
| 28 | A survey of catalysts for aromatics from fast pyrolysis of biomass Shantanu Kelkar, Christopher M. Saffron, Kevin Andreassi et al. · Applied Catalysis B: Environmental | 19 Feb 2015 | 176 |
| 29 | Physical Internet and interconnected logistics services: research and applications Shenle Pan, Éric Ballot, George Q. Huang et al. · International Journal of Production Research | 4 Apr 2017 | 171 |
| 30 | Chronic hyperplastic sinusitis: Association of tissue eosinophilia with mRNA expression of granulocyte-macrophage colony-stimulating factor and interleukin-3 Daniel L. Hamilos, D LEUNG, Raymond P. Wood et al. · Journal of Allergy and Clinical Immunology | Jul 1993 | 170 |
| 31 | Effect of haemodialysis after contrast medium administration in patients with renal insufficiency. T. Lehnert, E. Keller, K. Gondolf et al. · Nephrology Dialysis Transplantation | Feb 1998 | 166 |
| 32 | Water sorption in poly(ethylene furanoate) compared to poly(ethylene terephthalate). Part 1: Equilibrium sorption Steven K. Burgess, Dharmik S. Mikkilineni, Daniel B. Yu et al. · Polymer | Nov 2014 | 166 |
| 33 | Potential of Wheat-Based Breakfast Cereals as a Source of Dietary Antioxidants Alan J. Baublis, Changrun Lu, Fergus M. Clydesdale et al. · Journal of the American College of Nutrition | Jun 2000 | 165 |
| 34 | Gastrointestinal targets of appetite regulation in humans Nathalie M. Delzenne, John Edward Blundell, Fred J. P. H. Brouns et al. · Obesity Reviews | 22 Feb 2010 | 163 |
| 35 | Orange juice (poly)phenols are highly bioavailable in humans Gema Pereira‐Caro, Gina Borges, Justin J. J. van der Hooft et al. · American Journal of Clinical Nutrition | 28 Aug 2014 | 163 |
| 36 | Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus Kevin Carl Maki, Leslie L. Curry, Matthew S. Reeves et al. · Food and Chemical Toxicology | 17 May 2008 | 160 |
| 37 | Concentration and Solubility of Flavanones in Orange Beverages Affect Their Bioavailability in Humans Fernando Vallejo, Mar Larrosa, Elisa Escudero et al. · Journal of Agricultural and Food Chemistry | 4 May 2010 | 160 |
| 38 | Are current analytical methods suitable to verify VITAL® 2.0/3.0 allergen reference doses for EU allergens in foods? Thomas Holzhauser, Philip E. Johnson, James P. Hindley et al. · Food and Chemical Toxicology | 29 Aug 2020 | 155 |
| 39 | Biobased Terephthalic Acid Technologies: A Literature Review Dimitris I. Collias, Angela M. P. Harris, Vidhu Nagpal et al. · Industrial Biotechnology | 21 Mar 2014 | 155 |
| 40 | Anti‐brand communities, negotiation of brand meaning, and the learning process: The case of Wal‐Mart Candice R. Hollenbeck, George M. Zinkhan · Consumption Markets & Culture | 20 Aug 2010 | 153 |
| 41 | Service innovation: A comparative study of U.S. and Indian service firms Ramendra Thakur, Dena H. Hale · Journal of Business Research | 2 Apr 2012 | 145 |
| 42 | International Brand-Name Standardization/Adaptation: Antecedents and Consequences Aref A. Alashban, Linda A. Hayes, George M. Zinkhan et al. · Journal of International Marketing | Sep 2002 | 144 |
| 43 | Functionality of gum arabic. Fractionation, characterization and evaluation of gum fractions in citrus oil emulsions and model beverages Apurba Kanti Ray, Philip B. Bird, Guillermo A. Iacobucci et al. · Food Hydrocolloids | Jun 1995 | 144 |
| 44 | Positive allosteric modulators of the human sweet taste receptor enhance sweet taste Guy Servant, Catherine Tachdjian, Xiaoqing Tang et al. · Proceedings of the National Academy of Sciences | 19 Feb 2010 | 140 |
| 45 | The population of X-ray supernova remnants in the Large Magellanic Cloud P. Maggi, F. Haberl, P. J. Kavanagh et al. · Astronomy and Astrophysics | 13 Oct 2015 | 139 |
| 46 | Pharmacokinetics of rebaudioside A and stevioside after single oral doses in healthy men Amanda Jane Wheeler, Amy C. Boileau, Petra Winkler et al. · Food and Chemical Toxicology | 17 May 2008 | 129 |
| 47 | Confidence, Prediction, and Tolerance Regions for the Multivariate Normal Distribution Victor Chew · Journal of the American Statistical Association | Sep 1966 | 125 |
| 48 | A cross‐cultural study of the role of religion in consumers' ethical positions Bettina Cornwell, Charles Chi Cui, Vincent‐Wayne Mitchell et al. · International Marketing Review | Oct 2005 | 125 |
| 49 | Aromatics from biomass pyrolysis vapour using a bifunctional mesoporous catalyst Shantanu Kelkar, Christopher M. Saffron, Zhenglong Li et al. · Green Chemistry | 8 Nov 2013 | 120 |
| 50 | On the activeness of intelligent Physical Internet containers Yves Sallez, Shenle Pan, Benoît Montreuil et al. · Computers in Industry | 21 Jan 2016 | 119 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.