- Research works
- 119 ▼ 10% vs 2013–17
- Citations
- 2k 17.0 per fractional work
- Top-10% rate
- 15.3% record average 16.5%
- Open access
- 36% world 28%
Not ranked overall: Comité Champagne is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Agricultural and Biological Sciences, 7.2×. Every wedge is a field page.
- Agricultural and Biological Sciences 7.2×
- Chemistry 1.9×
- Health Professions 1.6×
- Environmental Science 1.6×
- Business, Management and Accounting 1.5×
- Psychology 1.1×
- Social Sciences 1.0×
- Arts and Humanities 0.9×
- Computer Science 0.8×
- Medicine 0.6×
- Dentistry 0.5×
- Neuroscience 0.4×
- Chemical Engineering 0.4×
- Earth and Planetary Sciences 0.4×
- Biochemistry, Genetics and Molecular Biology 0.3×
- Decision Sciences 0.3×
- Engineering 0.3×
- Immunology and Microbiology 0.2×
- Economics, Econometrics and Finance 0.2×
- Materials Science 0.1×
Who are the top researchers at Comité Champagne?
Ranked on the composite score, Arnaud Descôtes and Sébastien Debuisson lead among researchers whose main affiliation is Comité Champagne.
- 1 Arnaud Descôtes France · #1,384,957 worldwide 2 citations · 66 works
- 2 Sébastien Debuisson France · #1,474,808 worldwide 2 citations · 37 works
Which keywords describe research at Comité Champagne?
By fractional works in all years, weighted toward what it does more of than the world: Climate Change, Anthocyanins, Grapevine, Genetics, Water Deficit, Wine Quality, Fermentation and Polyphenols.
- Endophytic Fungi
- Developmental Trauma
- Drought
- Ecosystem Resilience
- Host Specificity
- Janus Particles
- Colloidal Particles
- Wine Tourism
- Surfactants
- Consumer Behavior
- Environmental Participation
- Sustainable Development
- Territorial Governance
- Public Policy
- Wine Yeasts
- Biogenic Amines
- Polyphenols
- Wine Quality
- Grapevine
- Anthocyanins
- Climate Change
- Genetics
- Water Deficit
- Fermentation
- Aroma Compounds
- Microbial Modulation
- Sustainability
- Community Engagement
- Social Justice
- Citizen Participation
- Fungal Pathogens
- Phylogenetic Analysis
- Wine Choice
- Self-Assembly
- Emulsions
- Polymerization
- Biological Control
- Lung Cancer
- Tree Mortality
- Diversity
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Climate Change18▲ 5.6×16 topics
- Anthocyanins11▲ 149×2 topics
- Genetics11▲ 12×3 topics
- Grapevine11▲ 210×2 topics
- Water Deficit10▲ 240×1 topic
- Wine Quality10▲ 240×1 topic
- Fermentation10▲ 57×2 topics
- Polyphenols10▲ 58×2 topics
- Aroma Compounds10▲ 93×2 topics
- Biogenic Amines9▲ 131×2 topics
- Microbial Modulation9▲ 234×1 topic
- Wine Yeasts9▲ 234×1 topic
- Sustainability4▲ 1.95×6 topics
- Public Policy4▲ 7.4×3 topics
- Community Engagement4▲ 10×2 topics
- Territorial Governance4▲ 21×2 topics
- Social Justice3▲ 5.6×2 topics
- Sustainable Development3▲ 2.4×2 topics
- Citizen Participation3▲ 24×1 topic
- Environmental Participation3▲ 29×1 topic
- Fungal Pathogens3▲ 13×4 topics
- Consumer Behavior2▲ 5.7×3 topics
- Phylogenetic Analysis2▲ 5.3×4 topics
- Surfactants2▲ 16×2 topics
- Wine Choice2▲ 125×1 topic
- Wine Tourism2▲ 125×1 topic
- Self-Assembly2▲ 4.9×2 topics
- Colloidal Particles2▲ 30×1 topic
- Emulsions2▲ 33×2 topics
- Janus Particles2▲ 85×1 topic
- Polymerization2▲ 10×2 topics
- Host Specificity2▲ 13×3 topics
- Biological Control2▲ 9.3×5 topics
- Ecosystem Resilience2▲ 10×2 topics
- Lung Cancer2▲ 9.4×2 topics
- Drought2▲ 17×1 topic
- Tree Mortality2▲ 30×1 topic
- Developmental Trauma2▲ 44×1 topic
- Diversity2▲ 8.0×3 topics
- Endophytic Fungi2▲ 13×2 topics
Which research topics does Comité Champagne publish most on?
By volume in 2022–2025: Horticultural and Viticultural Research, Fermentation and Sensory Analysis, Smart Agriculture and AI and Spectroscopy and Chemometric Analyses.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Horticultural and Viticultural Research Plant Science 3 works
- 2 Fermentation and Sensory Analysis Food Science 1 works
- 3 Smart Agriculture and AI Plant Science 1 works
- 4 Spectroscopy and Chemometric Analyses Analytical Chemistry 1 works
- 5 Remote Sensing in Agriculture Ecology 0 works
- 6 Health, Medicine and Society General Health Professions 0 works
- 7 Psychoanalysis and Psychopathology Research Clinical Psychology 0 works
- 8 Fungal Biology and Applications Pharmacology 0 works
- 9 Wine Industry and Tourism Tourism, Leisure and Hospitality Management 0 works
- 10 Plant Water Relations and Carbon Dynamics Global and Planetary Change 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Comité Champagne's research output changed?
Output in 2018–2022 was 10% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.