Science Explorer Back to mapMap

Wine Industry and Tourism

Wine Industry and Tourism is a research topic within Tourism, Leisure and Hospitality Management. Science Explorer counts 18k research works in it since 1950. 10.6% of them reached the world's top 10% most cited for their field and year.

This cluster of papers focuses on the factors influencing wine tourism, consumer behavior, and wine choice. It explores topics such as sustainability, regional branding, market segmentation, environmental practices, winery visits, quality perception, and the economic implications of wine tourism. The research delves into understanding the motivations and preferences of wine tourists and consumers, as well as the impact of various factors on their decision-making processes.

  • Wine Tourism
  • Consumer Behavior
  • Wine Choice
  • Sustainability
  • Regional Branding
  • Market Segmentation
  • Environmental Practices
  • Winery Visits
  • Quality Perception
  • Economic Implications
Research works
18k
fractional, since 1950
In the world top 10%
1.9k
per year above
Top-10% rate
10.6%
share of its works in the world top 10%
Growth, 2018-21 → 2022-25
0%
the tick is no change
Largest producer
United States
20% of the 10 largest, 2022-now

Which countries lead Wine Industry and Tourism research?

By volume, the United States and Spain publish the most (445 and 358 works in 2022-now).

By volume, 2022-now

  1. 1 United States 445 works
  2. 2 Spain 358 works
  3. 3 China 304 works
  4. 4 France 300 works
  5. 5 Italy 228 works
  6. 6 United Kingdom 143 works
  7. 7 Portugal 130 works
  8. 8 Germany 120 works
  9. 9 India 112 works
  10. 10 Brazil 104 works

How concentrated that is

The same countries as shares of everything the list above accounts for. A node where two countries do two thirds of the work and one spread evenly across twelve read alike as a ranking and not at all alike here.

United States: 19.8%Spain: 15.9%China: 13.5%France: 13.4%6 others listed: 37.3%20%largest
United States445 · 19.8%Spain358 · 15.9%China304 · 13.5%France300 · 13.4%6 others listed837 · 37.3%

Shares of the rows listed above, not of the whole node.

Which institutions lead Wine Industry and Tourism research?

By volume in 2022-now, Centre National de la Recherche Scientifique publishes the most Wine Industry and Tourism research, followed by Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement and University of Alicante.

Who are the leading researchers in Wine Industry and Tourism?

The most-cited researchers publishing on Wine Industry and Tourism include Cyrus Cooper, Ted R. Miller and Marko Sarstedt.

  1. 1 Cyrus Cooper United Kingdom 342k citations
  2. 2 Ted R. Miller United States 279k citations
  3. 3 Marko Sarstedt Germany 221k citations
  4. 4 Christian M. Ringle Germany 215k citations
  5. 5 Claes Fornell United States 198k citations
  6. 6 Jaakko A. Kaprio Finland 183k citations

Ranked by citations received across their whole record, among researchers with at least three works on this topic.

What are the most cited papers in Wine Industry and Tourism?

The most cited paper in Wine Industry and Tourism is "A Conceptual Model of Service Quality and Its Implications for Future Research" (Anitha Parasuraman, Valarie A. Zeithaml, Leonard L. Berry, 1985), with 17,152 citations. Next come "A Critical Review of Construct Indicators and Measurement Model Misspecification in Marketing and Consumer Research" (5,774) and "Why we buy what we buy: A theory of consumption values" (4,853).

Most cited papers
#PaperReleasedCitations
1 A Conceptual Model of Service Quality and Its Implications for Future Research Anitha Parasuraman, Valarie A. Zeithaml, Leonard L. Berry · Journal of Marketing 1985 17,152
2 A Critical Review of Construct Indicators and Measurement Model Misspecification in Marketing and Consumer Research Cheryl Burke Jarvis, SCOTT B. MACKENZIE, Philip M. Podsakoff · Journal of Consumer Research Sep 2003 5,774
3 Why we buy what we buy: A theory of consumption values Jagdish N. Sheth, Bruce I. Newman, Barbara L. Gross · Journal of Business Research Mar 1991 4,853
4 Assessing Measurement Invariance in Cross‐National Consumer Research Jan‐Benedict E.M. Steenkamp, Hans Baumgartner · Journal of Consumer Research Open access Jun 1998 4,774
5 THE CONCEPT OF A TOURIST AREA CYCLE OF EVOLUTION: IMPLICATIONS FOR MANAGEMENT OF RESOURCES R.W. BUTLER · Canadian Geographies / Géographies canadiennes Mar 1980 4,524
All 99 most cited papers, with filters and sorting

Where is Wine Industry and Tourism research done?

The largest centres of Wine Industry and Tourism research in 2022-now are Paris (France), Beijing (China), Madrid (Spain) and Alicante (Spain). Among places with at least 20 works in it, it is an unusually large share of all research in Alicante.

Largest cities, 2022-now

  1. 1 ParisFrance 72 works
  2. 2 BeijingChina 49 works
  3. 3 MadridSpain 40 works
  4. 4 AlicanteSpain 30 works
  5. 5 LisbonPortugal 27 works
  6. 6 TokyoJapan 26 works
  7. 7 AdelaideAustralia 26 works
  8. 8 LondonUnited Kingdom 26 works
  9. 9 MoscowRussia 24 works
  10. 10 SevilleSpain 22 works

Where it is the local speciality

  1. AlicanteES · 30.4 works27×
← less than its size predicts1×more →

Location quotient: how much more of its research is in Wine Industry and Tourism than the world average.

See Wine Industry and Tourism on the map

Where is the best place to study Wine Industry and Tourism?

Among universities, judged by research, University of Alicante, University of Córdoba and University of Trás-os-Montes and Alto Douro score highest, combining excellence, specialisation, size, growth and international reach. Research strength is one signal when choosing where to study; it does not measure teaching.

0%20%40%mean 23.73%fractional works in this field (log) →share of work in the world top 10% →Northwest A&F Univer…University of AlicanteUniversity of Trás-o…University of Córdoba
above the meannear itbelow it

One dot per university in the first ten of the table below, at the default weights. The upper left is the interesting corner: small places doing unusually strong work.

Excellenceshare of its work in the world top 10%, 2022-now and all time averaged
40%
Specialisationhow much of its work is in this field, counted up to 10× the world share
10%
Sizeits output in this field, on a log scale
30%
Growthoutput growth, counted from -20% to +20%
10%
Internationalshare of its work with a co-author abroad
10%
Each slider sets a weight; the share it gets of the score is beside it.
#UniversityScoreTop 10%SpecialisationWorksGrowth
1University of AlicanteSpain 90.632.1%32.7×30 +308.7%
2University of CórdobaSpain 68.225.0%26.4×11 +19.7%
3University of Trás-os-Montes and Alto DouroPortugal 65.329.8%46.3×15 -17.2%
4Northwest A&F UniversityChina 63.038.0%7.9×10 +121.6%
5University of AveiroPortugal 60.018.0%12.3×12 +19.6%
6The University of AdelaideAustralia 55.119.3%10.5×14 -49.3%
7University of PalermoItaly 54.321.6%9.4×10 +12.3%
8University of PaduaItaly 53.016.7%4.8×12 +33.8%
9HES-SO University of Applied Sciences and Arts Western SwitzerlandSwitzerland 52.523.7%26.6×8 +43.0%
10University of Castilla-La ManchaSpain 51.313.1%17.3×15 +20.0%

Universities only. The score blends excellence (40%), size (30%), specialisation (10%), growth (10%), international reach (10%), 2022-now; growth compares 2018-21 with 2022-25 and counts up to +20%, since a jump from a small base is mostly noise.

Every institution in Wine Industry and Tourism, country by country

Is Wine Industry and Tourism research growing?

Output in 2022-2025 was 0% lower than in 2018-2021, peaking in 2024.

still counting19801990200020102020
grewheldshrank

The same series as a ribbon: one cell per year, darker for more. The line above answers how much; this answers when.

Its share of all research

Growing output can still be a shrinking share: all of science grows. This is Wine Industry and Tourism as a percentage of every work published that year, 0.016% in 2024.

still counting0.010%0.020%0.030%Wine Industry and Tourism0.015% in 202519801990200020102020

Fractional works of Wine Industry and Tourism over all fractional works that year. How the balance of science has shifted.

How much of it reaches the world top 10%

Year by year.

still counting5%10%15%Wine Industry and Tourism10.0% in 2025200020102020

Of each year's works in it, the share that reached the world's 10% most cited for their field and year. A field is the world for its own topics, so there is no other line to hold it against.

Which topics inside it are moving

Growth and decline on one axis around a shared zero. Two lists side by side hide the thing that matters: whether the growth dwarfs the decline, or the other way round.

Discussion

Ask a question or share a note about Wine Industry and Tourism. Posts are plain text and can be reported.