- Research works
- 117 ▲ 42% vs 2013–17
- Citations
- 2.6k 22.0 per fractional work
- Top-10% rate
- 4.8% record average 16.5%
- Open access
- 32% world 28%
Not ranked overall: Food and Health Bureau is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Health Professions, 7.1×. Every wedge is a field page.
- Health Professions 7.1×
- Nursing 3.9×
- Earth and Planetary Sciences 2.7×
- Immunology and Microbiology 1.7×
- Medicine 1.3×
- Engineering 1.3×
- Decision Sciences 1.3×
- Agricultural and Biological Sciences 0.8×
- Computer Science 0.7×
- Mathematics 0.7×
- Arts and Humanities 0.6×
- Environmental Science 0.6×
- Psychology 0.6×
- Social Sciences 0.5×
- Biochemistry, Genetics and Molecular Biology 0.5×
- Physics and Astronomy 0.4×
- Neuroscience 0.3×
- Materials Science 0.2×
Who are the top researchers at Food and Health Bureau?
Ranked on the composite score, Richard A. Collins lead among researchers whose main affiliation is Food and Health Bureau.
- 1 Richard A. Collins China · #499,814 worldwide 50 citations · 22 works
Which keywords describe research at Food and Health Bureau?
By fractional works in all years, weighted toward what it does more of than the world: Epidemiology, Social Support, Pathogenesis, Pandemic, Vaccine, Quality of Life, Remote Sensing and Vaccine Development.
- Vaccines
- Long-Term Care
- ACE2 Receptor
- Respiratory Syncytial Virus
- Human Metapneumovirus
- Dementia
- Alzheimer's Disease
- Food Safety
- Chronic Disease
- Pathogen Transmission
- Risk Perception
- Caregiver Burden
- European Union
- Infectious Diseases
- Health Effects
- Vaccine
- Depression
- Remote Sensing
- Quality of Life
- Social Support
- Epidemiology
- Pathogenesis
- Public Health
- Pandemic
- Healthcare
- Aging
- Vaccine Development
- Cognitive Decline
- Private International Law
- Consumer Behavior
- GIS-based Modeling
- SARS-CoV-2
- Elderly
- Genomics
- Coronavirus
- Health Outcomes
- Mild Cognitive Impairment
- Soil Properties
- Self-Efficacy
- Psychological Distress
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Epidemiology12▲ 2.6×30 topics
- Social Support6▲ 11×10 topics
- Pathogenesis5▲ 7.1×9 topics
- Quality of Life5▲ 3.0×10 topics
- Public Health4▲ 2.8×13 topics
- Remote Sensing4▲ 3.4×10 topics
- Pandemic4▲ 6.8×5 topics
- Depression3▲ 3.9×8 topics
- Healthcare3▲ 4.1×5 topics
- Vaccine3▲ 7.3×8 topics
- Aging3▲ 5.4×2 topics
- Health Effects3▲ 4.0×8 topics
- Vaccine Development3▲ 7.9×5 topics
- Infectious Diseases3▲ 9.7×5 topics
- Cognitive Decline2▲ 18×2 topics
- European Union2▲ 8.0×1 topic
- Private International Law2▲ 109×1 topic
- Caregiver Burden2▲ 23×3 topics
- Consumer Behavior2▲ 5.2×3 topics
- Risk Perception2▲ 9.8×4 topics
- GIS-based Modeling2▲ 23×2 topics
- Pathogen Transmission2▲ 28×2 topics
- SARS-CoV-22▲ 13×4 topics
- Chronic Disease2▲ 10×3 topics
- Elderly2▲ 7.0×2 topics
- Food Safety2▲ 6.2×3 topics
- Genomics2▲ 4.9×4 topics
- Alzheimer's Disease2▲ 6.1×2 topics
- Coronavirus2▲ 13×2 topics
- Dementia2▲ 22×1 topic
- Health Outcomes2▲ 6.8×4 topics
- Human Metapneumovirus2▲ 35×1 topic
- Mild Cognitive Impairment2▲ 25×1 topic
- Respiratory Syncytial Virus2▲ 35×1 topic
- Soil Properties2▲ 10×3 topics
- ACE2 Receptor2▲ 13×2 topics
- Self-Efficacy2▲ 7.5×2 topics
- Long-Term Care2▲ 20×2 topics
- Psychological Distress2▲ 9.9×3 topics
- Vaccines2▲ 20×2 topics
Which research topics does Food and Health Bureau publish most on?
By volume in 2022–2025: Dementia and Cognitive Impairment Research, Disaster Response and Management, Cancer Cells and Metastasis and Geotechnical Engineering and Soil Mechanics.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Dementia and Cognitive Impairment Research Psychiatry and Mental health 1 works
- 2 Disaster Response and Management Emergency Medical Services 1 works
- 3 Cancer Cells and Metastasis Oncology 1 works
- 4 Geotechnical Engineering and Soil Mechanics Civil and Structural Engineering 1 works
- 5 Health and Wellbeing Research General Health Professions 1 works
- 6 SARS-CoV-2 and COVID-19 Research Infectious Diseases 1 works
- 7 Geriatric Care and Nursing Homes General Health Professions 1 works
- 8 Aging, Elder Care, and Social Issues General Health Professions 1 works
- 9 Geotechnical and construction materials studies Civil and Structural Engineering 1 works
- 10 Geological Modeling and Analysis Geochemistry and Petrology 1 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Food and Health Bureau's research output changed?
Output in 2018–2022 was 42% higher than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Hong Kong
- Hong Kong Polytechnic University
- Chinese University of Hong Kong
- City University of Hong Kong
- Hong Kong University of Science and Technology
- Hong Kong Baptist University
- Queen Mary Hospital
- Hong Kong Metropolitan University
- Queen Elizabeth Hospital
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.