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Institution · Gobierno de La Rioja

Most cited papers from Gobierno de La Rioja

What are the most cited papers from Gobierno de La Rioja?

The most cited paper from Gobierno de La Rioja is "Soil nematode abundance and functional group composition at a global scale" (Johan van den Hoogen et al., 2019), with 1,316 citations. Next come "The genome of Tetranychus urticae reveals herbivorous pest adaptations" (1,180) and "European Resuscitation Council Guidelines 2021: Epidemiology of cardiac arrest in Europe" (770).

Showing 50 of 60 papers. Every paper with more than 105 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 Soil nematode abundance and functional group composition at a global scale Johan van den Hoogen et al. · Nature Open access 24 Jul 2019 1,316
2 The genome of Tetranychus urticae reveals herbivorous pest adaptations Miodrag Grbić et al. · Nature Open access Nov 2011 1,180
3 European Resuscitation Council Guidelines 2021: Epidemiology of cardiac arrest in Europe Jan‐Thorsten Gräsner, Johan D. Herlitz, Ingvild Beathe Myrhaugen Tjelmeland et al. · Resuscitation 24 Mar 2021 770
4 Managing Grapevine Trunk Diseases With Respect to Etiology and Epidemiology: Current Strategies and Future Prospects David Gramaje, José Ramón Úrbez-Torres, Mark Sosnowski · Plant Disease Open access 27 Sep 2017 481
5 Assessment of vineyard water status variability by thermal and multispectral imagery using an unmanned aerial vehicle (UAV) Javier Baluja, María P. Diago, Pedro Balda et al. · Irrigation Science Open access 20 Aug 2012 460
6 Genetic diversity and population structure assessed by SSR and SNP markers in a large germplasm collection of grape Francesco Emanuelli, Silvia Lorenzi, Lukasz Grzeskowiak et al. · BMC Plant Biology Open access 7 Mar 2013 381
7 A new version of the grapevine reference genome assembly (12X.v2) and of its annotation (VCost.v3) Aurélie Canaguier, Jérôme Grimplet, Gabriele Di Gaspero et al. · Genomics Data Open access 19 Sep 2017 368
8 The effect of rescuer fatigue on the quality of chest compressions F.Javier Ochoa, Enrique Ramalle Gómara, Villabona Lisa et al. · Resuscitation Jun 1998 281
9 Fungal Planet description sheets: 320–370 Pedro Willem Crous et al. · Persoonia - Molecular Phylogeny and Evolution of Fungi Open access 11 Jun 2015 258
10 Fungal Planet description sheets: 868–950 Pedro Willem Crous et al. · Persoonia - Molecular Phylogeny and Evolution of Fungi Open access171 authors 19 Jul 2019 231
11 Non-conventional Yeast Species for Lowering Ethanol Content of Wines Maurizio Ciani, Pilar Cecilia Rodriguez Morales, Francesca Comitini et al. · Frontiers in Microbiology Open access 3 May 2016 218
12 Current viticultural techniques to mitigate the effects of global warming on grape and wine quality: A comprehensive review Gastón Gutiérrez‐Gamboa, Wei Zheng, Fernando Martínez de Toda Fernández · Food Research International 7 Dec 2020 216
13 Selection of non-Saccharomyces yeast strains for reducing alcohol levels in wine by sugar respiration Manuel Quirós, Virginia Rojas, Ramon Gilberto Gonzalez et al. · International Journal of Food Microbiology Open access 29 Apr 2014 202
14 Extended diversity analysis of cultivated grapevine Vitis vinifera with 10K genome-wide SNPs Valérie Laucou, Amandine Launay, Roberto Baciliéri et al. · PLoS ONE Open access 8 Feb 2018 196
15 Transcriptome and metabolome reprogramming in Vitis vinifera cv. Trincadeira berries upon infection with Botrytis cinerea Patricia Agudelo‐Romero, Alexander Erban, Cecília Rego et al. · Journal of Experimental Botany Open access 11 Feb 2015 193
16 Prevalence of antibodies to Toxoplasma gondii and intestinal parasites in stray, farm and household cats in Spain Guadalupe Miró, Ana Montoya, Santos Jiménez et al. · Veterinary Parasitology 21 Oct 2004 190
17 The Fungal and Bacterial Rhizosphere Microbiome Associated With Grapevine Rootstock Genotypes in Mature and Young Vineyards Carmen Berlanas, Mónica Berbegal, Georgina Elena et al. · Frontiers in Microbiology Open access 22 May 2019 188
18 Evapotranspiration of horticultural crops in an unheated plastic greenhouse F. Orgaz, M.D. Fernández, Santiago Bonachela et al. · Agricultural Water Management 26 Oct 2004 187
19 Actualización 2021 de la Guía Española de la EPOC (GesEPOC). Tratamiento farmacológico de la EPOC estable Marc Miravitlles, Myriam Calle, Jesús Molina et al. · Archivos de Bronconeumología Open access 18 Mar 2021 185
20 Comparative analysis of grapevine whole-genome gene predictions, functional annotation, categorization and integration of the predicted gene sequences Jérôme Grimplet, John Van Hemert, Pablo Carbonell‐Bejerano et al. · BMC Research Notes Open access 3 May 2012 183
21 Improvement of grape and wine phenolic content by foliar application to grapevine of three different elicitors: Methyl jasmonate, chitosan, and yeast extract Javier Portu, Rosa López, Elisa Baroja et al. · Food Chemistry Open access 21 Jan 2016 176
22 Synergistic effect of methyljasmonate and cyclodextrin on stilbene biosynthesis pathway gene expression and resveratrol production in Monastrell grapevine cell cultures Diego Lijavetzky, Lorena Almagro, Sarai Belchí Navarro et al. · BMC Research Notes Open access 2008 174
23 Structural and Functional Analysis of the GRAS Gene Family in Grapevine Indicates a Role of GRAS Proteins in the Control of Development and Stress Responses Jérôme Grimplet, Patricia Agudelo‐Romero, Rita Teresa Teixeira et al. · Frontiers in Plant Science Open access 29 Mar 2016 172
24 Ethylene receptors and related proteins in climacteric and non-climacteric fruits Yi Chen, Jérôme Grimplet, Karine David et al. · Plant Science Open access 10 Aug 2018 164
25 Fungal Planet description sheets: 1284–1382 Pedro Willem Crous et al. · Persoonia - Molecular Phylogeny and Evolution of Fungi Open access181 authors 24 Dec 2021 161
26 Genera of phytopathogenic fungi: GOPHY 2 Yasmina Marín-Felix et al. · Studies in Mycology Open access May 2018 159
27 Genetic diversity of wild grapevine populations in Spain and their genetic relationships with cultivated grapevines M. Teresa de Andrés, Alejandro Benito, Gemma Perez-Rivera et al. · Molecular Ecology Open access 12 Dec 2011 159
28 Psychological Intervention and COVID-19: What We Know So Far and What We Can Do Félix Inchausti, Angus M. MacBeth, Ilanit Hasson‐Ohayon et al. · Journal of Contemporary Psychotherapy Open access 27 May 2020 158
29 Diaporthe diversity and pathogenicity revealed from a broad survey of grapevine diseases in Europe Vladimiro Guarnaccia, J.Z. Groenewald, J. W. Woodhall et al. · Persoonia - Molecular Phylogeny and Evolution of Fungi Open access 20 Feb 2018 156
30 Solar ultraviolet radiation is necessary to enhance grapevine fruit ripening transcriptional and phenolic responses Pablo Carbonell‐Bejerano, María P. Diago, Javier Martínez‐Abaigar et al. · BMC Plant Biology Open access 2014 155
31 Phaeoacremonium: From esca disease to phaeohyphomycosis David Gramaje, L. Mostert, J.Z. Groenewald et al. · Fungal Biology 23 Jun 2015 153
32 The impact of oxygen on the final alcohol content of wine fermented by a mixed starter culture Pilar Cecilia Rodriguez Morales, Virginia Rojas, Manuel Quirós et al. · Applied Microbiology and Biotechnology Open access 12 Jan 2015 152
33 A 48 SNP set for grapevine cultivar identification José Antonio Cabezas, Javier Ibáñez, Diego Lijavetzky et al. · BMC Plant Biology Open access 8 Nov 2011 148
34 Berry Flesh and Skin Ripening Features in Vitis vinifera as Assessed by Transcriptional Profiling Diego Lijavetzky, Pablo Carbonell‐Bejerano, Jérôme Grimplet et al. · PLoS ONE Open access 29 Jun 2012 144
35 Smart applications and digital technologies in viticulture: A review Javier Tardáguila, Manfred Stoll, Salvador Gutiérrez et al. · Smart Agricultural Technology Open access 16 Sep 2021 142
36 Large carnivore damage in Europe: Analysis of compensation and prevention programs Carlos Bautista et al. · Biological Conservation 21 May 2019 140
37 Transcriptome changes in grapevine (Vitis viniferaL.) cv. Malbec leaves induced by ultraviolet-B radiation Mariela Pontín, Patricia Píccoli, Rita de Brito Francisco et al. · BMC Plant Biology Open access 20 Oct 2010 140
38 Thermotolerance Responses in Ripening Berries of Vitis vinifera L. cv Muscat Hamburg Pablo Carbonell‐Bejerano, Eva Santa María, Rafael Torres‐Pérez et al. · Plant and Cell Physiology Open access 10 May 2013 140
39 Catastrophic Unbalanced Genome Rearrangements Cause Somatic Loss of Berry Color in Grapevine Pablo Carbonell‐Bejerano, Carolina Royo, Rafael Torres‐Pérez et al. · PLANT PHYSIOLOGY Open access 15 Aug 2017 139
40 Transposon-induced gene activation as a mechanism generating cluster shape somatic variation in grapevine Lucie Fernandez, Laurent Jean-Marie Torregrosa, Vincent Segura et al. · The Plant Journal Open access 27 Nov 2009 139
41 Genera of phytopathogenic fungi: GOPHY 4 Qian Chen et al. · Studies in Mycology Open access Mar 2022 133
42 Irrigation management of European greenhouse vegetable crops Luca Incrocci, Rodney B. Thompson, María Dolores Fernandez-Fernandez et al. · Agricultural Water Management Open access 30 Jul 2020 133
43 Palaeogenomic insights into the origins of French grapevine diversity Jazmín Ramos‐Madrigal, Anne Kathrine Wiborg Runge, Laurent Bouby et al. · Nature Plants Open access 10 Jun 2019 133
44 Detection ofEchinococcus coproantigens by enzyme-linked immunosorbent assay in dogs, dingoes and foxes Peter Deplazes, B. Gottstein, J. Eckert et al. · Parasitology Research Open access 1992 133
45 Natural Ventilation of Parral Greenhouses Jerónimo J. Pérez-Parra, E.J. Baeza, J.I. Montero et al. · Biosystems Engineering 5 Feb 2004 131
46 The Major Origin of Seedless Grapes Is Associated with a Missense Mutation in the MADS-Box Gene VviAGL11 Carolina Royo, Rafael Torres‐Pérez, Nuria Mauri et al. · PLANT PHYSIOLOGY Open access 31 May 2018 129
47 Quantitative determination of wine polysaccharides by gas chromatography–mass spectrometry (GC–MS) and size exclusion chromatography (SEC) Zenaida Guadalupe, Olga Martínez-Pinilla, Álvaro Garrido et al. · Food Chemistry 27 Aug 2011 128
48 Prediction of protein assemblies, the next frontier: The CASP14‐CAPRI experiment Marc Ferdinand Lensink et al. · Proteins Structure Function and Bioinformatics Open access109 authors 28 Aug 2021 127
49 Validation of thermal indices for water status identification in grapevine Alícia Pou, María P. Diago, Hipólito Medrano et al. · Agricultural Water Management Open access 18 Dec 2013 126
50 Study of the effects of proline, phenylalanine, and urea foliar application to Tempranillo vineyards on grape amino acid content. Comparison with commercial nitrogen fertilisers Teresa Garde‐Cerdán, Rosa López, Javier Portu et al. · Food Chemistry Open access 9 May 2014 126

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.