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Institution · Nutreco (Netherlands)

Most cited papers from Nutreco (Netherlands)

What are the most cited papers from Nutreco (Netherlands)?

The most cited paper from Nutreco (Netherlands) is "A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay" (Anna Vallverdú‐Queralt, Jorge Regueiro, Miriam Martínez‐Huélamo et al., 2014), with 399 citations. Next come "Small Intestine Epithelial Barrier Function Is Compromised in Pigs with Low Feed Intake at Weaning" (306) and "Dietary mannan-oligosaccharides and their effect on chicken caecal microflora in relation to Salmonella Enteritidis colonization" (263).

Showing 50 of 60 papers. Every paper with more than 32 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay Anna Vallverdú‐Queralt, Jorge Regueiro, Miriam Martínez‐Huélamo et al. · Food Chemistry 8 Jan 2014 399
2 Small Intestine Epithelial Barrier Function Is Compromised in Pigs with Low Feed Intake at Weaning M.A.M. Spreeuwenberg, J.M.A.J. Verdonk, H. Rex Gaskins et al. · Journal of Nutrition Open access May 2001 306
3 Dietary mannan-oligosaccharides and their effect on chicken caecal microflora in relation to Salmonella Enteritidis colonization Francisco José Fernández, J. A. Hinton, B. Van Gils · Avian Pathology Open access Feb 2002 263
4 Estimation of genetic parameters for fat deposition and carcass traits in broilers Saeed Zerehdaran, Addie LJ Vereijken, J.A.M. van Arendonk et al. · Poultry Science Open access Apr 2004 230
5 Mutations in SLC45A2 Cause Plumage Color Variation in Chicken and Japanese Quail Ulrika Gunnarsson, Anders R. Hellström, Michèle Tixier-Boichard et al. · Genetics Open access 7 Dec 2006 203
6 Dietary intake of differently fed salmon; the influence on markers of human atherosclerosis S L Seierstad, Ingebjørg Seljeflot, Odd Johansen et al. · European Journal of Clinical Investigation 2005 170
7 Technical note: Evaluation of an ear-attached movement sensor to record cow feeding behavior and activity J.P. Bikker, H. van Laar, P. Rump et al. · Journal of Dairy Science Open access 17 Mar 2014 162
8 Effect of fermented soya beans on diarrhoea and feed efficiency in weaned piglets Jeroen L. Kiers, J.C. Meijer, M.J.R. Nout et al. · Journal of Applied Microbiology Open access 12 Aug 2003 147
9 Negative effects of stress immediately before slaughter on pork quality are aggravated by suboptimal transport and lairage conditions Ellen Hambrecht, J. J. Eissen, David J. Newman et al. · Journal of Animal Science Feb 2005 142
10 Preslaughter stress and muscle energy largely determine pork quality at two commercial processing plants Ellen Hambrecht, J. J. Eissen, Rick Nooijen et al. · Journal of Animal Science Open access May 2004 142
11 Impact of feeding management on feather pecking in laying hens Marinus M. van Krimpen, R.P. Kwakkel, B.F.J. Reuvekamp et al. · World s Poultry Science Journal Open access Dec 2005 129
12 Effects of high fiber intake during late pregnancy on sow physiology, colostrum production, and piglet performance1 Florence Loisel, C. Farmer, Peter Ramaekers et al. · Journal of Animal Science 30 Aug 2013 128
13 Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.) Alessio Bonaldo, Andries J. Roem, Paolo Fagioli et al. · Aquaculture Research Open access 6 Apr 2008 124
14 Perspective of NIRS measurements early post mortem for prediction of pork quality A.H. Hoving-Bolink, H.W. Vedder, J.W.M. Merks et al. · Meat Science Open access 9 Nov 2004 123
15 Quantitative histo-morphometric analysis of heat-stress-related damage in the small intestines of broiler chickens Regiane Rodrigues dos Santos, A. Awati, Petra J. Roubos-van den Hil et al. · Avian Pathology Open access 20 Nov 2014 123
16 In vitro evaluation of effects of ten essential oils at three doses on ruminal fermentation of high concentrate feedlot-type diets Lorena Castillejos, S. Calsamiglia, Javier Martín‐Tereso et al. · Animal Feed Science and Technology 18 Aug 2007 111
17 Effects of dietary starch content and rate of fermentation on methane production in lactating dairy cows Bayissa Hatew, S.C. Podesta, H. van Laar et al. · Journal of Dairy Science Open access 7 Nov 2014 105
18 Preslaughter handling effects on pork quality and glycolytic potential in two muscles differing in fiber type composition Ellen Hambrecht, J. J. Eissen, David J. Newman et al. · Journal of Animal Science Open access Apr 2005 105
19 Calcium and Magnesium Physiology and Nutrition in Relation to the Prevention of Milk Fever and Tetany (Dietary Management of Macrominerals in Preventing Disease) Javier Martín‐Tereso, H. Märtens · Veterinary Clinics of North America Food Animal Practice 20 Sep 2014 104
20 Detection and Localization of Quantitative Trait Loci Affecting Fatness in Broilers Danyel G. J. Jennen, Addie LJ Vereijken, H. Bovenhuis et al. · Poultry Science Open access Mar 2004 103
21 Characterization of the phenolic and antioxidant profiles of selected culinary herbs and spices: caraway, turmeric, dill, marjoram and nutmeg Anna Vallverdú‐Queralt, Jorge Regueiro, José Fernando Rinaldi de Alvarenga et al. · Food Science and Technology Open access Mar 2015 98
22 Effect of Lactation Stage on the Odd- and Branched-Chain Milk Fatty Acids of Dairy Cattle Under Grazing and Indoor Conditions M. Craninx, Arvid Steen, H. van Laar et al. · Journal of Dairy Science Open access 19 Jun 2008 96
23 Effects of nutrient dilution and nonstarch polysaccharide concentration in rearing and laying diets on eating behavior and feather damage of rearing and laying hens Marinus M. van Krimpen, R.P. Kwakkel, Carola M.C. van der Peet-Schwering et al. · Poultry Science Open access 10 Mar 2009 84
24 Genetic parameters of ascites-related traits in broilers: correlations with feed efficiency and carcase traits A. Pakdel, J.A.M. van Arendonk, Addie LJ Vereijken et al. · British Poultry Science Open access Feb 2005 79
25 The metabolic status during the peri partum period affects the voluntary feed intake and the metabolism of the lactating multiparous sow Emmanuelle Mosnier, Michel Louis Etienne, Peter Ramaekers et al. · Livestock Science 2 Oct 2009 76
26 Starch and fiber properties affect their kinetics of digestion and thereby digestive physiology in pigs R. T. Zijlstra, Rajesh Jha, Adrienne D. Woodward et al. · Journal of Animal Science Dec 2012 73
27 A Comparison Survey of Organic and Conventional Broiler Chickens for Infectious Agents Affecting Health and Food Safety Ingrid Van Overbeke, Luc Duchateau, Lieven De Zutter et al. · Avian Diseases Jun 2006 72
28 Analysis of factors to predict piglet body weight at the end of the nursery phase1 S. P. Paredes, Alfons J. M. Jansman, Martin W.A. Verstegen et al. · Journal of Animal Science Open access 15 May 2012 70
29 Individually assessed creep food consumption by suckled piglets: influence on post-weaning food intake characteristics and indicators of gut structure and hind-gut fermentation E.M.A.M. Bruininx, A. B. Schellingerhout, Gisabeth P. Binnendijk et al. · Animal Science Open access Feb 2004 66
30 Confirmation of quantitative trait loci affecting fatness in chickens Danyel G. J. Jennen, Addie LJ Vereijken, Henk Bovenhuis et al. · Genetics Selection Evolution Open access 15 Mar 2005 63
31 Symposium review: Amino acid uptake by the mammary glands: Where does the control lie? John P. Cant, Julie J.M. Kim, Scott R.L. Cieslar et al. · Journal of Dairy Science Open access 29 Mar 2018 62
32 Effect of dietary protein source on feed intake and small intestinal morphology in newly weaned piglets M. A. M. Vente-Spreeuwenberg, J.M.A.J. Verdonk, Gertruud C. M. Bakker et al. · Livestock Production Science Open access 17 Sep 2003 61
33 Influence of dietary soybean meal levels on growth, feed utilization and gut histology of Egyptian sole (Solea aegyptiaca) juveniles Alessio Bonaldo, Andries J. Roem, Alessio Pecchini et al. · Aquaculture 18 Aug 2006 59
34 Villus height and gut development in weaned piglets receiving diets containing either glucose, lactose or starch M. A. M. Vente-Spreeuwenberg, J.M.A.J. Verdonk, M.W.A. Verstegen et al. · British Journal Of Nutrition Open access Nov 2003 56
35 Disease-induced variability of genetic correlations: ascites in broilers as a case study. Karel H. De Greef, Luc Janss, Addie LJ Vereijken et al. · Journal of Animal Science Open access 2001 55
36 Low Dietary Energy Concentration, High Nonstarch Polysaccharide Concentration, and Coarse Particle Sizes of Nonstarch Polysaccharides Affect the Behavior of Feather-Pecking-Prone Laying Hens Marinus M. van Krimpen, R.P. Kwakkel, Carola M.C. van der Peet-Schwering et al. · Poultry Science Open access 15 Feb 2008 55
37 Review. Specific detection of Listeria monocytogenes in foods using commercial methods: from chromogenic media to real-time PCR Márcia Monks Jantzen, J. Navas, Alfredo Corujo et al. · Spanish Journal of Agricultural Research Open access Sep 2006 53
38 Effects of feeding level and protein content of milk replacer on the performance of dairy herd replacements Steven James Morrison, H.C.F. Wicks, R.J. Fallon et al. · animal Open access 2009 53
39 Performance of sows fed high levels of nonstarch polysaccharides during gestation and lactation over three parities1,2 Carola M.C. van der Peet-Schwering, B. Kemp, Gisabeth P. Binnendijk et al. · Journal of Animal Science Sep 2003 52
40 An International Collaborative Study on Trypsin Inhibitor Assay for Legumes, Cereals, and Related Products Keshun Liu, Susan Seegers, Wen‐Ming Cao et al. · Journal of the American Oil Chemists Society 18 Mar 2021 51
41 Effects of nitrogen fertilisation rate and maturity of grass silage on methane emission by lactating dairy cows Daniel I. Warner, Bayissa Hatew, S.C. Podesta et al. · animal Open access 12 Aug 2015 51
42 Effect of nitrogen fertilization rate and regrowth interval of grass herbage on methane emission of zero-grazing lactating dairy cows Daniel I. Warner, S.C. Podesta, Bayissa Hatew et al. · Journal of Dairy Science Open access 12 Mar 2015 51
43 Reduced feed intake of lactating primiparous sows is associated with increased insulin resistance during the peripartum period and is not modified through supplementation with dietary tryptophan1 Emmanuelle Mosnier, Nathalie Le Floc'H, Michel Louis Etienne et al. · Journal of Animal Science 24 Oct 2009 50
44 In Vitro Accessibility of Untreated, Toasted, and Extruded Soybean Meals for Proteases and Carbohydrases Gerben Marsman, Harry Gruppen, A. J. Mul et al. · Journal of Agricultural and Food Chemistry Oct 1997 48
45 Effect of pelleting and pellet size of a concentrate for intensively reared beef cattle on in vitro fermentation by two different approaches Liandra Maria Abaker Bertipaglia, M. Fondevila, H. van Laar et al. · Animal Feed Science and Technology 30 Jun 2010 48
46 Evaluation of the effect of mannan-oligosaccharides on the competitive exclusion of Salmonella Enteritidis colonization in broiler chicks Francisco José Fernández, J. A. Hinton, B. Van Gils · Avian Pathology Open access Dec 2000 48
47 Genetic parameters of ascites-related traits in broilers: effect of cold and normal temperature conditions A. Pakdel, J.A.M. van Arendonk, Addie LJ Vereijken et al. · British Poultry Science Open access Feb 2005 47
48 Genetic mapping of quantitative trait loci affecting susceptibility in chicken to develop pulmonary hypertension syndrome Tarik Rabie, Richard P. M. A. Crooijmans, H. Bovenhuis et al. · Animal Genetics Open access Aug 2005 41
49 Effect of processing plant on pork quality Ellen Hambrecht, J. J. Eissen, Martin W.A. Verstegen · Meat Science Open access 21 Jan 2003 41
50 Dietary protein hydrolysates vs. the intact proteins do not enhance mucosal integrity and growth performance in weaned piglets M. A. M. Vente-Spreeuwenberg, J.M.A.J. Verdonk, Jos F. J. G. Koninkx et al. · Livestock Production Science Open access Aug 2003 41

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.