Most cited papers from Peanut Institute

Peanut Institute

What are the most cited papers from Peanut Institute?

The most cited paper from Peanut Institute is "Human aflatoxicosis in developing countries: a review of toxicology, exposure, potential health consequences, and interventions" (Jonathan H. Williams, Timothy D. Phillips, Pauline E. Jolly et al., 2004), with 1,782 citations. Next come "Workgroup Report: Public Health Strategies for Reducing Aflatoxin Exposure in Developing Countries" (544) and "Aflatoxin B1 albumin adduct levels and cellular immune status in Ghanaians" (255).

Published TypeFieldAccessCitations

Showing 50 of 60 papers. Every paper with more than 24 citations is listed.

Most cited papers, sortable by citations and release date
#	Paper
1	Human aflatoxicosis in developing countries: a review of toxicology, exposure, potential health consequences, and interventions Jonathan H. Williams, Timothy D. Phillips, Pauline E. Jolly et al. · American Journal of Clinical Nutrition Open access	Nov 2004	1,782
2	Workgroup Report: Public Health Strategies for Reducing Aflatoxin Exposure in Developing Countries Heather M. Strosnider et al. · Environmental Health Perspectives Open access	24 Aug 2006	544
3	Aflatoxin B1 albumin adduct levels and cellular immune status in Ghanaians Yi Jiang, Pauline E. Jolly, William O. Ellis et al. · International Immunology	Jun 2005	255
4	Reducing human exposure to aflatoxin through the use of clay: A review Tracie D. Phillips, Evans Afriyie-Gyawu, June H. Williams et al. · Food Additives & Contaminants Part A Open access	Feb 2008	217
5	Work and family conflict in academic science: Patterns and predictors among women and men in research universities Mary Frank Fox, Carolyn Fonseca, Jinghui Bao · Social Studies of Science	15 Aug 2011	207
6	Peanuts and Their Nutritional Aspects—A Review Vijaya Saradhi Settaluri, C. V. K. Kandala, Naveen Puppala et al. · Food and Nutrition Sciences Open access	2012	188
7	Identification of QTLs associated with oil content and mapping FAD2 genes and their relative contribution to oil quality in peanut (Arachis hypogaeaL.) Manish Kumar Pandey, Ming Li Wang, Lixian Qiao et al. · BMC Genetics Open access	Dec 2014	163
8	Preparation, characterisation and physicochemical properties of the phosphate modified peanut protein obtained from Arachin Conarachin L. L. L. Yu, Weiqiang Yang, Jie Sun et al. · Food Chemistry	20 Aug 2014	114
9	NovaSil clay intervention in Ghanaians at high risk for aflatoxicosis: II. Reduction in biomarkers of aflatoxin exposure in blood and urine P. Wang, Evans Afriyie-Gyawu, Yuntian Tang et al. · Food Additives & Contaminants Part A	May 2008	111
10	Transcriptomic analysis and discovery of genes in the response of Arachis hypogaea to drought stress Xiaobo Zhao, Chunjuan Li, Shubo Wan et al. · Molecular Biology Reports	12 Jan 2018	108
11	Registration of ‘Bailey’ Peanut Thomas George Isleib, Susana R. Milla‐Lewis, H. E. Pattee et al. · Journal of Plant Registrations	3 Dec 2010	104
12	The bHLH transcription factor AhbHLH112 improves the drought tolerance of peanut Chunjuan Li, Caixia Yan, Quanxi Sun et al. · BMC Plant Biology Open access	16 Nov 2021	96
13	QTL identification for seed weight and size based on a high-density SLAF-seq genetic map in peanut (Arachis hypogaea L.) Shengzhong Zhang, Xiaohui Hu, Huarong Miao et al. · BMC Plant Biology Open access	Dec 2019	85
14	Comparison of Arachis monticola with Diploid and Cultivated Tetraploid Genomes Reveals Asymmetric Subgenome Evolution and Improvement of Peanut Dongmei Yin et al. · Advanced Science Open access	28 Nov 2019	80
15	Influence of salt stress on the rhizosphere soil bacterial community structure and growth performance of groundnut (Arachis hypogaea L.) Yang Xu, Guanchu Zhang, Hong Jun Ding et al. · International Microbiology	13 Jan 2020	76
16	Further Studies On The Inheritance Of Fatty Acid Composition In Peanut1 D. A. Knauft, Kim M. Moore, Dan W. Gorbet · Peanut Science Open access	Jul 1993	73
17	NovaSil clay intervention in Ghanaians at high risk for aflatoxicosis. I. Study design and clinical outcomes Evans Afriyie-Gyawu, Nii‐Ayi Ankrah, Henry J. Huebner et al. · Food Additives & Contaminants Part A	26 Nov 2007	72
18	Ultrasonic-Assisted Enzymolysis to Improve the Antioxidant Activities of Peanut (Arachin conarachin L.) Antioxidant Hydrolysate Lina Yu, Jie Sun, Shaofang Liu et al. · International Journal of Molecular Sciences Open access	20 Jul 2012	66
19	Biochar relieves the toxic effects of microplastics on the root-rhizosphere soil system by altering root expression profiles and microbial diversity and functions Liyu Yang, Pu Shen, Haiyan Liang et al. · Ecotoxicology and Environmental Safety Open access	10 Jan 2024	65
20	Aflatoxin and PAH exposure biomarkers in a U.S. population with a high incidence of hepatocellular carcinoma Natalie M. Johnson, Guoqing Qian, Li Xu et al. · The Science of The Total Environment Open access	27 Sep 2010	65
21	High-Density Genetic Map Construction and Identification of QTLs Controlling Oleic and Linoleic Acid in Peanut using SLAF-seq and SSRs Xiaojun Hu, Shihui Zhang, Hai‐Tao Miao et al. · Scientific Reports Open access	28 Mar 2018	64
22	Role of halotolerant phosphate‐solubilising bacteria on growth promotion of peanut ( Arachis hypogaea ) under saline soil Huanhuan Jiang, Peishi Qi, Tong Wang et al. · Annals of Applied Biology	3 Dec 2018	61
23	Peanut Response to Planting Pattern, Row Spacing, and Irrigation James E. Lanier, David L. Jordan, Janet F. Spears et al. · Agronomy Journal	Jul 2004	60
24	Comprehensive genomic characterization of NAC transcription factor family and their response to salt and drought stress in peanut Cuiling Yuan, Chunjuan Li, Xiaodong Lu et al. · BMC Plant Biology Open access	2 Oct 2020	59
25	The bHLH transcription factor AhbHLH121 improves salt tolerance in peanut Xiaobo Zhao, Qi Wang, Caixia Yan et al. · International Journal of Biological Macromolecules	28 Nov 2023	53
26	The synergy effect of arbuscular mycorrhizal fungi symbiosis and exogenous calcium on bacterial community composition and growth performance of peanut (Arachis hypogaea L.) in saline alkali soil Dunwei Ci, Zhaohui Tang, Hong Jun Ding et al. · The Journal of Microbiology	17 Nov 2020	52
27	Chemical Composition and Antioxidant Activities of Broussonetia papyrifera Fruits Jie Sun, Shao-fang Liu, Chu-shu Zhang et al. · PLoS ONE Open access	28 Feb 2012	52
28	Isolation and characterization of halotolerant phosphate-solubilizing microorganisms from saline soils Huanhuan Jiang, Peishi Qi, Tong Wang et al. · 3 Biotech Open access	27 Oct 2018	46
29	NovaSil clay does not affect the concentrations of vitamins A and E and nutrient minerals in serum samples from Ghanaians at high risk for aflatoxicosis Evans Afriyie-Gyawu, Z. Wang, Nii‐Ayi Ankrah et al. · Food Additives & Contaminants Part A	12 May 2008	46
30	The validity of a reference gene is highly dependent on the experimental conditions in green alga Ulva linza Meitao Dong, Xiaowen Zhang, Xiaoyuan Chi et al. · Current Genetics Open access	28 Dec 2011	45
31	Complete mitochondrial genome of the Japanese snapping shrimp Alpheus japonicus (Crustacea: Decapoda: Caridea): Gene rearrangement and phylogeny within Caridea Xin Shen, Xiao Li, Zhongli Sha et al. · Science China Life Sciences Open access	Jul 2012	45
32	First comprehensive proteomics analysis of lysine crotonylation in leaves of peanut ( Arachis hypogaea L.) Manlin Xu, Jianda Luo, Ying Li et al. · PROTEOMICS	22 Jan 2021	44
33	Alternative Ready-To-Use Therapeutic Food Yields Less Recovery Than the Standard for Treating Acute Malnutrition in Children From Ghana Kristin Kohlmann, Meghan Callaghan‐Gillespie, Julia M. Gauglitz et al. · Global Health Science and Practice Open access	12 Jun 2019	41
34	Nutritional Composition and Protein Quality of the Edible Beetle Holotrichia parallela Qingli Yang, Shaofang Liu, Jie Sun et al. · Journal of Insect Science Open access	2014	41
35	Prevalence and Concentration of Salmonella on Raw Shelled Peanuts in the United States Stephen Calhoun, Laurie S. Post, Benjamin Warren et al. · Journal of Food Protection Open access	31 Mar 2013	41
36	TRANSCRIPTOME AND TISSUE‐SPECIFIC EXPRESSION ANALYSIS OF OBP AND CSP GENES IN THE DARK BLACK CHAFER Qian Ju, Xiao Li, Xiaojing Jiang et al. · Archives of Insect Biochemistry and Physiology	6 Aug 2014	41
37	Chemosensory proteins participate in insecticide susceptibility in Rhopalosiphum padi , a serious pest on wheat crops Xiong Peng, Mingjing Qu, S J WANG et al. · Insect Molecular Biology	14 Nov 2020	39
38	Plant Volatiles Increase Sex Pheromone Attraction of Holotrichia parallela (Coleoptera: Scarabaeoidea) Qian Ju, Xiaoqiang Guo, Xiao Li et al. · Journal of Chemical Ecology	Mar 2017	38
39	Integrative Toxicopathological Evaluation of Aflatoxin B 1 Exposure in F344 Rats Guoqing Qian, Franklin Wang, Lili Tang et al. · Toxicologic Pathology Open access	19 Feb 2013	38
40	Evaluation of groundnut genotypes for heat tolerance under field conditions in a Sahelian environment using a simple physiological model for yield Bonny R. Ntare, J. H. Williams, F. DOUGBEDJI · The Journal of Agricultural Science	Feb 2001	37
41	Genome-wide identification of the LRR-RLK gene family in peanut and functional characterization of AhLRR-RLK265 in salt and drought stresses Qi Wang, Xiaobo Zhao, Quanxi Sun et al. · International Journal of Biological Macromolecules	4 Nov 2023	36
42	Genetic dissection of an allotetraploid interspecific CSSLs guides interspecific genetics and breeding in cotton De Zhu, Ximei Li, Zhiwei Wang et al. · BMC Genomics Open access	25 Jun 2020	36
43	Long-term monoculture reduces the symbiotic rhizobial biodiversity of peanut Shuai Shao, Mingna Chen, Wei Liu et al. · Systematic and Applied Microbiology Open access	13 Jun 2020	35
44	Evolutionary balance between LRR domain loss and young NBS–LRR genes production governs disease resistance in Arachis hypogaea cv. Tifrunner Hui Song, Zhonglong Guo, Xiaohui Hu et al. · BMC Genomics Open access	13 Nov 2019	35
45	Green manure increases peanut production by shaping the rhizosphere bacterial community and regulating soil metabolites under continuous peanut production systems Yang Xu, Hong Jun Ding, Guanchu Zhang et al. · BMC Plant Biology Open access	Feb 2023	34
46	Degradation of aflatoxin B 1 in peanut meal by electron beam irradiation Ruijie Liu, Mengyao Lu, Ruiqi L. Wang et al. · International Journal of Food Properties Open access	2018	34
47	Nitrogen application in pod zone improves yield and quality of two peanut cultivars by modulating nitrogen accumulation and metabolism Guanghui Li, Xin Hua Guo, Wei Sun et al. · BMC Plant Biology Open access	13 Jan 2024	32
48	The Potential for Plant-Based Diets to Promote Health Among Blacks Living in the United States Samara R. Sterling, Shelly‐Ann Bowen · Nutrients Open access	2 Dec 2019	32
49	Monitoring peanut contamination in Mali (Africa) using AVHRR satellite data and a crop simulation model Vijendra Kumar Boken, Gerrit Hoogenboom, Jonathan H. Williams et al. · International Journal of Remote Sensing	12 Dec 2007	32
50	Pseudomonas qingdaonensis sp. nov., an aflatoxin-degrading bacterium, isolated from peanut rhizospheric soil Mingqing Wang, Zhen Wang, Lina Yu et al. · Archives of Microbiology	23 Feb 2019	31

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.