Institution · TiFN
Most cited papers from TiFN
What are the most cited papers from TiFN?
The most cited paper from TiFN is "Review article: the role of butyrate on colonic function" (Henrike M. Hamer, Daisy M.A.E. Jonkers, Koen Venema et al., 2007), with 2,777 citations. Next come "Population-level analysis of gut microbiome variation" (2,527) and "The gut microbiota and host health: a new clinical frontier" (2,357).
Showing 50 of 60 papers. Every paper with more than 329 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Review article: the role of butyrate on colonic function Henrike M. Hamer, Daisy M.A.E. Jonkers, Koen Venema et al. · Alimentary Pharmacology & Therapeutics | 26 Oct 2007 | 2,777 |
| 2 | Population-level analysis of gut microbiome variation Gwen Falony et al. · Science | 28 Apr 2016 | 2,527 |
| 3 | The gut microbiota and host health: a new clinical frontier Julian Roberto Marchesi, David Adams, Francesca Fava et al. · Gut | 2 Sep 2015 | 2,357 |
| 4 | Population-based metagenomics analysis reveals markers for gut microbiome composition and diversity Alexandra Zhernakova et al. · Science | 28 Apr 2016 | 2,024 |
| 5 | Calorie Restriction-like Effects of 30 Days of Resveratrol Supplementation on Energy Metabolism and Metabolic Profile in Obese Humans Silvie Timmers, Ellen Konings, Lena Bilet et al. · Cell Metabolism | Nov 2011 | 1,320 |
| 6 | Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation Gijs den Besten, Aycha Bleeker, Albert Gerding et al. · Diabetes | 18 Feb 2015 | 1,130 |
| 7 | Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice Amandine Everard, Vladimir Lazarević, Muriel Derrien et al. · Diabetes | 21 Sep 2011 | 1,080 |
| 8 | Improvement of Insulin Sensitivity after Lean Donor Feces in Metabolic Syndrome Is Driven by Baseline Intestinal Microbiota Composition Ruud S. Kootte et al. · Cell Metabolism | Oct 2017 | 1,051 |
| 9 | Potent Competitive Interactions of Some Brominated Flame Retardants and Related Compounds with Human Transthyretin in Vitro Ilonka A.T.M. Meerts · Toxicological Sciences | Jul 2000 | 905 |
| 10 | The effect of host genetics on the gut microbiome Marc Jan Bonder et al. · Nature Genetics | 3 Oct 2016 | 883 |
| 11 | Stress Physiology of Lactic Acid Bacteria Konstantinos Papadimitriou, Ángel Alegría, Peter A. Bron et al. · Microbiology and Molecular Biology Reviews | 27 Jul 2016 | 878 |
| 12 | The Gut Microbiome Contributes to a Substantial Proportion of the Variation in Blood Lipids Jingyuan Fu, Marc Jan Bonder, María Carmen Cénit et al. · Circulation Research | 8 Oct 2015 | 794 |
| 13 | The human small intestinal microbiota is driven by rapid uptake and conversion of simple carbohydrates Erwin G. Zoetendal, Jeroen Raes, Bartholomeus van den Bogert et al. · The ISME Journal | 19 Jan 2012 | 734 |
| 14 | Shifts in growth strategies reflect tradeoffs in cellular economics Douwe Molenaar, Rogier van Berlo, Dick de Ridder et al. · Molecular Systems Biology | 3 Nov 2009 | 726 |
| 15 | Regulation of human epithelial tight junction proteins by Lactobacillus plantarum in vivo and protective effects on the epithelial barrier Jurgen M. Karczewski, Freddy J. Troost, Irene Konings et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology | 11 Mar 2010 | 679 |
| 16 | High-throughput diversity and functionality analysis of the gastrointestinal tract microbiota Erwin G. Zoetendal, Mirjana D. Rajilić-Stojanović, Willem M. de Vos · Gut | 21 Oct 2008 | 669 |
| 17 | The Inflammasome-Mediated Caspase-1 Activation Controls Adipocyte Differentiation and Insulin Sensitivity Rinke Stienstra, Leo A. B. Joosten, Tim B. Koenen et al. · Cell Metabolism | Dec 2010 | 669 |
| 18 | Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms Saad Al-Lahham, Maikel Petrus Peppelenbosch, Han Roelofsen et al. · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids | 6 Aug 2010 | 624 |
| 19 | Modulation of Mucosal Immune Response, Tolerance, and Proliferation in Mice Colonized by the Mucin-Degrader Akkermansia muciniphila Muriel Derrien, Peter van Baarlen, Guido J. E. J. Hooiveld et al. · Frontiers in Microbiology | 2011 | 613 |
| 20 | Epithelial crosstalk at the microbiota–mucosal interface Jerry Mark Wells, Oriana Rossi, Marjolein Meijerink et al. · Proceedings of the National Academy of Sciences | 8 Sep 2010 | 589 |
| 21 | Dietary Protein, Weight Loss, and Weight Maintenance Margriet S. Westerterp‐Plantenga, Arie G. Nieuwenhuizen, Daniel Tomé et al. · Annual Review of Nutrition | 12 Jun 2009 | 576 |
| 22 | The significance of genic balance to endosperm development in interspecific crosses S. A. Johnston, Ton P. M. den Nijs, Stanley J. Peloquin et al. · Theoretical and Applied Genetics | 1980 | 575 |
| 23 | Mucin-bacterial interactions in the human oral cavity and digestive tract Muriel Derrien, Mark W. J. van Passel, Jeroen H.B. van de Bovenkamp et al. · Gut Microbes | Jul 2010 | 565 |
| 24 | Protein Supplementation Increases Muscle Mass Gain During Prolonged Resistance-Type Exercise Training in Frail Elderly People: A Randomized, Double-Blind, Placebo-Controlled Trial Michael Tieland, Marlou L. Dirks, Nikita van der Zwaluw et al. · Journal of the American Medical Directors Association | 6 Jul 2012 | 563 |
| 25 | Saliva as research material: Biochemical, physicochemical and practical aspects Raymond G. Schipper, Erika Silletti, Monique H. Vingerhoeds · Archives of Oral Biology | 11 Aug 2007 | 534 |
| 26 | Identification of selected seaweed polysaccharides (phycocolloids) by vibrational spectroscopy (FTIR-ATR and FT-Raman) Leonel Pereira, Ana Margarida Amado, Alan Trevor Critchley et al. · Food Hydrocolloids | 5 Dec 2008 | 517 |
| 27 | A Novel Approach for Nontargeted Data Analysis for Metabolomics. Large-Scale Profiling of Tomato Fruit Volatiles Yury M. Tikunov, Arjen Lommen, C. H. Ric De Vos et al. · PLANT PHYSIOLOGY | Nov 2005 | 516 |
| 28 | Distinct amyloid-β and tau-associated microglia profiles in Alzheimer’s disease Emma Gerrits, Nieske Brouwer, Susanne M. Kooistra et al. · Acta Neuropathologica | 20 Feb 2021 | 506 |
| 29 | Lipid accumulation in non-adipose tissue and lipotoxicity Noud A. van Herpen, Vera B. Schrauwen‐Hinderling · Physiology & Behavior | 6 Dec 2007 | 499 |
| 30 | Regenerative agriculture – the soil is the base Loekie Schreefel, Rogier P.O. Schulte, I.J.M. de Boer et al. · Global Food Security | 6 Aug 2020 | 490 |
| 31 | Consumer response to packaging design: The role of packaging materials and graphics in sustainability perceptions and product evaluations Nigel Desmond Steenis, Erica van Herpen, Ivo A. van der Lans et al. · Journal of Cleaner Production | 6 Jun 2017 | 490 |
| 32 | Patients With Type 2 Diabetes Show a Greater Decline in Muscle Mass, Muscle Strength, and Functional Capacity With Aging Marika Leenders, Lex B. Verdijk, L. van der Hoeven et al. · Journal of the American Medical Directors Association | 26 Mar 2013 | 489 |
| 33 | Gut microbiota facilitates dietary heme-induced epithelial hyperproliferation by opening the mucus barrier in colon Noortje Ijssennagger, Clara Belzer, Guido J. E. J. Hooiveld et al. · Proceedings of the National Academy of Sciences | 27 Jul 2015 | 459 |
| 34 | Kupffer Cells Promote Hepatic Steatosis Via Interleukin-1β–Dependent Suppression of Peroxisome Proliferator-Activated Receptor α Activity Rinke Stienstra, Fredy Z. Saudale, Caroline Duval et al. · Hepatology | 29 Sep 2009 | 451 |
| 35 | Microbial stress response in minimal processing Tjakko Abee · International Journal of Food Microbiology | 15 Sep 1999 | 447 |
| 36 | Saturated fat stimulates obesity and hepatic steatosis and affects gut microbiota composition by an enhanced overflow of dietary fat to the distal intestine Nicole J. W. de Wit, Muriel Derrien, Hanneke Bosch-Vermeulen et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology | 15 Jun 2012 | 436 |
| 37 | Butyrate modulates oxidative stress in the colonic mucosa of healthy humans Henrike M. Hamer, Daisy M.A.E. Jonkers, Aalt Bast et al. · Clinical Nutrition | 24 Dec 2008 | 407 |
| 38 | Aged Gut Microbiota Contributes to Systemical Inflammaging after Transfer to Germ-Free Mice Floris Fransen, Adriaan A. van Beek, Theo Borghuis et al. · Frontiers in Immunology | 23 Oct 2017 | 404 |
| 39 | The pro-oxidant chemistry of the natural antioxidants vitamin C, vitamin E, carotenoids and flavonoids Ivonne M.C.M. Rietjens, Marelle G. Boersma, Laura de Haan et al. · Environmental Toxicology and Pharmacology | Jul 2002 | 403 |
| 40 | The Biological Relevance of Direct Antioxidant Effects of Polyphenols for Cardiovascular Health in Humans Is Not Established1–4 Peter C.H. Hollman, Aedín Cassidy, Blandine Comte et al. · Journal of Nutrition | 30 Mar 2011 | 402 |
| 41 | Differential NF-κB pathways induction by Lactobacillus plantarum in the duodenum of healthy humans correlating with immune tolerance Peter van Baarlen, Freddy J. Troost, Saskia van Hemert et al. · Proceedings of the National Academy of Sciences | 3 Feb 2009 | 387 |
| 42 | Short chain fatty acids exchange across the gut and liver in humans measured at surgery Johanne G. Bloemen, Koen Venema, Marcel C.G. van de Poll et al. · Clinical Nutrition | 12 Jun 2009 | 386 |
| 43 | Microbiota conservation and BMI signatures in adult monozygotic twins Sebastian Tims, Catherine A Derom, Daisy M.A.E. Jonkers et al. · The ISME Journal | 29 Nov 2012 | 385 |
| 44 | The extracellular biology of the lactobacilli Michiel Kleerebezem, Pascal Hols, Elvis Bernard et al. · FEMS Microbiology Reviews | 21 Dec 2009 | 382 |
| 45 | Effect of fish oil on cognitive performance in older subjects Ondine van de Rest, Johanna Marianne Geleijnse, Frans J. Kok et al. · Neurology | 4 Aug 2008 | 382 |
| 46 | Ingestion of a protein hydrolysate is accompanied by an accelerated in vivo digestion and absorption rate when compared with its intact protein René Koopman, Nico Crombach, Annemie P. Gijsen et al. · American Journal of Clinical Nutrition | 27 May 2009 | 380 |
| 47 | The proteolytic system of lactic acid bacteria revisited: a genomic comparison Mengjin Liu, Jumamurat R. Bayjanov, Bernadet Renckens et al. · BMC Genomics | 2010 | 376 |
| 48 | Understanding the role of tryptophan and serotonin metabolism in gastrointestinal function Dániel Keszthelyi, Freddy J. Troost, Ad Masclee · Neurogastroenterology & Motility | 28 Jul 2009 | 373 |
| 49 | Production of Aroma Compounds in Lactic Fermentations Eddy J. Smid, Michiel Kleerebezem · Annual Review of Food Science and Technology | 28 Feb 2014 | 363 |
| 50 | Exercise-Induced Splanchnic Hypoperfusion Results in Gut Dysfunction in Healthy Men Kim van Wijck, Kaatje Lenaerts, Luc J. C. van Loon et al. · PLoS ONE | 21 Jul 2011 | 359 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.