Most cited papers from Zhejiang Wanli University

Zhejiang Wanli University

What are the most cited papers from Zhejiang Wanli University?

The most cited paper from Zhejiang Wanli University is "DCSAU-Net: A deeper and more compact split-attention U-Net for medical image segmentation" (Qing Xu, Zhicheng Ma, Na He et al., 2023), with 456 citations. Next come "The histone demethylase KDM6B regulates temperature-dependent sex determination in a turtle species" (346) and "Development of tannin-inspired antimicrobial bioadhesives" (321).

Published TypeFieldAccessCitations

Showing 50 of 60 papers. Every paper with more than 114 citations is listed.

Most cited papers, sortable by citations and release date
#	Paper
1	DCSAU-Net: A deeper and more compact split-attention U-Net for medical image segmentation Qing Xu, Zhicheng Ma, Na He et al. · Computers in Biology and Medicine Open access	Feb 2023	456
2	The histone demethylase KDM6B regulates temperature-dependent sex determination in a turtle species Chutian Ge, Jian Ye, Ceri J. Weber et al. · Science	10 May 2018	346
3	Development of tannin-inspired antimicrobial bioadhesives Jinshan Guo, Wei Sun, Jimin Peter Kim et al. · Acta Biomaterialia Open access	17 Mar 2018	321
4	Cross-Layer Distillation with Semantic Calibration Defang Chen, Jian-Ping Mei, Yuan Zhang et al. · Proceedings of the AAAI Conference on Artificial Intelligence Conference paperOpen access	18 May 2021	315
5	Impacts of digital transformation on eco-innovation and sustainable performance: Evidence from Chinese manufacturing companies Jiawei Xu, Yubing Yu, Min Zhang et al. · Journal of Cleaner Production Open access	Feb 2023	314
6	Can digital transformation improve market and ESG performance? Evidence from Chinese SMEs Shaofeng Wang, José Paulo Esperança · Journal of Cleaner Production	10 Jul 2023	306
7	Effects of higher education institutes’ artificial intelligence capability on students' self-efficacy, creativity and learning performance Shaofeng Wang, Zhuo Sun, Ying Chen · Education and Information Technologies	27 Oct 2022	297
8	Fe(II) catalyzing sodium percarbonate facilitates the dewaterability of waste activated sludge: Performance, mechanism, and implication Yifu Li, Yeqing Zhu, Dongbo Wang et al. · Water Research Open access	17 Feb 2020	265
9	Steric‐hindrance Effect Tuned Ion Solvation Enabling High Performance Aqueous Zinc Ion Batteries Haozhen Dou, Xinru Wu, Mi Xu et al. · Angewandte Chemie International Edition	12 Mar 2024	237
10	Effect of Exogenous γ-Aminobutyric Acid Treatment on Proline Accumulation and Chilling Injury in Peach Fruit after Long-Term Cold Storage Haitao Shang, Shifeng Cao, Zhenfeng Yang et al. · Journal of Agricultural and Food Chemistry	2 Feb 2011	230
11	Sulfite serving as a pretreatment method for alkaline fermentation to enhance short-chain fatty acid production from waste activated sludge Xuran Liu, Mingting Du, H. J. Yang et al. · Chemical Engineering Journal	30 Dec 2019	225
12	Melatonin increases chilling tolerance in postharvest peach fruit by alleviating oxidative damage Shifeng Cao, Jiarong Shao, Liyu Shi et al. · Scientific Reports Open access	10 Jan 2018	225
13	Intelligent transformation of the manufacturing industry for Industry 4.0: Seizing financial benefits from supply chain relationship capital through enterprise green management Yubing Yu, Zuopeng Zhang, Yanhong Cao et al. · Technological Forecasting and Social Change	7 Jul 2021	218
14	Intuitionistic fuzzy ordered weighted distance operator Shouzhen Zeng, Weihua Su · Knowledge-Based Systems	5 Jun 2011	218
15	Unveiling the mechanisms of how cationic polyacrylamide affects short-chain fatty acids accumulation during long-term anaerobic fermentation of waste activated sludge Xuran Liu, Qiuxiang Xu, Dongbo Wang et al. · Water Research	26 Feb 2019	208
16	Group multi-criteria decision making based upon interval-valued fuzzy numbers: An extension of the MULTIMOORA method Tomas Baležentis, Shouzhen Zeng · Expert Systems with Applications	27 Jul 2012	205
17	Blue Light Irradiation Affects Anthocyanin Content and Enzyme Activities Involved in Postharvest Strawberry Fruit Feng Xu, Shifeng Cao, Liyu Shi et al. · Journal of Agricultural and Food Chemistry	30 Apr 2014	200
18	The Impact of Artificial Intelligence on Firm Performance: An Application of the Resource-Based View to e-Commerce Firms Donghua Chen, José Paulo Esperança, Shaofeng Wang · Frontiers in Psychology Open access	7 Apr 2022	195
19	Sex determination mechanisms and sex control approaches in aquaculture animals Xi‐Yin Li, Jie Mei, Chutian Ge et al. · Science China Life Sciences	16 May 2022	193
20	Object detection in real time based on improved single shot multi-box detector algorithm Ashwani Kumar, Zuopeng Zhang, Hongbo Lyu · EURASIP Journal on Wireless Communications and Networking Open access	17 Oct 2020	187
21	Artificial intelligence detection of distal radius fractures: a comparison between the convolutional neural network and professional assessments Kaifeng Gan, Dingli Xu, Yimu Lin et al. · Acta Orthopaedica Open access	3 Apr 2019	185
22	The impact of environmental orientation on supplier green management and financial performance: The moderating role of relational capital Yubing Yu, Baofeng Huo · Journal of Cleaner Production	22 Nov 2018	183
23	How does zero valent iron activating peroxydisulfate improve the dewatering of anaerobically digested sludge? Yifu Li, Liuyi Pan, Yeqing Zhu et al. · Water Research	23 Jul 2019	182
24	Exogenous Melatonin Treatment Increases Chilling Tolerance and Induces Defense Response in Harvested Peach Fruit during Cold Storage Shifeng Cao, Chunbo Song, Jiarong Shao et al. · Journal of Agricultural and Food Chemistry	9 Jun 2016	172
25	Green logistics performance and infrastructure on service trade and environment-Measuring firm’s performance and service quality Yang Yingfei, Zhang Mengze, Lin Zeyu et al. · Journal of King Saud University - Science Open access	2 Nov 2021	167
26	Mechanistic insights into the effect of poly ferric sulfate on anaerobic digestion of waste activated sludge Xuran Liu, Yanxin Wu, Qiuxiang Xu et al. · Water Research Open access	16 Nov 2020	166
27	Comparison of white flakes and toasted soybean meal partly replacing fish meal as protein source in extruded feed for rainbow trout (Oncorhynchus mykiss) Odd Helge Romarheim, Anders Skrede, Youling Gao et al. · Aquaculture	21 Mar 2006	164
28	Temperature-dependent sex determination is mediated by pSTAT3 repression of Kdm6b Ceri J. Weber, Yingjie Zhou, Jong Gwan Lee et al. · Science	16 Apr 2020	162
29	γ-Aminobutyric acid treatment reduces chilling injury and activates the defence response of peach fruit Aiping Yang, Shifeng Cao, Zhenfeng Yang et al. · Food Chemistry	26 Jun 2011	159
30	Understanding Chinese users’ continuance intention toward online social networks: an integrative theoretical model Yuan Sun, Ling Liu, Xinmin Peng et al. · Electronic Markets	27 Apr 2013	157
31	Effect of High Oxygen Atmosphere Storage on Quality, Antioxidant Enzymes, and DPPH-Radical Scavenging Activity of Chinese Bayberry Fruit Zhenfeng Yang, Yonghua Zheng, Shifeng Cao · Journal of Agricultural and Food Chemistry	18 Dec 2008	155
32	Blockchain technology for enterprise credit information sharing in supply chain finance Kangning Zheng, Leven Jianwen Zheng, Jeffrey L. Gauthier et al. · Journal of Innovation & Knowledge Open access	8 Sep 2022	152
33	The impact of supply chain quality integration on green supply chain management and environmental performance Yubing Yu, Min Zhang, Baofeng Huo · Total Quality Management & Business Excellence Open access	31 Jul 2017	152
34	Impact of information technology on supply chain integration and company performance: evidence from cross-border e-commerce companies in China Yubing Yu, Baofeng Huo, Zuopeng Zhang · Journal of Enterprise Information Management	10 Jun 2020	151
35	Respiratory activity and mitochondrial membrane associated with fruit senescence in postharvest peaches in response to UV-C treatment Zhenfeng Yang, Shifeng Cao, Xinguo Su et al. · Food Chemistry	3 Apr 2014	148
36	Interaction between perfluorooctanoic acid and aerobic granular sludge Guojing Yang, Ni Zhang, H. J. Yang et al. · Water Research Open access	Nov 2019	146
37	Effect of blue light treatment on fruit quality, antioxidant enzymes and radical-scavenging activity in strawberry fruit Feng Xu, Liyu Shi, Wei Chen et al. · Scientia Horticulturae	29 Jun 2014	142
38	Economic growth, nuclear energy, renewable energy, and environmental quality: Investigating the environmental Kuznets curve and load capacity curve hypothesis Shuang Wang, Muhammad Wasif Zafar, Dinara Giniyatullovna Vasbieva et al. · Gondwana Research	15 Jun 2023	141
39	Sugar metabolism in relation to chilling tolerance of loquat fruit Shifeng Cao, Zhenfeng Yang, Yonghua Zheng · Food Chemistry	4 Aug 2012	141
40	Conceptualizing the State of the Art of Corporate Social Responsibility (CSR) in Green Construction and Its Nexus to Sustainable Development Andrianarivo Andriandafiarisoa Ralison Ny Avotra, YE Chen-yun, Wu Yongmin et al. · Frontiers in Environmental Science Open access	Dec 2021	139
41	Melatonin delays yellowing of broccoli during storage by regulating chlorophyll catabolism and maintaining chloroplast ultrastructure Chenghao Wu, Shifeng Cao, Keqin Xie et al. · Postharvest Biology and Technology	17 Oct 2020	138
42	The toxic impacts of microplastics (MPs) and polycyclic aromatic hydrocarbons (PAHs) on haematic parameters in a marine bivalve species and their potential mechanisms of action Shuge Sun, Wei Shi, Yu Tang et al. · The Science of The Total Environment	9 Apr 2021	137
43	Recyclable zero-valent iron activating peroxymonosulfate synchronously combined with thermal treatment enhances sludge dewaterability by altering physicochemical and biological properties Yifu Li, Xingzhong Yuan, Dongbo Wang et al. · Bioresource Technology	21 Apr 2018	137
44	Mogrosides extract from Siraitia grosvenori scavenges free radicals in vitro and lowers oxidative stress, serum glucose, and lipid levels in alloxan-induced diabetic mice Xiangyang Qi, Weijun Chen, Liqin Zhang et al. · Nutrition Research	Apr 2008	137
45	Detection and Quantification of Glycosylated Flavonoid Malonates in Celery, Chinese Celery, and Celery Seed by LC-DAD-ESI/MS Long-Ze Lin, Shengmin Lu, James M. Harnly · Journal of Agricultural and Food Chemistry Open access	25 Jan 2007	134
46	Fatty acid composition and antioxidant system in relation to susceptibility of loquat fruit to chilling injury Shifeng Cao, Zhenfeng Yang, Yuting Cai et al. · Food Chemistry	19 Feb 2011	131
47	How digital transformation helps enterprises achieve high-quality development? Empirical evidence from Chinese listed companies Ye Wu, Haohui Li, Ruiyu Luo et al. · European Journal of Innovation Management	26 Apr 2023	130
48	Survey and analysis of public environmental awareness and performance in Ningbo, China: a case study on household electrical and electronic equipment Pingsha Huang, Xiuli Zhang, Xingdi Deng · Journal of Cleaner Production	2006	129
49	MeJA induces chilling tolerance in loquat fruit by regulating proline and γ-aminobutyric acid contents Shifeng Cao, Yuting Cai, Zhenfeng Yang et al. · Food Chemistry	16 Feb 2012	127
50	Recent advances in transition metal phosphide materials: Synthesis and applications in supercapacitors Ge Li, Feng Yu, Yi Yang et al. · Nano Materials Science Open access	19 Apr 2023	125

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for an institution when any of its authors gave it as an affiliation; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.