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Researcher · Instituto de Investigación en Ciencias de la Alimentación · Spain

Blanca Hernández‐Ledesma

Blanca Hernández‐Ledesma publishes mostly in Molecular Biology, Physiology and Food Science, on topics such as Protein Hydrolysis and Bioactive Peptides, Biochemical effects in animals and Proteins in Food Systems.

ORCID 0000-0001-7192-6044 OpenAlex
World rank
#937,677
of 1,633,909 ranked researchers
Rank in Spain
#29,932
of 45,870
Works
27
Citations
65
Citations per work
2.4

What does Blanca Hernández‐Ledesma research?

Molecular Biology: 28.6%Physiology: 11.4%Food Science: 11.4%Genetics: 11.4%other fields: 37.2%29%top field
Molecular Biology28.6%Physiology11.4%Food Science11.4%Genetics11.4%other fields37.2%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Molecular Biology29% of their works
  2. 2Physiology11% of their works
  3. 3Food Science11% of their works
  4. 4Genetics11% of their works
  5. 5Nutrition and Dietetics6% of their works
  6. 6Ecology, Evolution, Behavior and Systematics3% of their works

Research topics

Which keywords describe Blanca Hernández‐Ledesma's research?

The keywords of their largest research topics: Antioxidant Activity, Health Benefits, Bioactive Peptides, Protein Hydrolysates, Carnosine, ß-Alanine Supplementation, Lipid Oxidation and Antioxidants.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Antioxidant Activity112 topics
  2. Health Benefits112 topics
  3. Bioactive Peptides101 topic
  4. Protein Hydrolysates101 topic
  5. Carnosine41 topic
  6. ß-Alanine Supplementation41 topic
  7. Lipid Oxidation32 topics
  8. Antioxidants22 topics
  9. Nanoemulsions21 topic
  10. Nutrigenomics21 topic
  11. Personalized Nutrition21 topic
  12. Proteins21 topic
  13. Acrylamide11 topic
  14. Lupin Seeds11 topic
  15. Maillard Reaction11 topic
  16. Meat Quality11 topic
  17. Prebiotics11 topic
  18. Probiotics11 topic
  19. Protein Oxidation11 topic
  20. Secondary Metabolites11 topic

Where does Blanca Hernández‐Ledesma work?

Blanca Hernández‐Ledesma's main affiliation in the publication record is Instituto de Investigación en Ciencias de la Alimentación, Spain.

How many publications and citations does Blanca Hernández‐Ledesma have?

Science Explorer counts 27 works and 65 citations for Blanca Hernández‐Ledesma, ranking #937,677 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.