Question 1

What does Cécile Laithier research?

Accepted Answer

Cécile Laithier publishes mostly in Food Science, Agronomy and Crop Science and Animal Science and Zoology, on topics such as Milk Quality and Mastitis in Dairy Cows, Probiotics and Fermented Foods and Meat and Animal Product Quality.

Question 2

Which keywords describe Cécile Laithier's research?

Accepted Answer

The keywords of their largest research topics: Milk Composition, Bovine Mastitis, Milk Quality, Agricultural Development, Climate Change, Prebiotics, Probiotics and Meat Quality.

Question 3

Where does Cécile Laithier work?

Accepted Answer

Cécile Laithier's main affiliation in the publication record is Institut de l’Elevage, France.

Question 4

How many publications and citations does Cécile Laithier have?

Accepted Answer

OpenAlex counts 43 works and 188 citations for Cécile Laithier, an h-index of 6, ranking #5,704,977 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Cécile Laithier's h-index high?

Accepted Answer

An h-index of 6 is at or above that of 34% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 72%.