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Researcher · University of Zagreb · Croatia

Danijela Bursać Kovačević

Danijela Bursać Kovačević publishes mostly in Food Science, Plant Science and Biochemistry, on topics such as Phytochemicals and Antioxidant Activities, Postharvest Quality and Shelf Life Management and Meat and Animal Product Quality.

ORCID 0000-0002-6829-6472 OpenAlex
World rank
#410,300
of 7,710,434 ranked researchers
Rank in Croatia
#78
of 20,196
Works
234
Citations
10k
Citations per work
43.8
h-index
50
i10-index 105Top 1.5% in Food Science

What does Danijela Bursać Kovačević research?

Danijela Bursać Kovačević's work is mostly in Agricultural and Biological Sciences (39%), Medicine (17%), Nursing (6%).

Life Sciences44%Health Sciences23%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences9138.8%
    2. Biochemistry, Genetics and Molecular Biology114.8%
  1. Everything else7933.8%
    1. Medicine3916.8%
    2. Nursing145.8%
  1. 1Food Science18% of their works
  2. 2Plant Science17% of their works
  3. 3Biochemistry17% of their works
  4. 4Nutrition and Dietetics6% of their works
  5. 5Biotechnology5% of their works
  6. 6Animal Science and Zoology4% of their works

Research topics

Which keywords describe Danijela Bursać Kovačević's research?

The keywords of their largest research topics: Antioxidants, Polyphenols, Free Radicals, Oxidative Stress, Modified Atmosphere Packaging, Aroma Compounds, Food Preservation and Ethylene Biosynthesis.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 22 words, with their numbers
  1. Antioxidants1142 topics
  2. Polyphenols1102 topics
  3. Free Radicals911 topic
  4. Oxidative Stress911 topic
  5. Modified Atmosphere Packaging562 topics
  6. Aroma Compounds522 topics
  7. Food Preservation422 topics
  8. Ethylene Biosynthesis331 topic
  9. Fruit Ripening331 topic
  10. Climate Change282 topics
  11. Meat Quality231 topic
  12. Protein Oxidation231 topic
  13. Electroporation221 topic
  14. Irreversible Electroporation221 topic
  15. Antimicrobial Activity201 topic
  16. Essential Oils201 topic
  17. Microbial Modulation191 topic
  18. Wine Yeasts191 topic
  19. Dormancy161 topic
  20. Fruit Trees161 topic
  21. Genetics121 topic
  22. Grapevine121 topic

Where does Danijela Bursać Kovačević work?

Danijela Bursać Kovačević's main affiliation in the publication record is University of Zagreb, Croatia.

How many publications and citations does Danijela Bursać Kovačević have?

OpenAlex counts 234 works and 10,256 citations for Danijela Bursać Kovačević, an h-index of 50, ranking #410,300 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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