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Devaiah M. Kambiranda

Devaiah M. Kambiranda publishes mostly in Plant Science, Molecular Biology and Food Science, on topics such as Horticultural and Viticultural Research, Fermentation and Sensory Analysis and Plant biochemistry and biosynthesis.

OpenAlex
World rank
#3,370,516
of 7,710,434 ranked researchers
Rank in United States
#949,241
of 1,627,098
Works
26
Citations
588
Citations per work
22.6
h-index
13
i10-index 14Top 36% in Plant Science

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