Emira Mehinagic
Emira Mehinagic publishes mostly in Food Science, Plant Science and Animal Science and Zoology, on topics such as Fermentation and Sensory Analysis, Sensory Analysis and Statistical Methods and Spectroscopy Techniques in Biomedical and Chemical Research.
- World rank
- #273,449 of 1,633,909 ranked researchers
- Rank in France
- #14,946 of 96,116
- Works
- 20
- Citations
- 123
- Citations per work
- 6.2
What does Emira Mehinagic research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science24% of their works
- 2Plant Science14% of their works
- 3Animal Science and Zoology10% of their works
- 4Analytical Chemistry10% of their works
- 5Biomedical Engineering10% of their works
- 6General Health Professions10% of their works
Research topics
- Fermentation and Sensory Analysis
- Sensory Analysis and Statistical Methods
- Spectroscopy Techniques in Biomedical and Chemical Research
- Spectroscopy and Chemometric Analyses
- Advanced Chemical Sensor Technologies
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
- Polysaccharides Composition and Applications
Which keywords describe Emira Mehinagic's research?
The keywords of their largest research topics: Consumer Perception, Breath Analysis, Electronic Nose, Food Choice, Infrared Spectroscopy, Microbial Modulation, Multivariate Calibration and Near-Infrared Spectroscopy.
- Protein Oxidation
- Hydrocolloids
- Amino Acids
- Sensory Analysis
- Near-Infrared Spectroscopy
- Microbial Modulation
- Food Choice
- Breath Analysis
- Consumer Perception
- Electronic Nose
- Infrared Spectroscopy
- Multivariate Calibration
- Raman Spectroscopy
- Wine Yeasts
- Gut Microbiota
- Meat Quality
- Thickening Agents
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 17 words, with their numbers
- Consumer Perception32 topics
- Breath Analysis21 topic
- Electronic Nose21 topic
- Food Choice21 topic
- Infrared Spectroscopy21 topic
- Microbial Modulation21 topic
- Multivariate Calibration21 topic
- Near-Infrared Spectroscopy21 topic
- Raman Spectroscopy21 topic
- Sensory Analysis21 topic
- Wine Yeasts21 topic
- Amino Acids11 topic
- Gut Microbiota11 topic
- Hydrocolloids11 topic
- Meat Quality11 topic
- Protein Oxidation11 topic
- Thickening Agents11 topic
Where does Emira Mehinagic work?
Emira Mehinagic's main affiliation in the publication record is École supérieure des agricultures, France.
How many publications and citations does Emira Mehinagic have?
Science Explorer counts 20 works and 123 citations for Emira Mehinagic, ranking #273,449 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.