Esther Sakyi‐Dawson
Esther Sakyi‐Dawson publishes mostly in Food Science, Nutrition and Dietetics and Plant Science, on topics such as Food composition and properties, Seed and Plant Biochemistry and Proteins in Food Systems.
- World rank
- #500,569 of 1,633,909 ranked researchers
- Rank in Ghana
- #102 of 492
- Works
- 16
- Citations
- 108
- Citations per work
- 6.8
What does Esther Sakyi‐Dawson research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science32% of their works
- 2Nutrition and Dietetics32% of their works
- 3Plant Science16% of their works
- 4Forestry5% of their works
- 5Agronomy and Crop Science5% of their works
- 6Hematology5% of their works
Research topics
Which keywords describe Esther Sakyi‐Dawson's research?
The keywords of their largest research topics: Dietary Fiber, Glycemic Index, Buckwheat, Nanoemulsions, Proteins, Quinoa, Cowpea and Genetics.
- Wood Residues
- Metabolism
- Health Outcomes
- Forest Biomass
- Genetics
- Quinoa
- Nanoemulsions
- Glycemic Index
- Dietary Fiber
- Buckwheat
- Proteins
- Cowpea
- Food Insecurity
- Gamma-Aminobutyric Acid
- Maize Yield
- Nitrogen Uptake
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 16 words, with their numbers
- Dietary Fiber51 topic
- Glycemic Index51 topic
- Buckwheat31 topic
- Nanoemulsions31 topic
- Proteins31 topic
- Quinoa31 topic
- Cowpea21 topic
- Genetics21 topic
- Food Insecurity11 topic
- Forest Biomass11 topic
- Gamma-Aminobutyric Acid11 topic
- Health Outcomes11 topic
- Maize Yield11 topic
- Metabolism11 topic
- Nitrogen Uptake11 topic
- Wood Residues11 topic
Where does Esther Sakyi‐Dawson work?
Esther Sakyi‐Dawson's main affiliation in the publication record is University of Ghana, Ghana.
How many publications and citations does Esther Sakyi‐Dawson have?
Science Explorer counts 16 works and 108 citations for Esther Sakyi‐Dawson, ranking #500,569 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.