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Florence Dubois‐Brissonnet

Florence Dubois‐Brissonnet publishes mostly in Food Science, Biotechnology and Molecular Biology, on topics such as Listeria monocytogenes in Food Safety, Bacterial biofilms and quorum sensing and Fermentation and Sensory Analysis.

World rank
#1,288,975
of 1,633,909 ranked researchers
Rank in France
#78,640
of 96,116
Works
26
Citations
47
Citations per work
1.8

What does Florence Dubois‐Brissonnet research?

Food Science: 27.5%Biotechnology: 15.0%Molecular Biology: 12.5%Plant Science: 10.0%other fields: 35.0%28%top field
Food Science27.5%Biotechnology15.0%Molecular Biology12.5%Plant Science10.0%other fields35.0%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science28% of their works
  2. 2Biotechnology15% of their works
  3. 3Molecular Biology12% of their works
  4. 4Plant Science10% of their works
  5. 5Organic Chemistry10% of their works
  6. 6Materials Chemistry5% of their works

Research topics

Which keywords describe Florence Dubois‐Brissonnet's research?

The keywords of their largest research topics: Food Safety, Foodborne Illness, Listeria monocytogenes, Polyphenols, Antibacterial Agents, Antioxidant Activity, Bacteria and Biofilms.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Food Safety82 topics
  2. Foodborne Illness51 topic
  3. Listeria monocytogenes51 topic
  4. Polyphenols52 topics
  5. Antibacterial Agents42 topics
  6. Antioxidant Activity42 topics
  7. Bacteria41 topic
  8. Biofilms41 topic
  9. Consumer Awareness31 topic
  10. Genetics31 topic
  11. Grapevine31 topic
  12. Hygiene Practices31 topic
  13. Microbial Modulation31 topic
  14. Wine Yeasts31 topic
  15. Antimicrobial Activity21 topic
  16. Antimicrobial Polymers21 topic
  17. Essential Oils21 topic
  18. Olive Oil21 topic
  19. Phenolic Compounds21 topic
  20. Quaternary Ammonium Compounds21 topic

Where does Florence Dubois‐Brissonnet work?

Florence Dubois‐Brissonnet's main affiliation in the publication record is Microbiologie de l’alimentation au service de la santé, France.

How many publications and citations does Florence Dubois‐Brissonnet have?

Science Explorer counts 26 works and 47 citations for Florence Dubois‐Brissonnet, ranking #1,288,975 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.