Question 1

What does Fuguo Liu research?

Accepted Answer

Fuguo Liu publishes mostly in Food Science, Molecular Biology and Immunology, on topics such as Proteins in Food Systems, Pickering emulsions and particle stabilization and Microencapsulation and Drying Processes.

Question 2

Which keywords describe Fuguo Liu's research?

Accepted Answer

The keywords of their largest research topics: Emulsions, Nanoparticles, Hydrocolloids, Nanoemulsions, Proteins, Polyphenols, Probiotics and Antioxidant Activity.

Question 3

Where does Fuguo Liu work?

Accepted Answer

Fuguo Liu's main affiliation in the publication record is Northwest A&F University, China.

Question 4

How many publications and citations does Fuguo Liu have?

Accepted Answer

OpenAlex counts 343 works and 15,922 citations for Fuguo Liu, an h-index of 72, ranking #39,081 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Fuguo Liu's h-index high?

Accepted Answer

An h-index of 72 is at or above that of 99.7% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 0.3%.