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Researcher · Instituto de Investigación en Ciencias de la Alimentación · Spain

Gerardo Álvarez‐Rivera

Gerardo Álvarez‐Rivera publishes mostly in Molecular Biology, Food Science and Biomedical Engineering, on topics such as Metabolomics and Mass Spectrometry Studies, Plant biochemistry and biosynthesis and Essential Oils and Antimicrobial Activity.

ORCID 0000-0003-1657-8141 OpenAlex
World rank
#1,263,975
of 1,633,909 ranked researchers
Rank in Spain
#38,414
of 45,870
Works
25
Citations
47
Citations per work
1.9

What does Gerardo Álvarez‐Rivera research?

Molecular Biology: 31.4%Food Science: 17.1%Biomedical Engineering: 14.3%Nutrition and Dietetics: 5.7%other fields: 31.5%31%top field
Molecular Biology31.4%Food Science17.1%Biomedical Engineering14.3%Nutrition and Dietetics5.7%other fields31.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Molecular Biology31% of their works
  2. 2Food Science17% of their works
  3. 3Biomedical Engineering14% of their works
  4. 4Nutrition and Dietetics6% of their works
  5. 5Animal Science and Zoology3% of their works
  6. 6Analytical Chemistry3% of their works

Research topics

Which keywords describe Gerardo Álvarez‐Rivera's research?

The keywords of their largest research topics: Isoprenoid Pathway, Mass Spectrometry, Metabolomics, Terpenoid Biosynthesis, Antimicrobial Activity, Breath Analysis, Electronic Nose and Essential Oils.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 16 words, with their numbers
  1. Isoprenoid Pathway31 topic
  2. Mass Spectrometry31 topic
  3. Metabolomics31 topic
  4. Terpenoid Biosynthesis31 topic
  5. Antimicrobial Activity21 topic
  6. Breath Analysis21 topic
  7. Electronic Nose21 topic
  8. Essential Oils21 topic
  9. Extraction21 topic
  10. Supercritical Fluids21 topic
  11. Antioxidant11 topic
  12. Betalains11 topic
  13. Food Tourism11 topic
  14. Gastronomy11 topic
  15. Meat Quality11 topic
  16. Protein Oxidation11 topic

Where does Gerardo Álvarez‐Rivera work?

Gerardo Álvarez‐Rivera's main affiliation in the publication record is Instituto de Investigación en Ciencias de la Alimentación, Spain.

How many publications and citations does Gerardo Álvarez‐Rivera have?

Science Explorer counts 25 works and 47 citations for Gerardo Álvarez‐Rivera, ranking #1,263,975 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.