Haiyan Gao
Haiyan Gao publishes mostly in Food Science, Nutrition and Dietetics and Plant Science, on topics such as Food composition and properties, Proteins in Food Systems and Meat and Animal Product Quality.
- World rank
- #1,019,878 of 1,633,909 ranked researchers
- Rank in China
- #92,799 of 187,979
- Works
- 30
- Citations
- 48
- Citations per work
- 1.6
What does Haiyan Gao research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science14% of their works
- 2Nutrition and Dietetics11% of their works
- 3Plant Science8% of their works
- 4Mechanics of Materials6% of their works
- 5Obstetrics and Gynecology6% of their works
- 6Pediatrics, Perinatology and Child Health6% of their works
Research topics
Which keywords describe Haiyan Gao's research?
The keywords of their largest research topics: Rheological Properties, Dietary Fiber, Glycemic Index, Hydrocolloids, Lipid Oxidation, Antioxidant Activity, Aroma Compounds and Medicinal Plants.
- Thickening Agents
- Protein Oxidation
- Microbial Modulation
- Korean Traditional Food
- Fruit Ripening
- Antioxidant
- Nanoemulsions
- Medicinal Plants
- Antioxidant Activity
- Hydrocolloids
- Dietary Fiber
- Rheological Properties
- Glycemic Index
- Lipid Oxidation
- Aroma Compounds
- Modified Atmosphere Packaging
- Proteins
- Ethylene Biosynthesis
- Gelling Agents
- Meat Quality
- Phytochemistry
- Quality Characteristics
- Wine Yeasts
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 23 words, with their numbers
- Rheological Properties42 topics
- Dietary Fiber31 topic
- Glycemic Index31 topic
- Hydrocolloids32 topics
- Lipid Oxidation32 topics
- Antioxidant Activity22 topics
- Aroma Compounds22 topics
- Medicinal Plants22 topics
- Modified Atmosphere Packaging22 topics
- Nanoemulsions21 topic
- Proteins21 topic
- Antioxidant11 topic
- Ethylene Biosynthesis11 topic
- Fruit Ripening11 topic
- Gelling Agents11 topic
- Korean Traditional Food11 topic
- Meat Quality11 topic
- Microbial Modulation11 topic
- Phytochemistry11 topic
- Protein Oxidation11 topic
- Quality Characteristics11 topic
- Thickening Agents11 topic
- Wine Yeasts11 topic
Where does Haiyan Gao work?
Haiyan Gao's main affiliation in the publication record is Henan Institute of Science and Technology, China.
How many publications and citations does Haiyan Gao have?
Science Explorer counts 30 works and 48 citations for Haiyan Gao, ranking #1,019,878 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Other researchers named Haiyan Gao
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