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Researcher · Institute of Agrifood Research and Technology · Spain

J. Bonany

J. Bonany publishes mostly in Plant Science, Public Health, Environmental and Occupational Health and Animal Science and Zoology, on topics such as Plant Physiology and Cultivation Studies, Horticultural and Viticultural Research and Postharvest Quality and Shelf Life Management.

ORCID 0000-0003-3738-4725 OpenAlex
World rank
#497,365
of 1,633,909 ranked researchers
Rank in Spain
#14,415
of 45,870
Works
20
Citations
72
Citations per work
3.6

What does J. Bonany research?

Plant Science: 62.5%Public Health, Environmental and Occupational Health: 20.8%Animal Science and Zoology: 4.2%Cell Biology: 4.2%other fields: 8.3%62%top field
Plant Science62.5%Public Health, Environmental and Occupational Health20.8%Animal Science and Zoology4.2%Cell Biology4.2%other fields8.3%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Plant Science62% of their works
  2. 2Public Health, Environmental and Occupational Health21% of their works
  3. 3Animal Science and Zoology4% of their works
  4. 4Cell Biology4% of their works
  5. 5Soil Science4% of their works
  6. 6Ecology, Evolution, Behavior and Systematics4% of their works

Research topics

Which keywords describe J. Bonany's research?

The keywords of their largest research topics: Climate Change, Dormancy, Fruit Trees, Genetics, Grapevine, Wine Quality, Consumer Perception and Modified Atmosphere Packaging.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Climate Change112 topics
  2. Dormancy61 topic
  3. Fruit Trees61 topic
  4. Genetics62 topics
  5. Grapevine51 topic
  6. Wine Quality51 topic
  7. Consumer Perception32 topics
  8. Modified Atmosphere Packaging32 topics
  9. Cardiovascular Disease21 topic
  10. Consumer Acceptance21 topic
  11. Ethylene Biosynthesis21 topic
  12. Fruit Ripening21 topic
  13. Mediterranean Diet21 topic
  14. Ultra-Processed Foods21 topic
  15. Banana11 topic
  16. Domestication11 topic
  17. Fungicide Resistance11 topic
  18. Meat Quality11 topic
  19. Plant Pathogens11 topic
  20. Protein Oxidation11 topic

Where does J. Bonany work?

J. Bonany's main affiliation in the publication record is Institute of Agrifood Research and Technology, Spain.

How many publications and citations does J. Bonany have?

Science Explorer counts 20 works and 72 citations for J. Bonany, ranking #497,365 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.