Question 1

What does J. Proll research?

Accepted Answer

J. Proll publishes mostly in Molecular Biology, Nutrition and Dietetics and Food Science, on topics such as Protein Hydrolysis and Bioactive Peptides, Vitamin C and Antioxidants Research and Proteins in Food Systems.

Question 2

Which keywords describe J. Proll's research?

Accepted Answer

The keywords of their largest research topics: Exercise, Antioxidant Activity, Bioactive Peptides, Antioxidant, Vitamin C, Brown Adipose Tissue, Metabolism and Nanoemulsions.

Question 3

Where does J. Proll work?

Accepted Answer

J. Proll's main affiliation in the publication record is German Institute of Human Nutrition, Germany.

Question 4

How many publications and citations does J. Proll have?

Accepted Answer

OpenAlex counts 66 works and 415 citations for J. Proll, an h-index of 9, ranking #7,541,687 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is J. Proll's h-index high?

Accepted Answer

An h-index of 9 is at or above that of 24% of the 676,373 ranked researchers whose main subfield is Molecular Biology, which is in the top 82%.