Jara Pérez‐Jiménez
Jara Pérez‐Jiménez publishes mostly in Biochemistry, Nutrition and Dietetics and Food Science, on topics such as Phytochemicals and Antioxidant Activities, Agricultural and Food Sciences and Antioxidant Activity and Oxidative Stress.
- World rank
- #35,174 of 1,633,909 ranked researchers
- Rank in Spain
- #396 of 45,870
- Works
- 33
- Citations
- 554
- Citations per work
- 16.8
What does Jara Pérez‐Jiménez research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Biochemistry31% of their works
- 2Nutrition and Dietetics25% of their works
- 3Food Science12% of their works
- 4Forestry12% of their works
- 5Endocrinology, Diabetes and Metabolism6% of their works
- 6Aquatic Science6% of their works
Research topics
Which keywords describe Jara Pérez‐Jiménez's research?
The keywords of their largest research topics: Health Benefits, Antioxidants, Oxidative Stress, Dietary Fiber, Free Radicals, Functional Food, Polyphenols and Antioxidant Activity.
- Seaweed
- Korean Traditional Food
- Antioxidant
- Starch
- Inulin
- Fructans
- Carotenoids
- Antioxidant Activity
- Functional Food
- Dietary Fiber
- Antioxidants
- Health Benefits
- Oxidative Stress
- Free Radicals
- Polyphenols
- Bioactive Compounds
- Forest Biomass
- Glycemic Index
- Lipid Peroxidation
- Wood Residues
- Betalains
- Quality Characteristics
- Sulfated Polysaccharides
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 23 words, with their numbers
- Health Benefits64 topics
- Antioxidants52 topics
- Oxidative Stress52 topics
- Dietary Fiber42 topics
- Free Radicals31 topic
- Functional Food32 topics
- Polyphenols31 topic
- Antioxidant Activity22 topics
- Bioactive Compounds22 topics
- Carotenoids21 topic
- Forest Biomass21 topic
- Fructans21 topic
- Glycemic Index21 topic
- Inulin21 topic
- Lipid Peroxidation21 topic
- Starch21 topic
- Wood Residues21 topic
- Antioxidant11 topic
- Betalains11 topic
- Korean Traditional Food11 topic
- Quality Characteristics11 topic
- Seaweed11 topic
- Sulfated Polysaccharides11 topic
Where does Jara Pérez‐Jiménez work?
Jara Pérez‐Jiménez's main affiliation in the publication record is Instituto de Ciencia y Tecnología de Alimentos y Nutrición, Spain.
How many publications and citations does Jara Pérez‐Jiménez have?
Science Explorer counts 33 works and 554 citations for Jara Pérez‐Jiménez, ranking #35,174 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.