Researcher · Agricultural Research Service · United States
Jason G. Walling
Jason G. Walling publishes mostly in Plant Science, Molecular Biology and Nutrition and Dietetics, on topics such as Chromosomal and Genetic Variations, Food composition and properties and Wheat and Barley Genetics and Pathology.
- World rank
- #3,722,326 of 7,710,434 ranked researchers
- Rank in United States
- #1,029,648 of 1,627,098
- Works
- 65
- Citations
- 1.5k
- Citations per work
- 22.8
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