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Researcher · Xinyang Normal University · China

Jilai Cui

Jilai Cui publishes mostly in Pathology and Forensic Medicine, Food Science and Molecular Biology, on topics such as Tea Polyphenols and Effects, Fermentation and Sensory Analysis and Phytochemicals and Antioxidant Activities.

ORCID 0000-0002-6949-2424 OpenAlex
World rank
#530,607
of 7,710,434 ranked researchers
Rank in China
#66,236
of 978,568
Works
30
Citations
795
Citations per work
26.5
h-index
14
i10-index 15Top 43% in Pathology and Forensic Medicine
Jilai Cui

What does Jilai Cui research?

Jilai Cui's work is mostly in Agricultural and Biological Sciences (32%), Medicine (30%), Biochemistry, Genetics and Molecular Biology (12%).

Life Sciences: 13 works · 44.5% of their workAgricultural and Biological Sciences: 10 works · 32.2% of their workFood Science: 6 works · 19.8% of their workEcology, Evolution, Behavior and Systematics: 2 works · 6.2% of their workPlant Science: 2 works · 6.2% of their workBiochemistry, Genetics and Molecular Biology: 4 works · 12.3% of their workMolecular Biology: 4 works · 12.3% of their workHealth Sciences: 9 works · 29.6% of their workMedicine: 9 works · 29.6% of their workPathology and Forensic Medicine: 6 works · 21.0% of their workBiochemistry: 3 works · 8.6% of their workEverything else: 8 works · 25.9% of their workTHEIR WORKJilai Cui30works
Life Sciences44%Health Sciences30%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1032.2%
    2. Biochemistry, Genetics and Molecular Biology412.3%
    1. Medicine929.6%
  3. Everything else825.9%
  1. 1Pathology and Forensic Medicine21% of their works
  2. 2Food Science20% of their works
  3. 3Molecular Biology12% of their works
  4. 4Biochemistry9% of their works
  5. 5Plant Science6% of their works
  6. 6Ecology, Evolution, Behavior and Systematics6% of their works

Research topics

Which keywords describe Jilai Cui's research?

The keywords of their largest research topics: Cancer Prevention, Green Tea, Tea Polyphenols, Polyphenols, Fermentation, Microbial Modulation, Wine Yeasts and Antioxidants.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Cancer Prevention232 topics
  2. Green Tea171 topic
  3. Tea Polyphenols171 topic
  4. Polyphenols162 topics
  5. Fermentation142 topics
  6. Microbial Modulation101 topic
  7. Wine Yeasts101 topic
  8. Antioxidants61 topic
  9. Free Radicals61 topic
  10. Antioxidant Activity41 topic
  11. Camouflage41 topic
  12. Cephalopods41 topic
  13. Quality Characteristics41 topic
  14. Flavonoid Biosynthesis31 topic
  15. Herbal Medicine31 topic
  16. Traditional Chinese Medicine31 topic
  17. Transcription Factors31 topic
  18. Consumer Perception21 topic
  19. Sensory Analysis21 topic

Where does Jilai Cui work?

Jilai Cui's main affiliation in the publication record is Xinyang Normal University, China.

How many publications and citations does Jilai Cui have?

OpenAlex counts 30 works and 795 citations for Jilai Cui, an h-index of 14, ranking #530,607 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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