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Researcher · Bundesministerium für Landwirtschaft, Ernährung und Heimat · Germany

K.O. Honikel

K.O. Honikel publishes mostly in Food Science, Animal Science and Zoology and Public Health, Environmental and Occupational Health, on topics such as Meat and Animal Product Quality, Pharmacological Effects and Assays and Probiotics and Fermented Foods.

OpenAlex
World rank
#512,878
of 1,633,909 ranked researchers
Rank in Germany
#30,424
of 86,443
Works
19
Citations
54
Citations per work
2.8

What does K.O. Honikel research?

Food Science: 33.3%Animal Science and Zoology: 22.2%Public Health, Environmental and Occupational Health: 5.6%History and Philosophy of Science: 5.6%other fields: 33.3%33%top field
Food Science33.3%Animal Science and Zoology22.2%Public Health, Environmental and Occupational Health5.6%History and Philosophy of Science5.6%other fields33.3%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science33% of their works
  2. 2Animal Science and Zoology22% of their works
  3. 3Public Health, Environmental and Occupational Health6% of their works
  4. 4History and Philosophy of Science6% of their works
  5. 5Cell Biology6% of their works
  6. 6Molecular Biology6% of their works

Research topics

Which keywords describe K.O. Honikel's research?

The keywords of their largest research topics: Consumer Perception, Meat Quality, Lipid Oxidation, Protein Oxidation, Clenbuterol, Dehydration, Drying and Encapsulation Techniques.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Consumer Perception42 topics
  2. Meat Quality42 topics
  3. Lipid Oxidation31 topic
  4. Protein Oxidation31 topic
  5. Clenbuterol11 topic
  6. Dehydration11 topic
  7. Drying11 topic
  8. Encapsulation Techniques11 topic
  9. Food Choice11 topic
  10. Food Security11 topic
  11. Food Tourism11 topic
  12. Gastronomy11 topic
  13. Nutrition11 topic
  14. Prebiotics11 topic
  15. Probiotics11 topic
  16. Ractopamine11 topic
  17. Sensory Analysis11 topic
  18. Spray Drying11 topic

Where does K.O. Honikel work?

K.O. Honikel's main affiliation in the publication record is Bundesministerium für Landwirtschaft, Ernährung und Heimat, Germany.

How many publications and citations does K.O. Honikel have?

Science Explorer counts 19 works and 54 citations for K.O. Honikel, ranking #512,878 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.