Kathleen Keller
Kathleen Keller publishes mostly in Public Health, Environmental and Occupational Health, Clinical Psychology and Nutrition and Dietetics, on topics such as Obesity, Physical Activity, Diet, Eating Disorders and Behaviors and Consumer Attitudes and Food Labeling.
- World rank
- #781,435 of 7,710,434 ranked researchers
- Rank in United States
- #261,361 of 1,627,098
- Works
- 269
- Citations
- 6k
- Citations per work
- 22.4
What does Kathleen Keller research?
Kathleen Keller's work is mostly in Medicine (40%), Psychology (14%), Nursing (6%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Health Sciences12546.4%
- Everything else9434.9%
- Social Sciences3914.5%
- Psychology3914.5%
- Life Sciences114.2%
- 1Public Health, Environmental and Occupational Health30% of their works
- 2Clinical Psychology14% of their works
- 3Nutrition and Dietetics6% of their works
- 4Physiology5% of their works
- 5Psychiatry and Mental health5% of their works
- 6Food Science4% of their works
Research topics
Which keywords describe Kathleen Keller's research?
The keywords of their largest research topics: Obesity, Adolescents, Prevalence, Public Health, Childhood, Overweight, Body Image and Eating Disorders.
- Obesity Stigma
- Food Choice
- Sweet Taste
- Cardiovascular Disease
- Autism Spectrum Disorders
- Consumer Acceptance
- Eating Disorders
- Overweight
- Public Health
- Adolescents
- Obesity
- Prevalence
- Childhood
- Body Image
- Consumer Perception
- Ultra-Processed Foods
- Feeding Problems
- Mediterranean Diet
- Taste Receptors
- Sensory Analysis
- Weight Bias
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 21 words, with their numbers
- Obesity2483 topics
- Adolescents2092 topics
- Prevalence2092 topics
- Public Health1402 topics
- Childhood1241 topic
- Overweight1241 topic
- Body Image851 topic
- Eating Disorders851 topic
- Consumer Perception582 topics
- Consumer Acceptance391 topic
- Ultra-Processed Foods391 topic
- Autism Spectrum Disorders281 topic
- Feeding Problems281 topic
- Cardiovascular Disease261 topic
- Mediterranean Diet261 topic
- Sweet Taste251 topic
- Taste Receptors251 topic
- Food Choice191 topic
- Sensory Analysis191 topic
- Obesity Stigma161 topic
- Weight Bias161 topic
Where does Kathleen Keller work?
Kathleen Keller's main affiliation in the publication record is Pennsylvania State University, United States.
How many publications and citations does Kathleen Keller have?
OpenAlex counts 269 works and 6,026 citations for Kathleen Keller, an h-index of 38, ranking #781,435 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Other researchers named Kathleen Keller
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