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Researcher · Hyejeon College · South Korea

Kyung-Hee Joung

Kyung-Hee Joung publishes mostly in Food Science, Nutrition and Dietetics and Ecology, Evolution, Behavior and Systematics, on topics such as Food Quality and Safety Studies, Agriculture, Soil, Plant Science and Nutrition, Health and Food Behavior.

OpenAlex
World rank
#6,963,117
of 7,710,434 ranked researchers
Rank in South Korea
#140,412
of 162,609
Works
28
Citations
88
Citations per work
3.1
h-index
6
i10-index 2Top 72% in Food Science
Kyung-Hee Joung

What does Kyung-Hee Joung research?

Kyung-Hee Joung's work is mostly in Agricultural and Biological Sciences (33%), Social Sciences (16%), Nursing (12%).

Life Sciences: 9 works · 32.9% of their workAgricultural and Biological Sciences: 9 works · 32.9% of their workFood Science: 6 works · 22.4% of their workEcology, Evolution, Behavior and Systematics: 3 works · 10.5% of their workEverything else: 9 works · 31.6% of their workSocial Sciences: 4 works · 15.8% of their workSocial Sciences: 4 works · 15.8% of their workSociology and Political Science: 2 works · 7.9% of their workTransportation: 2 works · 7.9% of their workHealth Sciences: 3 works · 11.8% of their workNursing: 3 works · 11.8% of their workNutrition and Dietetics: 3 works · 11.8% of their workPhysical Sciences: 2 works · 7.9% of their workEngineering: 2 works · 7.9% of their workAerospace Engineering: 2 works · 7.9% of their workTHEIR WORKKyung-Hee Joung28works
Life Sciences33%Physical Sciences8%Health Sciences12%Social Sciences16%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences932.9%
  2. Everything else931.6%
    1. Social Sciences415.8%
    1. Nursing311.8%
    1. Engineering27.9%
  1. 1Food Science22% of their works
  2. 2Nutrition and Dietetics12% of their works
  3. 3Ecology, Evolution, Behavior and Systematics10% of their works
  4. 4Transportation8% of their works
  5. 5Aerospace Engineering8% of their works
  6. 6Sociology and Political Science8% of their works

Research topics

Which keywords describe Kyung-Hee Joung's research?

The keywords of their largest research topics: Antioxidant Activity, Korean Traditional Food, Quality Characteristics, Eating Habits, Ecological Statistics, Meta-Analysis, Nutrition and Air Force.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Antioxidant Activity172 topics
  2. Korean Traditional Food141 topic
  3. Quality Characteristics141 topic
  4. Eating Habits81 topic
  5. Ecological Statistics81 topic
  6. Meta-Analysis81 topic
  7. Nutrition81 topic
  8. Air Force61 topic
  9. Cancer Prevention62 topics
  10. Culture61 topic
  11. Islam61 topic
  12. Legal Regulation61 topic
  13. Modernization61 topic
  14. Transport Policy61 topic
  15. Bioactive Compounds31 topic
  16. Garlic31 topic
  17. Ginsenosides31 topic
  18. Panax Ginseng31 topic

Where does Kyung-Hee Joung work?

Kyung-Hee Joung's main affiliation in the publication record is Hyejeon College, South Korea.

How many publications and citations does Kyung-Hee Joung have?

OpenAlex counts 28 works and 88 citations for Kyung-Hee Joung, an h-index of 6, ranking #6,963,117 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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