Science Explorer Interactive view Map

Lucile Marty

Lucile Marty publishes mostly in Public Health, Environmental and Occupational Health, General Health Professions and Food Science, on topics such as Obesity, Physical Activity, Diet, Consumer Attitudes and Food Labeling and Organic Food and Agriculture.

World rank
#453,770
of 1,633,909 ranked researchers
Rank in France
#27,023
of 96,116
Works
37
Citations
100
Citations per work
2.7

What does Lucile Marty research?

Public Health, Environmental and Occupational Health: 33.3%General Health Professions: 11.9%Food Science: 9.5%Sociology and Political Science: 9.5%other fields: 35.8%33%top field
Public Health, Environmental and Occupational Health33.3%General Health Professions11.9%Food Science9.5%Sociology and Political Science9.5%other fields35.8%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Public Health, Environmental and Occupational Health33% of their works
  2. 2General Health Professions12% of their works
  3. 3Food Science10% of their works
  4. 4Sociology and Political Science10% of their works
  5. 5Ecology7% of their works
  6. 6Plant Science7% of their works

Research topics

Which keywords describe Lucile Marty's research?

The keywords of their largest research topics: Obesity, Health Effects, Consumer Perception, Childhood, Overweight, Environmental Impact, Consumer Acceptance and Ultra-Processed Foods.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Obesity112 topics
  2. Health Effects102 topics
  3. Consumer Perception93 topics
  4. Childhood71 topic
  5. Overweight71 topic
  6. Environmental Impact62 topics
  7. Consumer Acceptance41 topic
  8. Ultra-Processed Foods41 topic
  9. Cardiovascular Disease31 topic
  10. Environmental Participation31 topic
  11. Food Quality31 topic
  12. Food Systems31 topic
  13. Mediterranean Diet31 topic
  14. Organic Agriculture31 topic
  15. Sustainable Diets31 topic
  16. Territorial Governance31 topic
  17. Food Choice21 topic
  18. Food Tourism21 topic
  19. Gastronomy21 topic
  20. Sensory Analysis21 topic

Where does Lucile Marty work?

Lucile Marty's main affiliation in the publication record is Centre des Sciences du Goût et de l'Alimentation, France.

How many publications and citations does Lucile Marty have?

Science Explorer counts 37 works and 100 citations for Lucile Marty, ranking #453,770 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.