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Researcher · Universidad Autónoma del Estado de Hidalgo · Mexico

Luis Guillermo González-Olivares

Luis Guillermo González-Olivares publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Protein Hydrolysis and Bioactive Peptides, Probiotics and Fermented Foods and Microbial Metabolites in Food Biotechnology.

ORCID 0000-0002-4707-8935 OpenAlex
World rank
#1,267,829
of 1,633,909 ranked researchers
Rank in Mexico
#6,464
of 8,743
Works
17
Citations
38
Citations per work
2.2

What does Luis Guillermo González-Olivares research?

Food Science: 33.3%Molecular Biology: 28.6%Nutrition and Dietetics: 9.5%Microbiology: 4.8%other fields: 23.8%33%top field
Food Science33.3%Molecular Biology28.6%Nutrition and Dietetics9.5%Microbiology4.8%other fields23.8%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science33% of their works
  2. 2Molecular Biology29% of their works
  3. 3Nutrition and Dietetics10% of their works
  4. 4Microbiology5% of their works
  5. 5Insect Science5% of their works
  6. 6Animal Science and Zoology5% of their works

Research topics

Which keywords describe Luis Guillermo González-Olivares's research?

The keywords of their largest research topics: Health Benefits, Antioxidant Activity, Bioactive Peptides, Prebiotics, Lactic Acid Bacteria, Probiotics, Consumer Perception and Fructans.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Health Benefits83 topics
  2. Antioxidant Activity51 topic
  3. Bioactive Peptides51 topic
  4. Prebiotics52 topics
  5. Lactic Acid Bacteria31 topic
  6. Probiotics31 topic
  7. Consumer Perception22 topics
  8. Fructans21 topic
  9. Inulin21 topic
  10. Nutrition22 topics
  11. Agriculture11 topic
  12. Antioxidant11 topic
  13. Betalains11 topic
  14. Food11 topic
  15. Food Choice11 topic
  16. Meat Quality11 topic
  17. Microbial Modulation11 topic
  18. Protein Oxidation11 topic
  19. Sensory Analysis11 topic
  20. Wine Yeasts11 topic

Where does Luis Guillermo González-Olivares work?

Luis Guillermo González-Olivares's main affiliation in the publication record is Universidad Autónoma del Estado de Hidalgo, Mexico.

How many publications and citations does Luis Guillermo González-Olivares have?

Science Explorer counts 17 works and 38 citations for Luis Guillermo González-Olivares, ranking #1,267,829 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.