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Researcher · Allergy Action · United Kingdom

Mary Hazel Gowland

Mary Hazel Gowland publishes mostly in Immunology and Allergy, Public Health, Environmental and Occupational Health and Food Science, on topics such as Food Allergy and Anaphylaxis Research, Food Safety and Hygiene and Consumer Attitudes and Food Labeling.

ORCID 0000-0002-5513-5979 OpenAlex
World rank
#433,093
of 7,710,434 ranked researchers
Rank in United Kingdom
#38,114
of 367,258
Works
59
Citations
3.3k
Citations per work
55.7
h-index
27
i10-index 37Top 15% in Immunology and Allergy
Mary Hazel Gowland

What does Mary Hazel Gowland research?

Mary Hazel Gowland's work is mostly in Medicine (59%), Agricultural and Biological Sciences (12%), Health Professions (5%).

Health Sciences: 37 works · 63.5% of their workMedicine: 35 works · 58.7% of their workImmunology and Allergy: 20 works · 34.5% of their workPublic Health, Environmental and Occupational Health: 7 works · 12.7% of their workDermatology: 4 works · 7.3% of their workPediatrics, Perinatology and Child Health: 2 works · 4.2% of their workHealth Professions: 3 works · 4.8% of their workSpeech and Hearing: 3 works · 4.8% of their workEverything else: 15 works · 25.0% of their workLife Sciences: 7 works · 11.5% of their workAgricultural and Biological Sciences: 7 works · 11.5% of their workFood Science: 7 works · 11.5% of their workTHEIR WORKMary HazelGowland59works
Life Sciences12%Health Sciences63%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Medicine3558.7%
    2. Health Professions34.8%
  2. Everything else1525.0%
    1. Agricultural and Biological Sciences711.5%
  1. 1Immunology and Allergy34% of their works
  2. 2Public Health, Environmental and Occupational Health13% of their works
  3. 3Food Science12% of their works
  4. 4Dermatology7% of their works
  5. 5Speech and Hearing5% of their works
  6. 6Pediatrics, Perinatology and Child Health4% of their works

Research topics

Which keywords describe Mary Hazel Gowland's research?

The keywords of their largest research topics: Epidemiology, Anaphylaxis, Food Allergy, Asthma, Food Safety, Hygiene Practices, Consumer Acceptance and Ultra-Processed Foods.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Epidemiology754 topics
  2. Anaphylaxis421 topic
  3. Food Allergy421 topic
  4. Asthma212 topics
  5. Food Safety171 topic
  6. Hygiene Practices171 topic
  7. Consumer Acceptance161 topic
  8. Ultra-Processed Foods161 topic
  9. Allergen-specific Immunotherapy151 topic
  10. Pollen Allergy151 topic
  11. Contact Allergy121 topic
  12. Skin Sensitization121 topic
  13. Adolescents81 topic
  14. Transition81 topic
  15. Allergic Diseases61 topic
  16. Eosinophils61 topic
  17. Childhood Cancer Survivor Study51 topic
  18. Pediatric Quality of Life Inventory51 topic

Where does Mary Hazel Gowland work?

Mary Hazel Gowland's main affiliation in the publication record is Allergy Action, United Kingdom.

How many publications and citations does Mary Hazel Gowland have?

OpenAlex counts 59 works and 3,284 citations for Mary Hazel Gowland, an h-index of 27, ranking #433,093 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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