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Researcher · Jordan University of Science and Technology · Jordan

Muhammad H. Alu’datt

Muhammad H. Alu’datt publishes mostly in Food Science, Nutrition and Dietetics and Biochemistry, on topics such as Phytochemicals and Antioxidant Activities, Proteins in Food Systems and Food composition and properties.

ORCID 0000-0002-8976-5004 OpenAlex
World rank
#1,109,028
of 1,633,909 ranked researchers
Rank in Jordan
#277
of 496
Works
26
Citations
66
Citations per work
2.5

What does Muhammad H. Alu’datt research?

Food Science: 17.5%Nutrition and Dietetics: 15.0%Biochemistry: 10.0%Plant Science: 10.0%other fields: 47.5%18%top field
Food Science17.5%Nutrition and Dietetics15.0%Biochemistry10.0%Plant Science10.0%other fields47.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science18% of their works
  2. 2Nutrition and Dietetics15% of their works
  3. 3Biochemistry10% of their works
  4. 4Plant Science10% of their works
  5. 5Pathology and Forensic Medicine5% of their works
  6. 6Complementary and alternative medicine5% of their works

Research topics

Which keywords describe Muhammad H. Alu’datt's research?

The keywords of their largest research topics: Bioavailability, Phenolic Compounds, Polyphenols, Antioxidants, Antioxidant Activity, Free Radicals, Lipid Oxidation and Oxidative Stress.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 22 words, with their numbers
  1. Bioavailability83 topics
  2. Phenolic Compounds62 topics
  3. Polyphenols62 topics
  4. Antioxidants52 topics
  5. Antioxidant Activity42 topics
  6. Free Radicals41 topic
  7. Lipid Oxidation42 topics
  8. Oxidative Stress41 topic
  9. Dietary Fiber31 topic
  10. Glycemic Index31 topic
  11. Nanoemulsions31 topic
  12. Proteins31 topic
  13. Health Effects21 topic
  14. Lepidium Sativum21 topic
  15. Olive Oil21 topic
  16. Phytase21 topic
  17. Phytic Acid21 topic
  18. Phytoestrogens21 topic
  19. Soy Isoflavones21 topic
  20. Wheatgrass21 topic
  21. Meat Quality11 topic
  22. Protein Oxidation11 topic

Where does Muhammad H. Alu’datt work?

Muhammad H. Alu’datt's main affiliation in the publication record is Jordan University of Science and Technology, Jordan.

How many publications and citations does Muhammad H. Alu’datt have?

Science Explorer counts 26 works and 66 citations for Muhammad H. Alu’datt, ranking #1,109,028 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.