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Researcher · Université de Technologie de Compiègne · France

Nadia Boussetta

Nadia Boussetta publishes mostly in Biotechnology, Food Science and Biochemistry, on topics such as Microbial Inactivation Methods, Phytochemicals and Antioxidant Activities and Fermentation and Sensory Analysis.

OpenAlex
World rank
#154,942
of 7,710,434 ranked researchers
Rank in France
#10,855
of 324,115
Works
115
Citations
6.5k
Citations per work
56.9
h-index
40
i10-index 63Top 5% in Biotechnology
Nadia Boussetta

What does Nadia Boussetta research?

Nadia Boussetta's work is mostly in Biochemistry, Genetics and Molecular Biology (22%), Agricultural and Biological Sciences (19%), Medicine (10%).

Everything else: 47 works · 40.9% of their workLife Sciences: 46 works · 40.4% of their workBiochemistry, Genetics and Molecular Biology: 25 works · 21.7% of their workBiotechnology: 19 works · 16.5% of their workMolecular Biology: 6 works · 5.2% of their workAgricultural and Biological Sciences: 22 works · 18.7% of their workFood Science: 12 works · 10.6% of their workPlant Science: 9 works · 8.1% of their workHealth Sciences: 11 works · 9.7% of their workMedicine: 11 works · 9.7% of their workBiochemistry: 11 works · 9.7% of their workPhysical Sciences: 10 works · 9.0% of their workEngineering: 10 works · 9.0% of their workBiomedical Engineering: 10 works · 9.0% of their workTHEIR WORKNadia Boussetta115works
Life Sciences40%Physical Sciences9%Health Sciences10%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else4740.9%
    1. Biochemistry, Genetics and Molecular Biology2521.7%
    2. Agricultural and Biological Sciences2218.7%
    1. Medicine119.7%
    1. Engineering109.0%
  1. 1Biotechnology16% of their works
  2. 2Food Science11% of their works
  3. 3Biochemistry10% of their works
  4. 4Biomedical Engineering9% of their works
  5. 5Plant Science8% of their works
  6. 6Molecular Biology5% of their works

Research topics

Which keywords describe Nadia Boussetta's research?

The keywords of their largest research topics: Electroporation, Irreversible Electroporation, Polyphenols, Antioxidants, Free Radicals, Aroma Compounds, Microbial Modulation and Wine Yeasts.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Electroporation461 topic
  2. Irreversible Electroporation461 topic
  3. Polyphenols432 topics
  4. Antioxidants291 topic
  5. Free Radicals291 topic
  6. Aroma Compounds222 topics
  7. Microbial Modulation141 topic
  8. Wine Yeasts141 topic
  9. Magnetic Fields131 topic
  10. Water Treatment131 topic
  11. Enzymatic Hydrolysis101 topic
  12. Pretreatment101 topic
  13. Catalytic Transformation81 topic
  14. Ethylene Biosynthesis81 topic
  15. Fruit Ripening81 topic
  16. Lignin Valorization81 topic
  17. Atmospheric Pressure Plasmas71 topic
  18. Plasma Medicine71 topic

Where does Nadia Boussetta work?

Nadia Boussetta's main affiliation in the publication record is Université de Technologie de Compiègne, France.

How many publications and citations does Nadia Boussetta have?

OpenAlex counts 115 works and 6,544 citations for Nadia Boussetta, an h-index of 40, ranking #154,942 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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