Pascal Hols
Pascal Hols publishes mostly in Molecular Biology, Food Science and Genetics, on topics such as Probiotics and Fermented Foods, Bacterial Genetics and Biotechnology and Streptococcal Infections and Treatments.
- World rank
- #151,626 of 7,710,434 ranked researchers
- Rank in Belgium
- #1,064 of 67,186
- Works
- 192
- Citations
- 12k
- Citations per work
- 61.9
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