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Peter J. Fell

Peter J. Fell publishes mostly in Food Science, Genetics and Physiology, on topics such as Nutrition, Genetics, and Disease, Diet and metabolism studies and Online and Blended Learning.

OpenAlex
World rank
#4,463,313
of 7,710,434 ranked researchers
Rank in United Kingdom
#277,412
of 367,258
Works
29
Citations
166
Citations per work
5.7
h-index
4
i10-index 4Top 86% in Food Science
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