Pilar Zafrilla
Pilar Zafrilla publishes mostly in Food Science, Plant Science and Biochemistry, on topics such as Fermentation and Sensory Analysis, Horticultural and Viticultural Research and Phytochemicals and Antioxidant Activities.
- World rank
- #554,673 of 1,633,909 ranked researchers
- Rank in Spain
- #16,647 of 45,870
- Works
- 19
- Citations
- 86
- Citations per work
- 4.5
What does Pilar Zafrilla research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science19% of their works
- 2Plant Science15% of their works
- 3Biochemistry8% of their works
- 4Ophthalmology8% of their works
- 5Biochemistry8% of their works
- 6Pulmonary and Respiratory Medicine4% of their works
Research topics
- Fermentation and Sensory Analysis
- Horticultural and Viticultural Research
- Phytochemicals and Antioxidant Activities
- Essential Oils and Antimicrobial Activity
- Plant and soil sciences
- Berry genetics and cultivation research
- Postharvest Quality and Shelf Life Management
- Eicosanoids and Hypertension Pharmacology
Which keywords describe Pilar Zafrilla's research?
The keywords of their largest research topics: Polyphenols, Aroma Compounds, Microbial Modulation, Wine Yeasts, Antioxidants, Free Radicals, Genetics and Grapevine.
- Sustainable Agriculture
- Fruit Ripening
- Essential Oils
- Blueberry
- Antimicrobial Activity
- Grapevine
- Free Radicals
- Wine Yeasts
- Aroma Compounds
- Polyphenols
- Microbial Modulation
- Antioxidants
- Genetics
- Agroecology
- Arachidonic Acid
- Epoxyeicosatrienoic Acids
- Ethylene Biosynthesis
- Strawberry
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 18 words, with their numbers
- Polyphenols62 topics
- Aroma Compounds52 topics
- Microbial Modulation41 topic
- Wine Yeasts41 topic
- Antioxidants21 topic
- Free Radicals21 topic
- Genetics21 topic
- Grapevine21 topic
- Agroecology11 topic
- Antimicrobial Activity11 topic
- Arachidonic Acid11 topic
- Blueberry11 topic
- Epoxyeicosatrienoic Acids11 topic
- Essential Oils11 topic
- Ethylene Biosynthesis11 topic
- Fruit Ripening11 topic
- Strawberry11 topic
- Sustainable Agriculture11 topic
Where does Pilar Zafrilla work?
Pilar Zafrilla's main affiliation in the publication record is Universidad Católica de Murcia, Spain.
How many publications and citations does Pilar Zafrilla have?
Science Explorer counts 19 works and 86 citations for Pilar Zafrilla, ranking #554,673 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.