Rituparna Banerjee
Rituparna Banerjee publishes mostly in Animal Science and Zoology, Agronomy and Crop Science and Nutrition and Dietetics, on topics such as Meat and Animal Product Quality, Protein Hydrolysis and Bioactive Peptides and Animal Disease Management and Epidemiology.
- World rank
- #1,303,220 of 1,633,909 ranked researchers
- Rank in India
- #28,314 of 44,512
- Works
- 22
- Citations
- 17
- Citations per work
- 0.8
What does Rituparna Banerjee research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Animal Science and Zoology29% of their works
- 2Agronomy and Crop Science14% of their works
- 3Nutrition and Dietetics10% of their works
- 4Food Science10% of their works
- 5Molecular Biology10% of their works
- 6Plant Science5% of their works
Research topics
- Meat and Animal Product Quality
- Protein Hydrolysis and Bioactive Peptides
- Animal Disease Management and Epidemiology
- Livestock Management and Performance Improvement
- Agricultural Productivity and Crop Improvement
- Botanical Research and Applications
- Sensory Analysis and Statistical Methods
- Agricultural Economics and Practices
Which keywords describe Rituparna Banerjee's research?
The keywords of their largest research topics: Consumer Perception, Meat Quality, Protein Oxidation, Health Benefits, Antioxidant Activity, Bioactive Peptides, Climate Change and African Swine Fever.
- Rural Development
- Forage Production
- Food Choice
- Crop Adaptation
- Antioxidant
- African Swine Fever
- Bioactive Peptides
- Health Benefits
- Meat Quality
- Consumer Perception
- Protein Oxidation
- Antioxidant Activity
- Climate Change
- Agriculture
- Betalains
- Development
- Foot-and-Mouth Disease
- Livestock Farming
- Sensory Analysis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Consumer Perception72 topics
- Meat Quality61 topic
- Protein Oxidation61 topic
- Health Benefits32 topics
- Antioxidant Activity21 topic
- Bioactive Peptides21 topic
- Climate Change22 topics
- African Swine Fever11 topic
- Agriculture11 topic
- Antioxidant11 topic
- Betalains11 topic
- Crop Adaptation11 topic
- Development11 topic
- Food Choice11 topic
- Foot-and-Mouth Disease11 topic
- Forage Production11 topic
- Livestock Farming11 topic
- Rural Development11 topic
- Sensory Analysis11 topic
Where does Rituparna Banerjee work?
Rituparna Banerjee's main affiliation in the publication record is ICAR - National Meat Research Institute, India.
How many publications and citations does Rituparna Banerjee have?
Science Explorer counts 22 works and 17 citations for Rituparna Banerjee, ranking #1,303,220 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.