Question 1

What does Rolf E. Bargmann research?

Accepted Answer

Rolf E. Bargmann publishes mostly in Statistics and Probability, Food Science and Management Science and Operations Research, on topics such as Advanced Statistical Methods and Models, Sensory Analysis and Statistical Methods and Spectroscopy and Chemometric Analyses.

Question 2

Which keywords describe Rolf E. Bargmann's research?

Accepted Answer

The keywords of their largest research topics: Principal Component Analysis, Regression Analysis, Multivariate Analysis, Consumer Perception, Multicollinearity, Outlier Detection, Food Choice and Sensory Analysis.

Question 3

Where does Rolf E. Bargmann work?

Accepted Answer

Rolf E. Bargmann's main affiliation in the publication record is University of Georgia, United States.

Question 4

How many publications and citations does Rolf E. Bargmann have?

Accepted Answer

OpenAlex counts 45 works and 1,606 citations for Rolf E. Bargmann, an h-index of 14, ranking #2,195,384 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Rolf E. Bargmann's h-index high?

Accepted Answer

An h-index of 14 is at or above that of 67% of the 14,819 ranked researchers whose main subfield is Statistics and Probability, which is in the top 36%.